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maanfashion · 5 years ago

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Shagun life style - Sugar n spice

#SalwarKameez

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thevueindiatours · 5 years ago

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15 Unique Facts About India That The World May Not Know

India is a continent masquerading as a country. With rich natural abundance and mindboggling cultural diversity, this vast land has fascinated travellers for centuries. Being home to more than a billion people is only one of the many interesting facts about India.

Before you book a vacation package in India, let’s take a look at some facts that make India so unique:

1. Largest Gathering Of Mankind, Observed From Space

It takes 12 years for this unbelievable mega event to happen in India. The Kumbh Mela, a pilgrimage taken up by devotees of Lord Shiva, sees a gathering of around 90-100 million people at the riverbanks of Ganges and Godavari rivers.

This enormous congregation is one of the most difficult mass communions to manage and can be observed in satellite images from space. The Kumbh Mela has also been recognized by UNESCO as an ‘Intangible Cultural Heritage of Humanity’.

2. Second Largest English-Speaking Nation

India is the second largest English-speaking nation in the world. Over 125 million Indians understand and speak English. But that constitutes to only 11% percent of the country’s total population.

Apart from the colonial language, the country officially has 22 major languages and 720 dialects. At every 500 km, the dialect or the language itself is bound to change.

3. 37 UNESCO World Heritage Sites

With its exuberant cultural diversity and expansive history, India is home to 37 UNESCO World Heritage sites.

Making India the sixth most UNESCO listed country in the world, the heritage sites testify India’s history of art and architecture. Take a golden triangle tour of India to witness the majestic heritage of North India.

Explore Unique Experiences Of Indian Aesthetics

4. World’s Oldest & Largest Civilization

The Indus Valley Civilization that spans across the north-western part of India is the world’s oldest and largest civilization that had been in existence continuously for centuries.

The people of Indus Valley Civilization would trade with other parts of the world even before the Silk Route was there. The remains found in the archaeological site of Harappa and Mohenjo Daro, which dates back to 2600 BC, prove that the civilization was urban in structure with sophisticated cities, drainage systems, grand baths and temples.

Also read: https://www.vueindiatours.com/blog/top-10-unesco-world-heritage-sites-in-india/

5. Oldest Inhabited City In The World

The spiritual city of Varanasi is popularly said to be 5,000 years old, founded by Lord Shiva. Although it sounds exaggerated, facts do not take away much of the awe around the myth. Historical findings suggest that the city on the banks of River Ganges has been inhabited since 2000 BC and Lord Buddha had visited the city at his prime.

It is the pilgrimage for many Hindus as it’s believed that dying in Varanasi frees the soul from the cycle of rebirths and the soul attains moksha (ultimate cleansing) to ascend to the heavens forever.

6. Largest Mangrove Forest In The World

Home to the world famous Royal Bengal Tiger, the Sundarbans located at the Gangetic Delta in West Bengal is the largest mangrove forest in the world.

Once under complete authority of pre-Independence India, the forest is now shared with the neighbouring nation of Bangladesh. A wildlife tour of India will take you on an enchanting journey among the flora and fauna of India.

7. Only Country To Have Native Tigers And Lions

The diversity of Indian wildlife is fascinating. Hundreds of rare and endangered animals and birds have found shelter in the conservation areas in India.

There is a large population of Asiatic Lions in the Gir National Park in Gujarat while the other national parks in India, especially the Bandhavgarh and the Sundarban national parks are home to India’s national animal – the Royal Bengal Tiger. This makes India the only country to have indigenous population of both tigers and lions.

8. A Spa Retreat For Elephants

Indians love elephants. They are a part of their mythology as Lord Ganesha (the elephant-faced god) and the animal is adored in all corners of the country.

So much so that elephants have a special spa retreat for themselves at Punnathoor Cotta Elephant Yard Rejuvenation Centre in Kerala. Elephant mahouts bring their jumbo friends to this retreat for a day or two of baths, scrubs, massages, body rubs and abundant food.

9. Largest Wholesale Spice Market

When you walk the lanes of Old Delhi, the delicious smell of exotic spices touches your senses and titillates the taste buds.

Khari Baoli, a road in the heart of the Indian capital of Delhi near the Red Fort, is the world’s largest spice market. The colours and smell are just overwhelming!

10. Birthplace Of Four Major Religions

If you want to spend a week in complete peace, visit the quaint hill station of Dharamshala. This picturesque town on the foothills of Dhauladhar Mountains is home to many wellness centres and yoga schools. The highlight of your trip would be spectacular scenery of the snow-capped mountain which can be viewed from all points of the town.

Hinduism, Buddhism, Sikhism and Jainism – all have originated in India and has spread across the world to propound the messages of peace and camaraderie.

11. Largest Population Of Vegetarians

Around 35-40% Indians are vegetarians, which tantamount to 500 million people, the highest population in the world. Either by personal choice or for religious reasons, about one-third of all Indians do not consume meat, fish or eggs.

Some of the communities in India even consider eating garlic or onion to be similar to having non-vegetarian food and they have created different cuisines for themselves that only have vegetarian items and are equally delicious.

12. First To Detect Water On The Moon

In 2008, India’s first moon satellite – Chandrayaan I – detected trace amounts of water at the South Pole of the Moon.

This was a historic achievement for the Indian space agency, ISRO. The data transmitted by the satellite has since been fundamental in improving research studies about the Moon

13. Royal Families Still Live Like Kings

Before the Independence in 1947, India was divided among more than 600 princely states. They all joined hands to make the nation once India was free from the British rule. However, few royal families in some parts of India still hold regal status and live like kings following their unique rituals and traditions

Some of these royal families even host guests at their palaces and reminisce their glorious pasts under the old chandelier lights that still decorate the hallways and rooms at these palaces. The Mewar Dynasty of Rajasthan, The Wadiyar Dynasty of Mysore, The Royal Families of Alsisar (Jhunjhunu District of Rajasthan), The Royal Family of Rajkot (Gujarat), The Gaekwads of Baroda (Gujarat) are some of the royal families that still live life king size in India.

Read more: https://www.vueindiatours.com/blog/rajasthan-forts-palaces-lakes-an-unforgettable-experience/

14. First Place To Mine Diamonds

Diamond, the resplendent stone that has been the desire of people around the world, was first mined in India. From ancient times, Indians have been known as the only producer of diamonds in the world.

This had been the case until diamonds were discovered in Brazil in 1726. The technique to extract diamond from the mine was taught to the world by Indians.

15. An Indian Invented Usbs

Ajay V. Bhatt, an Indian computer engineer, invented the USB chip that we all depend on so many times in our daily lives.

It is Mr Bhatt’s genius that has made transferring files so much easier. He is also behind other inventions such as AGP (Accelerated Graphics Port), PCI Express, Platform Power management architecture and various other chip-set improvements.

Looking at these facts one can easily understand that India is a land of wonders. The facts speak for themselves. India is unlike any other country in the world and to witness the uniqueness of this country is an enthralling experience.

If you want to have a taste of unique experiences in India, feel free to get in touch with us to avail holiday packages for India.

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tomandharriet · 6 years ago

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Farewell for now, India

A night sleeping under the desert stars was always going to be a tough act to follow, so we gave the honour to another night bus and headed to Udaipur, ‘The City of Lakes’. Udaipur is a truly beautiful city, with stunning architecture, palaces, hilltop vistas and old havelis everywhere you look. We decided that it was an apt place to up our accommodation budget and treated ourselves to a stay in a haveli hotel, complete with rooftop pool. If Varanasi is the last place anybody should start their time in India, Udaipur has to be a strong candidate to be one of the first. It has a lovely cafe culture and at times almost felt European. It’s lakes offer some great cycling routes and one is even home to an observatory!

We decided to put a couple of very old bikes to the test and they just about got us to a palace at the top of a large hill on the outskirts of Udaipur. It became apparent to us on the climb that cycling up the hill isn’t the usually done thing and as more and more locals cheered us on or just looked at us in amazement, we had no option but forget about the fact our bikes were basically falling apart and push on to the summit, where a stunning view and a gaggle of monkeys awaited us.

Apart from all the food, cafes and an excellent cookery class which will of course be covered later, we spent the rest of our time wondering around the beautiful streets or chilling back at our hotel, where we (Tom) found out the hard way that the rooftop pool, which looked so inviting in the warm but deceptive winter sun, was infact unheated! We finished our time in Udaipur with a quick tour around the main city palace. On its own we’re sure it would be pretty spectacular, but off the back of all the other forts and palaces in Rajasthan, a form of fort fatigue was setting in and we didn’t give it the time it likely deserved.

Now winding our way back to Jaipur with just a few final days left in India, we bypassed Chittorgarh, famous for.. it’s fort, opting instead to visit lesser known Bundi, off the back of recommendations from Ciarán and a guy we met in Varanasi. Being an old town in Rajasthan, Bundi does of course have its own palaces and forts, but the interesting thing here was that Bundi is significantly less touristy compared to the other places we visited in Rajasthan and much of it had been neglected as a result. When entering the fort, which was long since abandoned by the last maharajah, we were offered two options, to take either a guide or a stick, as current inhabitants are monkeys and they don’t take too kindly to visitors! After a brief demonstration, we opted for the stick and set off on what turned into a 5 hour exploration of the eerily quiet palace and overgrown fort ruins. The whole experience was actually far more interesting than walking around the well maintained counterparts found in more popular parts of Rajasthan (although Jodhpur still holds the top spot in our eyes!).

Bundi has an abundance of Stepwells. A common feature in most the places we visited, but nowhere more spectacular than here. Originally used for bathing and as a source of water, many are now neglected and in Bundi’s case, dry as a result of a mini drought starting to effect the areas water levels. Our favourite stepwell really encapsulated what we saw so frequently in India, beauty and disorder combined. With a seemingly endless network of steps, the design of this stepwell in particular was stunning. But it has also fallen into disrepair and covered with what at first glance looked like lots of rubbish. We were later informed by a local that this was Pooja, or offerings to the Gods, often consisting of picture frames, flowers and candles which cannot be cleaned up or removed.

After spending the past few days in some of India’s most touristy areas, it was really nice to spend some final time back in a part of India that wasn’t set up for visitors. One of our favourite things about our time in India was the level of interest shown by locals to our visit. Always intrigued to know what we think of their town or country. In fact we (mostly Harriet and her blonde hair) caused quite a stir everywhere we walked in Bundi and frequently found children flocking around us, fascinated by our cameras and amazed to see photos of themselves.

Bundi was also home to one of our favourite accommodations of the trip, Dev Nivas Heritage Hotel, a beautiful 400 year old Haveli with lovely staff and simple but delicious food. It also had a rooftop for kite flying, something which seemingly every child in Bundi practiced in the setting sun, in preparation for their upcoming kite festival. Naturally we had to give it a go, until it shared the fate of most kites, entangled in electricity cables, a common sight at this time of year!

After one final night bus, we reached Jaipur, our last stop in India. We knew how much we would miss the food, so spent a lot of our time here stuffing our faces on walking tours and at restaurants. Although not explicitly on a food tour, our guide on the first tour soon realised we were most interested in sampling the best Jaipur had to offer and he was happy to oblige (more on that to follow!). Between food spots, we learnt about some of Jaipur’s other features, such as Makrana marble, one of Rajasthan’s proudest exports - used to build the Taj Mahal, along with many other monuments. We found time to visit some final temples, forts and palaces, the most striking being the Amber Palace. However, it wasn’t enough to topple our front runner, Jodhpur’s Mehrangarh fort, which will likely cite our blog on next years pamphlet. We are delighted to announce that Jaipur did offer us a winner for the best tuk tuk favour stop. Just as it looked like Agra’s embroidery shop would take the crown, on our last afternoon, our driver passionately pitched a nearby block printing shop. As he had been our driver for the whole day, we decided to go along with it and were pleasantly surprised! Having studied similar methods during her art foundation course, the printing was of great interest to Harriet. The quality of their work was also really nice, so we left with a table cloth and matching napkins to remember Rajasthan by.

Food

Something that was very popular in Udaipur that Harriet got to enjoy a few times for breakfast was the aloo paratha. Made fresh to order it was a roti dough stuffed with spiced potato mash, flattened, fried in ghee and served fresh and warm. The dish would normally be accompanied with a tangy plain yoghurt and lime pickle or tomato chutney. A very comforting dish, that was such a great and simple meal to start the day with.

There was a clear highlight for us when it came to the food in Udaipur (and probably even India) and that was our brilliant Indian cookery class with Shashi. The story behind her cookery business was so inspirational we couldn’t help but feel in absolute awe of her ongoing determination. Shashi tragically lost her husband 20 years ago with three young children to look after and limited to only being able to work from her home due to being a woman in her religion. Shashi’s strength was in her cooking and slowly with support of friends, family and passing travellers she built up her company and reputation from nothing. We lost count of the number of dishes we cooked in the class. Everything from curries, chutneys, sweet and savoury breads to the most delicious chai we have tasted all trip. With the help of Shashi and her son and alongside a really lovely South African family we were continuously helping, watching and tasting for over 4 hours! By the time we sat down to our banquet of food we were already pretty stuffed but wow was it delicious. We cannot wait to start cooking some of these dishes when we get home.

One of the most interesting things we learnt on the course was that for pretty much all curry dishes they use a base sauce that they call “magic sauce”. Made using chopped garlic, chillies, ginger, pulped tomato and a combination of spices you can then freeze to use when you wish. You would think everything would end up tasting the same but that really isn’t the case. Just a really great way to add instant flavour to your curry.

We spent our time in Jaipur cramming in as many Indian snacks and sweets as our stomachs could handle. This was only accentuated during our brilliant walking tour of Jaipur, which just turned into more of a food tour of the city. Our guide lead us to the back streets of the city where they made rabri on mass for local restaurants. We saw deliciously light and fluffy naans being skilfully placed and baked inside a tandoori oven, mustard oil being made from a machine that looked like it had been running none stop for the last 100 years (probably because it had), the chilli wholesaler who could barely move in his shop for all the mountains of dried chillies and tumeric being ground up covering the entire shop (and workers) in the bright yellow spice.

However, our favourite meal in Jaipur was the poha we had for our final breakfast in India. This felt appropriate given it was one of our first meals in India, eating it before climbing the Kalavantin Durg. We do talk about this in our first blog post but for those who want a little reminder it’s a breakfast dish commonly found in the North of India. Made using flat rice, dry fried with a combination of spices and served with chopped red onion, chillies, nuts, pomegranates and coriander. Sweet and spicy with all the textures, such a uniquely brilliant dish.

India ‘Outro’

And so here we are, at the end of an era. The blog has finally reached the end of India! We’re not quite sure whether this, or the moment we actually left India is more of an emotional landmark for us. But seriously, India has a firm place in both our hearts and our renowned ‘top 5’ lists. How somewhere can be so vast, yet so warm, friendly and of course, unique, is staggering. You could spend your whole life in India and still be surprised and amazed everyday, by what it has to offer. We’ll remember it for the people, the food, the chai, the smells (good and bad) and then for the food again. Leaving India brought on a feeling that neither of us had felt before. But then we’d never spent 2 months in another country before and you learn and adjust a lot in that amount of time to the customs and way of life - and there’s so much to love about the way Indians go about their lives. We’re still sorting through thousands of photos we took during our stay, but nothing we can show or tell you about India will really do it justice until you’ve been there to find out for yourselves. And we’ll definitely be going back for more.. as it turns out sooner than we thought, back to Mumbai, albeit very briefly, for a stopover on our flight home!

Travel Jukebox - ‘Blood’ by Rhye

With the amount of night buses we took during this section of India, it’s fitting that we talk about an album recommended specifically for those occasions. Rhye’s second album, Blood, was picked by Xanthe and her suggested occasion, as a night bus album, is a perfect one.

Put simply, Rhye’s music is a treat for your ears. Beautifully soothing doesn’t go far enough. As with their first album, Woman, the album is brilliantly paced, with some excellent instrumentals supporting what is Rhye’s obvious USP, the vocal. We’re not going to share the fact that Xanthe gave us when recommending the album, because we think that it’s better you listen to some of Rhye’s music first and then do a little research into them. You’ll discover the fact pretty quickly, and then when you know, you’ve got to go and listen to the album all over again. We still can’t quite believe it’s true!

TLDR; Rajasthan gave us the perfect send off from India and could be the perfect starting point for you!

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rlmasala · 11 days ago

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#Best Spice Manufacturers & Suppliers in Varanasi - RL Masala

RL Masala is recognized as one of the best Spice Manufacturers & Suppliers in Varanasi, offering a wide range of high-quality spices that elevate every dish. With a strong commitment to flavor and purity, RL Masala ensures that only the finest ingredients make it into our products. From aromatic garam masala to flavorful curry blends, our spices bring authentic taste and rich aroma to your kitchen. Whether you're a home cook or a professional chef, RL Masala provides the perfect blend to enhance your culinary creations. Trust us for premium quality spices that make every meal special.

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rlmasala · 1 month ago

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rlmasala · 1 month ago

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If you're looking for authentic and flavorful samosa seasoning, RL Masala is one of the leading Samosa Masala Manufacturers from Varanasi. Specializing in high-quality spice blends, RL Masala creates the perfect mix for samosas, bringing out the traditional taste that everyone loves. Our samosa masala is crafted from carefully selected ingredients, ensuring the perfect balance of spices to enhance your snack. Whether you're a restaurant owner, retailer, or home cook, RL Masala offers a premium product that guarantees an unforgettable taste in every bite. Trust RL Masala for the best samosa masala straight from Varanasi.

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rlmasala · 2 months ago

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Buy the Best Ground Spices in Varanasi - RL Masala

When it comes to the Best Ground Spices in Varanasi, RL Masala is your go-to brand. With a commitment to quality and authenticity, RL Masala sources the finest spices, ensuring that every blend captures the rich flavors of traditional Indian cuisine. Our ground spices are meticulously crafted to enhance your dishes, whether it's a family meal or a festive feast. From aromatic cumin to zesty coriander, RL Masala offers a diverse range of ground spices that cater to every palate. Experience the true essence of Varanasi with RL Masala and elevate your cooking to new heights!

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rlmasala · 4 months ago

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Blended Spices Manufacturers in India | Spice Masala Company

When it comes to the art of cooking, the right blend of spices can transform a simple meal into a gourmet experience. RL Masala stands out as the premier choice among Blended Spices Manufacturers in India, offering top-quality spice mixes that elevate the flavor of any dish. Our commitment to excellence and innovation in spice blends has made us a trusted name in the industry.

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rlmasala · 4 months ago

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rlmasala · 4 months ago

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rlmasala · 4 months ago

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#Spice manufacturers in Varanasi #Spice masala company #Spice wholesaler in varanasi #Spices Manufacturers in varanasi #Buy wholesale spices online #Spice manufacturers & suppliers in varanasi

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rlmasala · 5 months ago

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rlmasala · 5 months ago

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Spice Manufacturers & Suppliers in Varanasi | RL Masala

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