#the art of making tenpura is really really cool tho? | Explore Tumblr Posts and Blogs

ichijikanme · 7 years

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Deep Friend... don't you mean, Deep Fried?

I've been staring at this for the past couple days and just.... shocked at ur audacity. Deep fried foods are a no bc 2 much oil. Unless they rest it on a rack and/or use a certain kind of batter that doesn't soak up all dat oil, u feel? You get me though right? Some deep fried foods are HELLA oily. While others are just super crisp with not as much oil. If you ever get tenpura that's super oil and soggy, dat ain't right. All of the fish and chips I've ever gotten were extreme oil. And deep fried oreos from the fair. I think a lot of it depends on if they just throw it onto the plate or leave them to rest on a wire rack for a bit. Either way, I don't eat deep fried foods too often. However pan-fried is a different story ohoho

#i eat i love tenpura and katsu the most out of fried foods? not counting french fries ofc #at the same time i'd love to learn the art of deep frying things #i want to make karee pan even tho i don't care for japanese curry LOL #the art of making tenpura is really really cool tho?#it's not just throwing batter coated shrimp/vegetables into a fryer #you also drop batter into the deep fryer and push them onto the tenpura #and this makes legit tenpura a bit.... pokey?#either way there are so many places that sell tenpura here that you know which ones are good and which ones are crap #they're not supposed to be soaking in oil or soft or smooth/wavy or curled up #they are long and pokey and hella conch #it's so yummyyyyyy #my favorite is tendon which is tenpura over rice with the sauce drizzled on top?#i don't care for shrimp but i like shrimp tenpura with vegetable tenpura? My faves ate green bean and eggplant and gobo #my least favorite is potato and sweet potato and carrots #i don't like soft pastey and/or sweet stuff very much

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