#we also kinda miss the tmj but we know that its REALLY bad - much like other forms joint dislocation you shouldnt ever play with it

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"We're probably gonna call the dentist tomorrow because this pain this late in recovery is concerning" *pain completely disappears the next morning, along with pretty much every other post-surgery feeling, resulting in us completely forgetting we make this decision for two whole days*

.........guess we can't really complain? All we have to deal with at this point is the last of the lockjaw, which is also practically gone. If we can fit a burger in there we don't really need to keep trying. Wonder if this is how it feels to not have TMJ, we're so used to being made aware of our jaw's limit with a loud pop and a weird and sometimes painful sensation, not hitting that point is strange. Like straight up, its all we've ever known, our jaw has been popping out of place our whole life and we've learned to do so many weird things to avoid it, like grabbing our jaw when we yawn to stop it from going too far, and taking smaller bites of food to avoid unhinging like a snake to fit more food in there (not all of us have that level of self control though so it didn't always work)

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The Rise of Ice Blended Coconut Coffee: A Tropical Twist on Your Morning Brew

In the ever-evolving world of coffee, where innovation meets tradition, a new star has emerged: ice blended coconut coffee. This refreshing, creamy, and indulgent drink is taking cafes by storm, offering a tropical escape in every sip. Whether you're a coffee connoisseur or a casual drinker, this delightful fusion of coconut and coffee is worth exploring. Let’s dive into what makes this drink so special and why it’s becoming the go-to choice for coffee lovers worldwide.

 What is Ice Blended Coconut Coffee?

Imagine the rich, bold flavor of coffee meeting the creamy, slightly sweet taste of coconut. Now, blend that with ice, and you’ve got a drink that’s both refreshing and energizing. Ice blended coconut coffee is a frozen beverage. It combines espresso or cold brew with coconut milk (or coconut cream). It also includes a sweetener and ice. It’s often topped with whipped cream. There is also a drizzle of coconut syrup. Sometimes, even toasted coconut flakes are added for an extra layer of flavor and texture.

This drink offers a perfect balance of indulgence and refreshment. It is ideal for hot summer days. Enjoy it whenever you need a pick-me-up with a tropical twist.

 The Origins of Coconut Coffee

Coconut coffee seems like a modern invention. Nevertheless, its roots can be traced back to Southeast Asia. Coconut trees are abundant there, and coffee is a staple. Countries like Vietnam and the Philippines have long enjoyed variations of coconut coffee. It is often served as a simple iced drink with condensed milk and coconut milk.

The ice-blended version, but, is a more recent innovation, inspired by the global popularity of frappes and smoothies. As plant-based milk alternatives gained traction, coconut milk became a natural choice for coffee lovers. It offers a dairy-free choice with a unique flavor profile.

 Why Coconut and Coffee Work So Well Together

The magic of ice blended coconut coffee lies in the harmonious pairing of its two main ingredients. Here’s why they’re a match made in heaven:

1. Creamy Texture: Coconut milk adds a luxurious and velvety texture to the drink. It makes the beverage feel indulgent without the need for dairy.

2. Natural Sweetness: Coconut milk has a subtle sweetness. It complements the bitterness of coffee. This reduces the need for added sugar.

3. Tropical Flair: The tropical notes of coconut elevate the coffee experience. They transport you to a beachside paradise with every sip.

4. Health Benefits: Coconut milk is rich in healthy fats. It also has vitamins and minerals. This makes the drink a slightly healthier choice to traditional cream-based coffee beverages.

 How to Make Ice Blended Coconut Coffee at Home

Craving a taste of this tropical delight? Here’s a simple recipe to make your own ice blended coconut coffee at home:

Ingredients:

- 1 cup of strong brewed coffee (chilled) or 2 shots of espresso

- 1/2 cup of coconut milk (canned for extra creaminess)

- 1-2 tablespoons of sweetener (sugar, honey, or maple syrup)

- 1 cup of ice

- Optional: whipped cream, coconut syrup, or toasted coconut flakes for topping

Instructions:

1. Brew your coffee and let it cool, or use cold brew for a smoother flavor.

2. In a blender, combine the chilled coffee, coconut milk, sweetener, and ice.

3. Blend until smooth and creamy.

4. Pour into a glass. Top with whipped cream. Add a drizzle of coconut syrup or a sprinkle of toasted coconut flakes.

5. Serve promptly and enjoy your tropical coffee creation!

 Why It’s More Than Just a Trend

Ice blended coconut coffee isn’t just another passing fad; it’s a reflection of how coffee culture is evolving. As consumers become more adventurous and health-conscious, they’re seeking out drinks that offer both flavor and functionality. Coconut coffee checks all the boxes:

- Versatility: It can be customized to suit different tastes, from extra sweet to bold and bitter.

- Dairy-Free Appeal: With the rise of veganism and lactose intolerance, coconut milk provides a delicious choice to traditional dairy.

- Instagram-Worthy: Let’s face it—this drink is as photogenic as it is delicious. Its creamy texture and tropical garnishes make it a social media favorite.

 Where to Find Ice Blended Coconut Coffee

Making it at home is easy. But, many cafes and coffee chains now offer their own versions of this trendy drink. Look for it at specialty coffee shops, particularly those with a focus on plant-based options. If you’re lucky, you even find variations like mocha coconut coffee or spiced coconut coffee for an extra twist.

 Final Thoughts

Ice blended coconut coffee is more than just a drink—it’s an experience. It combines the comfort of coffee with the exotic allure of coconut, creating a beverage that’s both familiar and exciting. You can sip it on a sunny patio. You can also enjoy it as an afternoon treat. This tropical twist on your morning brew is sure to brighten your day.

The next time you’re in the mood for something different, skip the ordinary latte. Try ice blended coconut coffee instead. Your taste buds will thank you! 🌴☕

Source: The Rise of Ice Blended Coconut Coffee: A Tropical Twist on Your Morning Brew