#mezcalsommelier
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Tasting Mezcal Like a Pro
#mezcal#mezcaltasting#agavespirits#mezcalreviews#mezcalevaluation#mezcalier#mezcalsommelier#agavespiritsinstitue
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80-90% of mezcal is produced from Agave Espadín (tequilana weber's ancestor) - When searching for a good mezcal, consider a mezcal "ancestral" or "artesanal" and keep in mind the variety of agave! That doesn't mean there aren't some wonderful Espadín out there! This is Guëro Mezcalero's Espadín Joven - with fresh fruitful aromas and smooth mineral taste.
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