#sebastiencarre

[multieli]

#Repost from @la_joaillerie. View of the current show Gioielli in Fermento/ Bijoux en Effervescence, hère featuring a ring by @barbarauderzo and a brooch by @sebastiencarre . . . Sébastien Carré | Even if we have to loose blood | brooch, 2016 | Japanese lacquer, Japanese paper, garnet, serpentine, chrysoprase, Tiger’s eye, beads, silk. . . Barbara Uderzo | BLOB-RING INCREDIBLE WINE II ring, 2016 | blackened silver, various plastics, garnets, metal miniature character, miniature glass (objets trouvés) | 4 x 4 x 3 cm. . Currently on show as part of Gioielli in Fermento/ Bijoux en Effervescence collective exhibition. Until March 30th! . . #authorjewelry #ring #brooch #bijoucontemporain #art #jewelry #artjewelry #contemporaryart #contemporaryartjewelry #jewelrydesign #design #handmade #arttowear #statementjewelry #jewelrygram #jewelrydesigner #instajewelry #instagood #contemporarydesign #modernjewelry #gioielliinfermento #jewelryaddict #goldsmith #ajfishere #klimt02member @le_bonbon #wine #vin #lebonbon https://ift.tt/2H1JpJ9

[thejewelleryactivist]

#Repost @sebastiencarre ・・・ I am really happy to be one of the 4 artist showcased in the next "secret présentation" during Off Schmuck 2017 organized by Christian Hoedl (@c_contemporary) With @karin_roy @pauladiejewellery @sebastiencarre Anne Achenbach At Hrvst Munich #artjewelry #contemporaryjewelry #autorjewelry #bijoucontemporain #BijouArt #SebastienCarre #SébastienCarré #karinroyandersson #pauladie #anneachenbach #christianhoedl #Munich #schmuck #schmuck17 #MJW17 #Hrvst #munichjewelleryweek2017 #munichjewelleryweek17 #mjw17 #mjw2017 #TJA #thejewelleryactivist #jewelleryactivist

[multieli]

Ocaña, BARCELLONA

Inaugurazione e Cena a tema Giovedì 21 Marzo alle ore 20

  A grande richiesta una nuova edizione della Cena di Gioielli in Fermento: ARIA DI PRIMAVERA, con Isa Mazzocchi e le Donne del Vino dell’Emilia Romagna a Barcellona a celebrare le opere di tre arti in una serata fiorita e gustosa

  Gioielli in Fermento

la joyeria contemporanea internazionale

ispira

l’arte del cibo e del vino italiano

  Grande cucina di Isa Mazzocchi e la sua brigata

Il primo piatto ispirato a Viticcio, il pendente di Marianne Schliwinski

  Espongono gli autori  |  Exhibiting Artists

Maura Biamonti, Sébastien Carré, Lluís Comín, Corrado De Meo, Clara Del Papa, Ylenia Deriu, Maria Rosa Franzin, Nicoletta Frigerio, Fabiana Gadano, Ryungjae Jung, Iro Kaskani, Mia Kwon Gigi Mariani, Liana Pattihis, Adrienn Pesti, Stefano Rossi, Marianne Schliwinski, Claudia Steiner, Eriko Unno

Progetto a cura di |  curated by Eliana Negroni

in collaborazione con | in collaboration with 

Ocaña Plaça Real 13-15, 08002 Barcelona

www.ocana.cat info@ocana.cat

    Prenotazioni – Menù – Tables Reservation

    Gioielli in Fermento & Isa Mazzocchi ARIA DI PRIMAVERA The Dinner in Ocaña Thursday March 21st  at 8pm – Jueve 21 de marzo a las 20h

A selected anthology of works from all editions of the studio art jewellery international competition Gioielli in Fermento will inspire the exclusive 5-course dinner paired with the Italian wines of Le Donne del Vino – Emilia Romagna region (the Italian Women of Wine). Isa Mazzocchi, excellent personality of Italian gastronomy, chef and ambassador of delicious food in Emilia region, has been invited in Ocaña by Eliana Negroni, who conceived and developed the project Gioielli in Fermento as an international art jewellery happening since the beginning in 2011. With a special spring touch, the Dinner will combine in one evening the three arts: the jewel, the food, the wine, each one in its author’s contemporary vision. The diners will be brought into a sensorial experience of these three dimensions to be imprinted in their own memory of taste. “Studio art jewelry”, as presented during this dinner in its special setup, experiences a different way to interact with the audience, playing on the fascinating or provocative factors, on curiosity and storytelling. These are the main features Gioielli in Fermento highlights, giving a original identity to the annual Award, assigned by an international jury of experts and supported by a network of institutions related to art and design, such as JOYA Barcelona art jewellery & objects. The creative approach is enhanced both by contemporary art jewellery and by its evocative pairing with food and wine coming from the inspiring territories where every year the Award is celebrated: the pictoresque region of Val Tidone, hills and landscapes along the Via Emilia in Italy.

For further information please visit the websites http://www.gioiellinfermento.com www.ocana.cat

Thursday March 21st 2019 Ocaña Restaurant, Placa Real, Barcelona Exhibition preview and Cocktail at 8.00 pm served around la Jaula at Ocaña Gala Dinner at 8.00 pm Introduction to the three arts: the jewellery, the food, the wine

5-course Theme Menu served. Limited seats available. Dinner fee € 100 beverages included. Info and Reservations 

With the collaboration of Ristorante La Palta lapalta.it And the wineries of Associazione Le Donne Del Vino dell’Emilia Romagna: Mossi1558 mossi1558.com Palazzona di Maggio palazzonadimaggio.it Podere dell’Angelo vinidellangelo.it Santa Giustina Vini santagiustina.com

  After The Dinner, Gioielli in Fermento Aria di Primavera exhibition will be on stage from March 21st to 31st 2019 at Ocaña, Barcelona

    El jueves 21 de marzo en Ocaña vamos a celebrar Aria di Primavera, una cena excepcional que combinará el diálogo entre cinco joyas y cinco platos hechos por la célebre chef Isa Mazzocchi. La noche empezará con un aperitivo y continuará con una cena sorprendentemente combinada con vinos italianos de la región de Mujeres del Vino de Emilia Romagna.

  Ocaña inaugura su primera residencia gastronómica con la llegada desde Italia de la chef con estrella Michelin Isa Mazzocchi. Su visita a Barcelona será para interpretar en una cena muy especial piezas de joyas artísticas premiadas por Gioielli in Fermento, concurso internacional de joyería.

  MENÚ

  BIENVENIDA

  Aperitivos de verdura de temporada

Aperitivos de hierbas y queso de cabra

Representando el broche Magenta de Adrienn Pesti (Inglaterra)

  Vinos: PER LEI ‒ Metodo Classico Brut 2012 PODERE DELL’ANGELO (Rimini)

1937 ‒ Spumante Rosé Brut SANTA GIUSTINA (Piacenza)

  EN LA MESA

  Aperitivo de berenjenas crujientes

Representando el anillo Alice could not loose her ring de Iro Kaskani, Chipre

  Vino: CONTRO TEMPO ‒ Ortrugo dei Colli Piacentini DOC Spumante Brut 2017 MOSSI 1558 (Piacenza)

  Filete de trucha al humo de vid con limón y lima

Patata con piel crujiente

Representando la pulsera Zolla de Nicoletta Frigerio y el collar Intralci de Ylenia Deriu (Italia)

  “Lasañeta” de ortigas con colmenillas, regaliz y azafrán

Representando el collar Viticcio (Tendril) de Marianne Schliwinski (Alemania)

  Vino: QUARANTA ‒ Rebola Colli di Rimini DOP 2017

  Codorniz asada con complejidades de naturaleza

Representando el collar Terroir de Sébastien Carré (Francia)

  Vino: ULZIANO ‒ Sangiovese Superiore DOC PALAZZONA DI MAGGIO (Imola)

  Cubetto

Representando el anillo Landmarks de Gigi Mariani (Italia)

  Fresas marinadas con cremoso al guanaja, con perfume de lavanda

Representando el broche Sentori di bacche rosse de Maura Biamonti (Italia y Francia)

  Vino: SEMI CROMA ‒ Spumante Rosè Extra-Dry (100% Malvasia Rosa) MOSSI 1558 (Piacenza)

  Precio del men��: 100 Euros por persona.

  Aria di Primavera va a a ser una noche extraordinaria.

              Sébastien Carré, France, Gioielli in Fermento 2018 (Awarded artist in 2015) Terroir necklace

    Gigi Mariani, Italy, Gioielli in Fermento 2018 (Awarded artist in 2011) Landmarks, anello, ring

  Ylenia Deriu, Italy, Gioielli in Fermento 2018 (selected artist 2015) INtralci, collana, necklace

Adrienn Pesti, UK, Gioielli in Fermento 2018 (selected artist) Magenta brooch

  Marianne Schliwinski, Germany, Gioielli in Fermento 2018 (selected artist) Tendril, necklace

  Maura Biamonti, Italy, Gioielli in Fermento 2018 (Awarded artist in 2012) Sentori di bacche rosse, spilla, brooch

    ©Gioielli in Fermento 2019

  The Dinner in OcaÑa Ocaña, BARCELLONA Inaugurazione e Cena a tema Giovedì 21 Marzo alle ore 20 A grande richiesta una nuova edizione della Cena di Gioielli in Fermento:

[thejewelleryactivist]

Sébastien Carré. #sebastiencarre #contemporaryjewellery #contemporaryjewelry #joyeriacontemporanea #AJFishere #TJA #contemporaryjewellery #contemporaryjewelry #joyeriacontemporanea #AJFishere #TJA #jewelleryactivist #thejewelleryactivist

[thejewelleryactivist]

Sébastien Carré, ALLIAGES Selected Galleries at Joya Barcelona 2015. #alliages #joyabarcelona #joyabarcelona2015 #barcelona #contemporaryjewelry #contemporaryjewellery #joyeriacontemporanea #TJA #jewelleryactivist #thejewelleryactivist #sebastiencarre