#moong dal ke laddu

[vedantbhoomidigital]

Benefits of green moong dal,- Hari moong dal ke fayde

By consuming green moong dal which is rich in protein and fiber, the body gets essential amino acids. By consuming it, the body gets iron, which increases the quantity of red blood cells. To make the daily diet healthy, people include many types of superfoods in their meals. But there is one food item, which since the time of grandmothers, is sometimes used to make dal, sometimes laddu and…

[indianchillies]

Moong Dal Ke Laddu Recipe in Hindi

Moong Dal Ke Laddu, also known as Moong Dal Ladoo, is a popular Indian sweet that holds great significance in Indian culture. These delectable laddus are not only a delicious treat but are also deeply intertwined with traditional celebrations and festivals. In this article, we will explore the rich ...

[alde-bazaar]

History & Evolution Of Namkeen Snacks

Traditional namkeen has gained more popularity, especially among youngsters in India. Indian snacks had a detailed history, rich with flavorful adventures. The snacks are filled with vibrant spices & tasty flavors. Namkeens like bhujia, nutcrackers, moong dal, dry kachori, fried lentils, makhanas, etc., use different flour bases and spices to make them flavorful. Namkeen, or salty snacks, have various savory options that people across all regions of India enjoy.

Evolution Of Namkeen In India

India has a culture of preparing homemade snacks during festivals or marriages. The namkeens vary with the regional festivals and with geographical boundaries too. The choice of snacks differs from region to region. Namkeens are portable, nutritious, and equally satisfying to our taste buds. Snacks are an example of convenience foods. They are designed to be less perishable and more portable than processed foods. Indian traditional snacks contain substantial amounts of sweeteners, preservatives, & flavored ingredients. The packaging is made in such a way so that the namkeens have a good shelf life. 

The size, shape, and appearance of namkeens are desirable, and people worldwide love to have them. Today you can find namkeen made with everything from chickpeas to peanuts to banana chips & jackfruit. Regional variations have also developed unique namkeen recipes. For instance, in Gujarat, namkeens are prepared with besan, while in West Bengal, you can find namkeen made with puffed rice. Another well-known namkeen is the spicy and tangy snacks like bhel puri and sev puri, which are made with fried grains, vegetables, & different spices.

What are the different kinds of popular Namkeens?

You can find people munching on namkeens in the evening or at meals. Youngsters love to chew these favorite snacks while watching TV or catching up with friends. Another very famous namkeen is the dalmoth mixture. Tons of sev, potatoes, & dal are fried and mixed by hand. If you love namkeen, you must try out the best quality Prakash namkeen and enjoy its deliciousness. You can buy Prakash namkeen online from Alde Bazaar and get it delivered to your address. 

Why Order Sweets and Snacks via Alde Bazar

Pride of Indore lies in the best and the tastiest namkeens. Now you can order prakash namkeen online or buy any north Indian namkeens like chiwda, moong dal, or flour based namkeen such as bhakarwadi, mathri, chakli and spicy besan sev from Alde Bazar. This one-stop destination delivers snacks & sweets to your place. People are becoming health conscious nowadays; one can even opt for millet and soya bean snacks, which are gaining ground. Healthy millet-based snacks such as ragi chakli, ragi chips, roasted soya bean, soya chips & soya sticks are available in different flavors in Alde Bazar.

If you want to know the details of sweets and snacks available, like gulab jamun price 1 kg, you can visit the website of Alde Bazar. Now you can order your favorite namkeen online from your home. Alde Bazar can even provide Thaggu ke laddu, gulab jamun, or ladoo from Lovely sweets. The namkeen and sweets will be delivered fresh to your doorstep. Alde Bazaar is a trusted source for namkeen and sweets. 

[shecooksnbakes]

Moong Dal Ladoo | Moong Ke Laddu | How to make moong dal laddu

[foodpagein]

Yellow Lentil Laddus (moong dal ke laddu)

Yellow Lentil Laddus (moong dal ke laddu)

Yellow Lentil Laddus (moong dal ke laddu) Diwali is a happy festival of India it is also ad Deepavali means rows of lighted lamps. This festival celebrated in the month of October or November every year. Lord Rama came back to Ayodhya on this day when Diwali comes people decorate their houses, shops with colourful lamps rangoli and flower etc. They prepare sweets and namkeen dishes to eat and…

[rajanjolly]

हरी मूंग के लड्डू | Moong Dal Ke Ladoo | Green Moong Dal Laddu With Jaggery

[rajasthantourism]

Top 9 Food Items to Enjoy When Spending Winters in Rajasthan

While you may travel through Rajasthan and experience its amazing forts, palaces, lakes, museums, deserts, your journey will still remain incomplete if you haven’t tried the rich and flavourful local cuisines. Spicy, crunchy, tangy or sweet... you will get everything that suits your palette. Not just that, there are seasonal cuisines too! Here is the list of top 10 delicious food items to enjoy during winters in Rajasthan:

1. Moong ki Daal ka Halwa: A classic local dessert usually prepared during winters and served at weddings and special festivities. Moong ki daal ka halwa is prepared from soaked yellow moong dal (green gram pulses) with lots of ghee (clarified butter) and milk, garnished with dry fruits. You can experience royalty in every bite.

2. Malpua with Rabdi: Yet another yummilicious sweet dish relished with much joy and excitement in Rajasthan is waiting to satiate your sweet-tooth. These soft, fluffy yet deeply fried, crispy pancakes are prepared from milk, khoya (dried milk) and dry fruits then, dipped into sugar syrup. Malpuas are usually served with rabdi (thickened sweet milk) during festive occasions like Makar Sankranti. Don’t forget to visit Pushkar for having these pancakes to create a sweet memory.

3. Pyaaz ki Kachori with Green Chutney: Pyaaz ki Kachoris are spicy and fried dumplings, stuffed with onions which add a different flavour to its taste. Don’t forget to visit Jodhpur for having these crispy and spicy kachoris which are one of the most famous food offering of Rajasthan.

4. Mawa Kachori: Mawa Kachori is sure to steal your heart away. A rich preparation that includes mawa (whole dry milk) as the filling of kachori (fried dumpling) instead of spices and garnished with dry fruits, dipped into sugar syrup making this sticky, sweet treat a real euphoria for the senses. Have these tempting kachoris when spending your winters at Jodhpur.

5. Bajre ki Roti with Lehsun ki Chutney: Bajre ki Rotis (pearl millet flatbreads) are popular all over the state. These thickly rolled bajra rotis are cooked over kanda (cow dung cakes) in the villages which adds a smoky flavour to the rotis. The melting white butter/ghee over these deeply fried puffed breads made from bajra, garlic cloves and red chilly powder will make you smack your lips. It is usually served with lehsun (garlic) and onion chutney. Enjoy this local delicacy at its best in the roadside Dhabas.

6. Methi Bajra Puri with Curry: Methi Bajra Puris are fried puffed breads made with bajra (pearl millet) and methi (fenugreek leaves). This tasty and healthy millet snack when paired with curry will satiate your craving. Try out these gluten-free, coarse and rustic flavoured puffed up savories when spending your winters in Rajasthan. You might just end up liking this wholesome meal.

7. Gond ke Laddu: Gond ke Laddu is a winter special dessert which will keep you warm and in good mood when you visit Rajasthan in winters. These immunity booster laddus are made from edible gum resin (popularly known as ‘gond’), ground sugar, flour, ghee, makhane (lotus seeds), peeled melon seeds, dry fruits and cardamom. Just try these local laddus and keep yourself active and energetic while travelling to witness the varied flavours instilled in different cities of Rajasthan.

8. Lapsi: If you haven’t tasted Lapsi when spending your winters in Rajasthan then your journey will remain incomplete. This sweet delicacy is prepared from broken wheat (dalia), sugar and clarified butter (commonly known as ‘ghee’). Garnished with nuts and flavoured with cardamom, this broken wheat recipe is usually served during various festive occasions. Rich in fibre and an excellent source of protein, Lapsi will add a sweet memory to your trip.

9. Kalmi Vada: This authentic Rajasthani snack is just the perfect food to satiate your sudden cravings in a wintery evening. This crunchy, fulfilling, healthy snack is made from coarsely blended batter of chana dal (split chickpeas), elevated with some green chillies, onion, and common spices. It is usually served with green chutney. Make sure you try this when in the state.

[bejoyholidays]

City of Palaces, Jaipur

When I landed in Jaipur, I was really amazed because of what I had heard since my childhood, Jaipur, ‘the pink city’, was not really pink. When I inquired the locals about the houses being pink, I came across an old tale wherein when in 1876, Prince of Wales visited India, Maharaja Ram Singh of Jaipur painted the entire city pink to display his gesture of hospitality as the pink was the color associated with hospitality back then.

By now, you might have understood that hospitality and hues are in the blood of Jaipur. Not only this, Jaipur holds the distinction of being the first planned city of India. The city along with Delhi and Agra forms the India's Golden Triangle. This capital of Rajasthan is also a gateway to other tourist places like Ajmer, Pushkar, Chittorgarh, Udaipur, Jodhpur, Jaisalmer and Mount Abu in the state. Known for its umpteen palaces, this city is truly grandeur.

Tourist Attraction:

What better place to begin exploration Jaipur than City Palace? Built by Maharaja Sawai Jai Singh during the years 1729 to 1732, the magnificent City Palace in Jaipur is one of the most famous tourist attractions. The facade is designed with acute and detailed handiwork and showcases a blend of Mughal and Rajput architecture style. The palace costs Rs 200/person for Indian and 700/person for foreign tourists.

Once you are done with the palace, you should explore the massive edifice of Hawa Mahal. It derives its name from its unique structure, which is a mesh of small windows that allowed cool wind to enter the palace and hence kept the palace comfortable during the hot summer months. Jaipur locals would bet that it’s the windiest palace as it has 953 windows!

11km from the pink city awaits the Amber fort. Being constructed from red sandstone, this fort is a perfect blend of Hindu-Muslim architecture. Well, apart from exploring the architect, you can go for an elephant ride, enjoy the light and sound show in the evening or can try some mouth-water cuisine.

Another architectural delight that Jaipur offers is the Jal Mahal, situated at the middle of the Mansagar Lake. Its beautifully decorated hallway and fragrant Chameli Bagh are enough to enchant you. You can take camel ride, walk the long pathways or simply indulge in birdwatching and marvel the beauty of the palace.

Rightly known as ‘City of Palace’, the city also hosts other forts like Jaigarh fort and Nahargarh fort.

Local Tourist sites

While all this while, you might have covered all the nearby palaces and forts in and around city, you should also definitely take out time for the UNESCO world heritage and the largest stone astronomical observatory, the Jantar Mantar.  The geometrical devices available here are used for measuring time, observing constellations and orbits around the sun.

You can also visit the ‘Pink City’, an old walled city constructed of red Sandstone and is preserved as UNESCO world heritage site. The wall that marks the boundary of the Pink City is about six metres high and three metres thick.

Shopping Paradise:

The old city or Pink city is a shopper’s paradise with plethora of things. Pink City bazars are made up of 4 main bazars- Johari bazar, Bapu bazar, Nehru Bazaar, Kishanpole Bazaar and Tripolia Bazaar. Each bazaar is famous for different things, like Johari bazar for jewelry, Tripolia Bazaar for bangles, Chandpole Bazaar for Handicrafts, Kishanpole Bazaar for Textiles, Bapu bazaar for Jaipur textile goods and Nehru Bazaar for Traditional Jootis.

Jaipur Cuisine:

Jaipur food is predominantly vegetarian with lots of butter. Jaipur is famous for its Dal Batti, Churma, Mawa Kachori, Ghewar, Mirchi Bada, Rajasthani Subzi and different kinds of Chapattis like Missi Roti. Sweet dishes include Ghevar, Feeni, Gajak, Chauguni ke laddu, Moong Thal.

Must-visits

·         Hawa Mahal

·         Jal Mahal

·         Amber Fort

·         City palace

·         Pink City Bazar

·         Jantar Mantar

Must-haves

·         Dal Batti

·         Churma

·         Ghewar

·         Chauguni ke laddu

·         Missi Roti

Weather to visit

Jaipur witness a very dry summer and a warm winter. Therefore, the ideal time would be early November till February.

Pro-tips

·         Being close to desert, the city gets very hot, so do not forget to carry your sunscreen, summer hats and your funky shades.

·         Plan your day in advance so that you make the most out of your trips

·         Carry an extra empty bag, because the colors of the city will entice you to buy whatever comes your way.

 Give Bejoy Holidays an honor to host you in the ‘City of palaces’ while you enjoy your perfect Camel ride!

[exploringfoodeverywhere]

Moong ki dal ke pakode kaho ya Ram Laddu , swaad inka har Jagha ek jaisa hi rehta hai 😋 . Apki city mein kya kehte hai Inhe ? . Comment down below 😉 . #indianfood #indianfoodblogger #creatorshala #followforfollow #followback #likeforlike #foodgasm #foodgram #foodstagram #foodpic #foodpics #foodphoto #foodography #foodtruck #delhifood #delhifoodblogger #eastdelhi #delhi #eeeeeats #eatingfortheinsta #nomnomnom #nomnom #oneplus #instaphoto #food52 #f52grams #foods #foodblogging #comment (at Lal Quarter) https://www.instagram.com/p/B238kTqFIo8/?igshid=y7cb69l9v60a

[kalchul]

Moong Dal ke Pakode aur Hari chutney | Famous Ram Laddu

Happy Cooking

https://www.youtube.com/watch?v=Qbpp9rEUBYU

[indianhotels18-blog]

Top 4 reasons why your next travel destination must be Jaipur

Jaipur, known for its glittering jewels, delightful bazaars, traditional Rajasthani cuisine, and breathtaking 5-star luxury palace hotels; is a must visit to experience the old charm and grandeur of India.

Do not be deceived by the geographical description of Rajasthan being a barren state. Jaipur is a gem in the desert. There are millions of reasons why people get allured to this city of rich heritage. It has amused many locals and tourists from other countries. It has humongous palaces and monuments that at once take people back to the glorious days of the maharajas. Jaipur’s culture is well known for being among the richest and most vibrant in the country. And here are a few reasons why you should take a walk down the cobbled roads of Jaipur.

Rajasthani culture

The parched deserts of Rajasthan are famous for their puppet shows, traditional dances, folk music, and the authentic fabric work! The Jaipur traditions is evident in the lifestyle of the local, which opens a window in to the local culture. Experience Jaipur’s charm to its fullest and take back some heritage pieces, heirlooms, and wonderful memories back home.

Awesome cuisine

One of the most enjoyable aspects of a visit to the ‘pink city�� is the culinary delights of Rajasthan, especially the main cuisine of Jaipur. The capital of Rajput Kings had an impressive lineup of mouth-watering delights, kept closely guarded by the royal chefs. Some of them have been passed on through generations, the rest have been lost. Typical dishes include Dal Baati Churma, Missi Roti. Traditional seen dishes include Ghevar, Feeni, Gajak, Chauguni ke laddu, Moong Thal. Despite continental and western cuisines gaining popularity across the country, Jaipur still prefers its grand, traditional food.

Vibrant marketplaces

If you’re a shopaholic, then don’t look anywhere else for a shopping paradise! The unique beauty and the traditional touch on the things will leave you infatuated in no time. Johari Bazaar in Rajasthan is famous for its gems, precious stones, and other beads and baubles. A must visit destination! Rajasthani’s are also known for their skill of drawing detailed and sophisticated henna patterns comprising figurines, shrines, and other intricate work.

Historical palaces

The city has a wealth of heritage that needs to be explored. Visit palaces like Hawa Mahal, Jantar Mantar, and others to explore the rich heritage of the city. Rambagh Palace, City Palace, Samode Palace, Jai Mahal Palace, Hari Mahal Palace, Rajmahal Palace are few other well-known places in Jaipur. An aristocratic ambience still flows around the city, making visiting Jaipur a truly unique experience. Since last few years, it has been a venue for destination weddings, attracting Indians and foreigners.

Source: https://indianluxuryhospitality.wordpress.com/2019/03/29/top-4-reasons-why-your-next-travel-destination-must-be-jaipur/

[hebbarskitchen]

moong dal ladoo recipe | moong ke laddu | moong dal ke laddu | moong laddu with step by step photo and video recipe. laddu recipes are very common all over india and are made for different reasons. most commonly the moist and juicy ladoos are popular for obvious reasons of creaminess and easy to consume. but there are other laddo recipe like moong dal ladoo which are solid and hard, yet melts it in your mouth.

[bestketodiet]

Masala Oats Recipe | Masala Oats For Quick Weight Loss-Indian Meal/Diet Plan – Healthy Recipe -Food

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Oats – 1 cup Cumin seed/jeera – 1 tsp Turmeric/haldi powder – 1/2 tsp Gree chilli/hari mirch – 1 Onion/pyaj – 1 Tomato/tamatar – 1 Capsicum/shimla mirch – 1/2 Carrot/gajar – 1/4 Lemon juice – 2 tbsp Oil – 1 tbsp Salt to taste water as needed

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[bhagatmisthan-blog]

Best Sweet Shop in Jaipur

A celebration in India is never completed without sweets. And when it is about Jaipur, Jodhpur where people are mad behind sweets to eat that is nearly become impossible to ignore sweets at various occasions either birthday, events, marriage party etc. So, to make your Day-night sweeter than ever, we are here compiling some of the best sweet shops in Jaipur.

In India, A celebration will never be completed without sweets. Some of their famous sweets like as Rajbhog, Gulabjamun, Kaju Katli, Ghevar, Special Motichoor Laddoos. Most famous among their sweets to bring your home at the occasion of Diwali are ‘Doodh ke laddu’, Motichoor ke Laddu, Mawa ke Laddu, Kesar Barfi, Khopra Barfi, Khopra Barfi, Kaju Katli, Kaju Modak, Rajbhog, Rasbari, Makkhan Bada, Malpua, Boondi.

If you are a great fond of sweets named ‘Akhrot ki Barfi’, ‘Bundi ke ladu’, ‘Bhagat Ji Sweets Jaipur’ then online Sweets in jaipur will not be hidden the name for you. The very renowned sweet shop of Jaipur Bhagat ke laddu Jaipur is fine maker of various sweets too other than. As it has been festival time, it is a great time to take some of their sweets to home.

In the city like Jaipur, Jodhpur etc you will find a huge crowd rushing behind sweet and Namkeens among all sweets has grabbed a bigger part. The famous sweets along with lots of varieties of mitha means sweets are available in Bhagat Sweets Jaipur. All sweets have excellent in flavour as sweet is made of Pure Ghee, Moong ki Dal, besan and Kesar is also used in making as the same enhances in taste of sweet.

Bhagat Mishthan Bhandar is one of the most well-known and old sweet shops in Jaipur, Rajasthan and those who want to taste different kinds of sweets, this place is a perfect destination for them. The taste makes this place the unique among others. Not only sweets, this place is also famous for pickles, Namkeens and other food products. This is the pure vegetarian place in Jaipur that give you a good option for foods.