#whyistherenodumplingemoji

[pippyeats]

Sometimes I can't bothered labelling my dumplings when I freeze them and they all get jumbled up together. Then when I come to eat them, I'll think "oh my god! This is so tasty! I wonder what recipe I used?!" 🤦🏻‍♀️😂 Label your frozen dumplings, people! (These turned out to be a mixture of pork & veg jiaozi and sweet potato & tofu jiaozi - served with plenty of Sichuan chilli oil!) #whyistherenodumplingemoji #pippyeats #homemadedumplings (at Manchester, United Kingdom)

[pippyeats]

Getting my wonton on 💁🏻 this batch of plump little wontons are filled with pork and prawns, ready to go into the freezer #whyistherenodumplingemoji (at Manchester, United Kingdom)

[pippyeats]

Szechuan noodle soup and shengjian bao 👌🏼🍜 #whyistherenodumplingemoji #eatmcr #eatsimple #eatdumplings #mcreats #manchestereats #foodiesofig #homemadedumplings #shengjianbao #baozi #bao #eatbao #makebao #simplesupper #manchesterfoodies #szechuan #noodlesoup #noodles #pakchoi #chopsticks #chillioil #eatthebits #homemadefood #tonightsdinner #fromwhereidine #whatweate #whatweatemcr #yumyumpigsbum

[pippyeats]

Bao Zi for Sunday dumper session 🙌🏼 #whyistherenodumplingemoji #baozi #bao #makebao #homemadebao #homemadedumplings #makedumplingsnotwar #yumyumpigsbum #manchestereats #eatmcr #whatweatemcr #dumplingsession #dumpers #asianfoodstagram