#safefoodhandlingvictoria

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bar manager course | Access All Areas Training

Government changes approved January 2015 now mean we are the first Registered Training Organisations (RTO’s) to be approved to deliver the official Liquor & Gaming NSW RSA course online!

Eliminate the hassle of face-to-face training and complete your NSW Responsible Service of Alcohol Certificate conveniently from home or office anytime 24/7.

Access All Areas Training Nationally Recognised RSA online course is approved by the Liquor & Gaming NSW and Australian Skills Quality Authority (ASQA) and is accepted in NSW.

QUICK FAQ'S

RSA NSW course material (Handbook and Assessment)

Free 1300 helpline

Interim certificate issued and emailed to allow immediate start to work

NSW RSA Photo Competency card fee $70 is included in course fee

Bonus! - at no additional cost you will receive a National RSA statement of attainment - SITHFAB002 (value $45). Valid in WA/NT/SA/QLD/TAS)

Typical course duration 4-6 hours (self paced)

3 Months to complete your training

Validity - Competency ID cards are valid for 5 years

There are no hidden fees or additional charges

http://www.accessallareastraining.com.au/courses/new-south-wales/alcohol-training/rsa-nsw-online-sithfab002

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act rsa online course | Access All Areas Training

Australia has many laws that govern how, when and to who alcohol can be served. Our courses explain the legal requirements, the penalties for non-compliance and how to serve alcohol in a safe and responsible manner. We currently offer two courses:

Responsible Service of Alcohol (RSA) qualification is mandatory for anyone serving alcohol in Australia. Some states and territories have different legislation that requires specific course material. Click on your state to find out more.

MLP1 unit – Manage the Legislative Responsibilities for the Sale, Supply & Service of Liquor. This advanced course explains the additional responsibilities and requirements and will qualify you as an Approved Manager (in WA it is a requirement to have an Approved Manager or Licensee on the premises at all times business is being conducted). Click here to find out more.

http://www.accessallareastraining.com.au/courses/alcohol-training

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food saftey course | Access All Areas Training

Food Safety Supervisor Training is mandatory in South Australia.

AAAT is approved by Australian Skills Quality Authority (ASAQ) to deliver the nationally accredited unit - SITXFSA002 -(Provider # 52312) Click here to view our credentials

** Basic Food Safety Unit is a pre-requisite of the Food Supervisor course. If you have not yet completed the basic unit, please purchase bundle option #1.

SITXFSA002 is commonly known as the Food Supervisor unit of competency for food safety training within the Hospitality sector. It includes food safety practices such as how to follow Food Safety Programs & HACCP, store food safely, prepare food safely, provide safe single use items, maintain a clean enviornment and dispose of food safely. People at many levels use this skill in the workplace during the course of their daily activities, including cooks, chefs, caterers, kitchen hands and food and beverage attendants.

The nominated FSS must have completed FSS training in the prescribed units by an RTO.

Once you have completed your course please ensure you advise your local council of your FSS certificate.

Upon successful completion of this course you will receive a Statement of Attainment for unit: SITXFSA002 Participate in safe food handling practices

FOOD SAFETY SA DETAILS:

Most food businesses in Australia have a legal obligation to employ a qualified Food Safety Supervisor on their team. Whether you are a business who needs to meet these requirements, or a food worker who wants to develop new skills and obtain a qualification, then this course is for you. Our course is nationally accredited and covers all of the key skills required to be a Food Safety Supervisor in today's food-handling environment.

This engaging and interactive course is designed to take you step-by-step through the food safety laws in Australia and help you understand what you need to do to ensure that food is handled, prepared, cooked and stored safely in your organisation. You'll also learn about the requirements of a Food Safety Plan (FSP)

Study at home no need to travel to class

One fee - No additional fees or charges

AAAT are Approved by ASQA to deliver the SITXFSA002 unit nationally.

The course has SA specific content

ASQA approved certificate issued (valid SA & all other states and territories across Australia * excl NSW)

You can start training in 3 minutes and have your SA Food Safety PDF certificate within 24 hrs*!

SA Government requirements read more

http://www.accessallareastraining.com.au/courses/south-australia/food-safety-training/food-safety-supervisor-sitxfsa002-sa-new

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rsa course tasmania | Access All Areas Training

SYSTEM REQUIREMENTS

A valid Email account.

A valid form of identification.

A printer to print a ACT statutory declaration form.

Either a Digital camera / scanner / fax / iPhone or ability to upload documents from your files to your student account.

A reliable internet connection

A reliable Browser *preferably Chrome

http://www.accessallareastraining.com.au/courses/australian-capital-territory/alcohol-training/rsa-act-re-fresher-unit

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spotless online training | Access All Areas Training

Government changes approved January 2015 now mean we are one of the first Registered Training Organisations (RTO’s) to be approved to deliver the official Liquor and Gaming NSW RSA course online!

Eliminate the hassle of face-to-face training and complete your NSW Responsible Service of Alcohol Certificate conveniently from home or office anytime 24/7.

Access All Areas Training Nationally Recognised RSA online course is approved by the Liquor and Gaming NSW and Australian Skills Quality Authority (ASQA) and is accepted in NSW.

http://www.accessallareastraining.com.au/courses/new-south-wales/alcohol-training/rsa-nsw-online-bridging-sithfab002

[accessallareastraining-blog]

food safety supervisor act | Access All Areas Training

Most food businesses in Australia have a legal obligation to employ a qualified Food Safety Supervisor on their team. Whether you are a business who needs to meet these requirements, or a food worker who wants to develop new skills and obtain a qualification, then this course is for you. Our course is nationally accredited and covers all of the key skills required to be a Food Safety Supervisor in today's food-handling environment.

SITXFSA002 is commonly known as the Food Supervisor unit of competency for food safety training within the Hospitality sector. It includes food safety practices such as how to follow Food Safety Programs & HACCP, store food safely, prepare food safely, provide safe single use items, maintain a clean enviornment and dispose of food safely. People at many levels use this skill in the workplace during the course of their daily activities, including cooks, chefs, caterers, kitchen hands and food and beverage attendants.

Please note, under the Food Act 2001 all registered food businesses will be required to appoint a FSS from 1 September 2013. The nominated FSS must have completed FSS training in the prescribed units by an RTO. This course meets the requirements under the ACT Food Act 2001.

Once you have completed your course please ensure you advise your local council of your FSS certificate.

http://www.accessallareastraining.com.au/courses/australian-capital-territory/food-safety-training/food-safety-supervisor-sitxfsa002-act-new