#manoush
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Princess Luisa Maria of Belgium (left) || Manoush
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After some (pretty great) detective work, I believe I have found the redacted restaurant:
If you aren't in New York, you can just look up "Lebanese Bakery" wherever there's a Lebanese expat population and you're bound to find a bunch of places that serve the exact same stuff.
Enjoy!
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Comida libanesa.
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I NEED YOU GUYS TO LOOK AT THIS SHIRT I JUST ORDERED
#its from an online thrift store called thred up. i snagged it.#i am literally staring at it.#LOOK HOW CUTE IT IS#i spent 40 dollars on one shirt instead of buying four shirts that cost 10 dollars but its worth it#its from some french brand called manoush? its like 200 something dollars new on the website but i got it for 40 bucks#usually i do not spend this much money on one article when i go thrifting but i could not leave this behind#i had a 40 dollar gift card for referring a friend anyway so i used it on this#like u know what. its good to treat yourseld.#🐇 rambles
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my toxic trait is that despite debilitating self-esteem issues, i genuinely reckon i could woo bella hadid
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Refrigerator Art
I read a lot about creativity. I see myself as a creative person, but not in a field that is traditionally seen as “creative”. But what is creativity? Creating. You create something for some reason and put it out there.
Then what is software? That’s creating code to teach a crystal with lightning how to show the internet. I digress. This isn’t a post about why software is a creative trade.
Back to reading. I’ve found a pattern of books that spark my creative interest: they focus more about sharing your work or making space in your head to make the work than anything else.
Both Show Your Work by Austin Kleon and Building a Second Brain by Tiago Forte talk about this concept of bite sized work. They call this work “stock” or “intermediate packets”, respectively. And respectively? I hate those terms.
So I’m going to make refrigerator art. Refrigerator art is bite sized, something you see when your main point isn’t to Observe Art™, and there is no pressure on quality. If a 6 year old can make art deemed worthy of the refrigerator in a day, then so can I.
I’m not sure what medium this will take—infographics, mini blog posts, water color, lil doodles, whatever. But it doesn’t matter. The sheer fact that this refrigerator art is coming from my brain means it is a cohesive body of work. I’m what ties it together!
But maybe you can expect a more deep dive into these books I’ve found creatively intriguing. But also this isn’t an assignment to me. I CAN DO WHAT I WANT.
It’s Refrigerator Art ✨
(Find all books from graphic on my list on Bookshop.org)
#creativity#refrigerator art#show your work#building a second brain#creative quest#the extended mind#big magic#bored and brilliant#austin kleon#tiago forte#annie murphy paul#elizabeth gilbert#manoush zomorodi#questlove#personal manifesto
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Are you looking for the Best Coffee in Auburn? Then visit Bayan & Co. Whether you're looking for pizza, manoush, coffee, or would like a takeaway their friendly staff is dedicated to making your visit enjoyable. Visit the site for more information.
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syl you’re on a mission to make me hungry apparently 💀
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Princess Maria Laura of Belgium || Manoush
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Thursday? Yep
A pleasant day. Did about 10000 of these steps by 9:30.
Woke up. Trained at 6 yay. Felt stuffed by the end. Went for the 4km walk then met a friend and did a slower walk over coffee. Sat and chatted, was lovely.
Came home and had an egg on toast and Nutrigrain
Had manoush for lunch because we are suckers for it and I am so full from that that’s all I have had
All day I have been finalizing my uni essay. It is now ready for Josh to read over and then I am submitting and am on a mental and physical holiday until 13/1! Woo!
Dinner is a pork steak w veggies
I could have a protein mug cake because I have a few sachets in the cupboard 🤔
#gymlife#training#strength and conditioning#nutrition#food#food log#mfp#wieiad#personal#health & fitness
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"I shall be glad when this farce is over and I can return home to Bianca," muttered the Duke under his breath. "Me too," said Gaetano. "I am missing Francesca when she needs me most, at the start of her first pregnancy. And now I have to take a long journey to Romula, just to keep the Manoush safe." "But she is well as far as you know?" asked Alfonso, who had hopes of his own young wife in that direction. "She is in the care of Brother Sulien from Saint-Mary-among-the-Vines," said Gaetano. "He has sent word of her continued good health." Alfonso sighed. "We could have achieved what we have done here with a quarter of this force and far fewer deaths," he said. The Grand Duke shot them both an irate look; his procession should enter the city without speaking.
City of Swords, chapter 19
#SO MUCH CONTENT HERE#first of all lmao @ fabrizio#alfonso being the sensible one once again#he just wants to go home and chill with his wife#I also appreciate that although they were the di chimici couple who didn't really know each other at the start#he seems to genuinely love bianca#like it's been mentioned a couple times in this book already that he doesn't want to be away from her#quote#alfonso di chimici#gaetano di chimici#stravaganza liveblog 2023
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Please do things to strengthen your attention span. It stresses me out so much when people just accept their small attention spans and cater to them without any acknowledgment that they are making it worse by doing that.
There is a reason attention spans are worse now and it didn’t just happen by chance. Media and the internet designed it that way and we went with it because it was easier.
Some of us with ADHD and brain fog need to meet ourselves where we’re at and lengthen our exercise span by watching a two minute video instead of a one minute video. Some of us need to sit down and read a novel with our phones turned off.
Wherever you’re at, just realize that not doing things that feel hard will keep making your attention span worse.
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what's your favourite sandwich?
toss up between peanut butter sandwich with so much Pb the whole thing gets stuck in your mouth, or toasted cheese (LOTS) and tomato and mustard, OR zaatar manoush with lobneh (yoghurt) ❤️
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https://www.youtube.com/watch?v=nAF45YzUQ1w
三小时的叙利亚食品视频片段,很美味
Ohh this is a very interesting video so far. Surprised he was able to get through the border without a hitch but he is a tourist. Rami is also doing the country a big favor through his efforts. I’ve been to Damascus as a kid with my family and one food that mind associates the city with is the style of cheese manoush that they bake there. It looks like this and I feel like I would love it alot more now that my taste buds lean towards bitter things
Also Beit Al Mamlouka means House of the Queen.
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