#pfr_maxwellwines
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perthfoodreview · 3 years ago
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MAXWELL-DINED // A snapshot of our aud110pp nine courses autumn degustation lunch from Maxwell Wines, McLaren Vale, South Australia. It’s not often the case where every single dish at a degustation is presented so intricately and flawlessly. There’s so much thought behind the dishes. We’ll be back. ❤️ 🦪Oyster / Cucumber / Buttermilk 🦀Crab / Tomato / Coral Mushroom 🐟Trout / Beurre Blanc / Wasabi 🍞Spelt Sourdough / Jerusalem Artichoke Butter 🍄Rose Cookie / Lime Cave Mushroom / Tofu / Furikake 🥩Beef / Turnip / Charred Onion/ Nasturtium 🍩Donut / Leek / Lamb Fat 🐑Lamb / Warrigal Greens / Quinoa / Black Garlic 🍓Strawberry / Rosé / Basil / Eucalyptus 🍎Parsnip / Buckwheat / Apple Crumble #MaxwellWines #McLarenVale #SouthAustralia #FineDining #Adelaide #AdelaideFood #ModernAustralian #AGFG #PFRinAdelaide #PFR_MaxwellWines (at Maxwell Wines) https://www.instagram.com/p/CQOZxDjDq3C/?utm_medium=tumblr
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