#shanghaidining

[mandaringallery]

According to a popular Chinese legend, tofu was invented when a cook decided to experiment with flavouring a batch of cooked soybeans with the compound nagari. He ended up making bean curd (tofu) and Nagari is frequently used in the production of tofu today. Treat your palate to delicious, silken tofu dishes at @yansdining! #mandaringallery #yansdining #fineshanghaicuisine #shanghaidining #soybeans #tofu #tofurecipe #nagari #silkentofu http://bit.ly/31B2f1U

[chefthomazini]

#LiPix #lunch #lazysunday #brunch #food #foodblog #shanghai #shanghaidining #china #chefthomazini #chef #restaurant #chelsea&co (at Chelsea & Co)

[ningshe-blog]

宁舍 - 上海最美的5家私房菜馆

素食手卷食材：荞麦饼，蟹味菇，鸡腿菇，秋葵，油，盐，胡椒，甜辣酱 步骤：先用平底锅稍稍煎下荞麦饼，再将蟹味菇、鸡腿菇、秋葵等时令蔬菜，用油、盐、胡椒略炒下。出锅后将蔬菜放入荞麦饼，配上甜辣酱即可。宁舍 - 被一条评为上海最美的5家私房菜馆之一

Ning She - One of the Five Most Beautiful Private Dining Spaces in Shanghai

▶ 宁舍葱茏的庭院里，每一盆植物都是店主张宁亲手修剪的。宁舍中的一间是古雅的茶室，另一间则布置成了海派风情的餐厅。这里追求最新鲜的食材和多样的口味，由于张宁礼佛，所以每周一只供应素食。

素食手卷

食材：荞麦饼，蟹味菇，鸡腿菇，秋葵，油，盐，胡椒，甜辣酱

步骤：先用平底锅稍稍煎下荞麦饼，再将蟹味菇、鸡腿菇、秋葵等时令蔬菜，用油、盐、胡椒略炒下。出锅后将蔬菜放入荞麦饼，配上甜辣酱即可。

鲜核桃仁炒腊肉芹菜

食材：鲜核桃仁，西芹，腊肉，少许油，适量蒜泥，盐，黑胡椒

步骤：锅中放少许油和蒜泥炒香，放入腊肉略炒，再放入鲜核桃仁，最后放入西芹，加适量盐和黑胡椒炒熟即可。

萝卜肉皮鱼圆汤

食材：猪骨汤（用瓦罐大火煮沸转小火煨上6个小时），白萝卜，鱼肉

步骤：汤熬好后，白萝卜切块入锅，鱼肉打成泥，做成鱼圆，外面裹上一层碎的肉皮粒半小时后鱼圆入锅，煮10分钟左右即可。

地址：上海市五原路212号

营业时间：10:30 - 22:00

联系电话：021-5459 2212（私房菜需提前预约）

微信号：NingSheLife

http://v.youku.com/v_show/id_XODY2MzMyNzA4.html#rd

内容来源：一条 - 中国最好的原创生活视频

[asinglegirlsguidetodining]

How this Blog came to be

 I’m 43 this year and after many years of travelling and enjoying some of the best culinary experiences in the world – I realized.. it’s time to write it all down and share my experiences..

  *Apothecary Cocktail bar - Shanghai

My time in Asia, Europe and USA has taught me a lot and I have seen it all. But to be honest, dining alone is not a bad experience. Its something shunned by business travellers and single people as too hard, but quite honestly – it's to be embraced!

The look of pity that comes across Maitre D’s faces initially when I arrive at restaurants is normally replaced with friendship and hug/handshake at the end of the 2 hour meal interaction. Single people are discerning, normally higher end individuals who have a high social net worth and good word of mouth within these networks.

I find esp staying at hotels all over the world – the weirdest initial food experience is a solo breakfast. Followed in a close second by cocktails alone at the bar… for obvious reasons! In room dining for single people is common and to be frank the easy way out..

*W Resort and Spa - Seminyak Bali - Starfish Blu

My goal in this blog is to review and highlight amazing places to dine – but also guide single gourmet’s to some wonderful dining experiences.. I hope you enjoy my journey!

Venues as well take note….  Single Diners should not be ignored… Why? Here are a few reasons.

Nothing like complete freedom in the world of F&B..

Dining alone means no body to please but yourself. It’s so refreshing to not have to mould your food choices to a partner. Single diners are upsell potential gold!

If I have dined with somebody (partner or Boyfriend) to be honest most of them have been foodies – so they have a similar attitude to food as me, so to be honest, I’m a good customer in any F&B establishment!!

Pay attention Venues – my average check will be high!

Nobody to judge or comment SO of course I’m going to try what I want and have dessert – wine – sides etc. On average I have found my personal spend to be higher when dining alone (and I also tip high as well)

  Fit me in wherever..

Unlike some other guests who might want a view – or something specific with their table, I’m cool if you put me in the back or slot me into a bad table. Generally these spaces are more interesting, have a high traffic flow and also more bustling and interesting! With a IPad or phone I can entertain myself easily, also makes it better to photograph the food – and I can quietly enjoy my third or fourth glass of pinot noir

  I could be a reviewer..

And yes in this case I am! The number of times I have been shunned as a single person dining – and in fact I could be a reviewer… don’t overlook the power of One!

  *Catalina Rose Bay Sydney - Ultimate Lunch

[micapowa-blog]

Xinjiang Fatty Lamb kebab #Muslim #ShanghaiDining #SummerChina

[chefthomazini]

Olivia making a good tasting for the new menu in PB.... ask her tomorrow how is it. #lrjj #foodblog #foodporn #shanghaidining #shanghai #chefthomazini

[chefthomazini]

Company lunch on Sunday :-(....! but lunch with friends:-) #dingtaifeng #lrjj #shanghai #lunch #shanghaidining #foodblog #foodporn #dumplings #chefthomazini #chefthomazinicozinhandonachina #wine #beer #baijiu (at Ding Tai Feng)

[chefthomazini]

classic tuna in sesame seeds crust.... may be I will include at the menu.....! #tuna #china #chefblog #chefthomazini #chefthomazinicozinhandonachina #azultapas #azul #tapas #fish #shanghai #shanghaidining #spicy #today #foodblog #foodporn #foodingram #instafood #instagram (at Azul Tapas Lounge)

[chefthomazini]

Peruvian Causa at Azul... master class with Eduardo Vargas...! #shanghai #china #chefblog #restaurant #lounge #tapas #eduardovargas #chefthomazini #chefthomazinicozinhandonachina #peru #brasil #brazil #fish #tuna #starter #shanghaidining # (at Azul Tapas Lounge)

[chefthomazini]

#InstaFrame Big lunch.... #china #shanghai #lunch #shanghaidining #chinesefood #comidachinesa #chefthomazini