#man hoyo really lost the chance to make Iansan's signature dish be Acarajé instead of giving it to Mualani

[morangoowada]

Natlan Brazilian dishes

This one is Acarajé/Akara, an Afro-Brazilian dish made using ingredients such as beans, shrimp and onions.

Acarajé is sacred to the Candomblé/Yoruba religions, people offer them as a ritual to Orixás, such as Xangô and Iansã. People from these religions believe that Acarajé has the power to strengthen the spirit and body.

Acarajé was brought to Brazil by African slaves during colonization, and they can now be found in the state of Bahia, in the Northeast of Brazil.

They're sold by women who are usually called as "Baiana do Acarajé". Both the Baianas and Acarajé are considered to be strong cultural material of Bahia, the capital of the state, Salvador, is known as one of the cities with the largest amount of black people in Brazil.

This one is a brigadeiro, a very traditional Brazilian sweet that you can find anywhere in the country, it's made using chocolate, butter and condensed milk, you cook it in the stove and then after some time roll them into some small chocolate balls.

Brigadeiro was originally made for a election campaign for Eduardo Gomes, a Brazilian soldier with the military title of "Brigadeiro". A group of women from São Paulo selled these small treats to gather money and also votes for Eduardo Gomes. It was originally called as "docinho do brigadeiro" but it got so popular that it's only called brigadeiro now.

Xilonen who's a character with Brazilian references has her signature dish as a chocolate using the brigadeiro recipe, but it doesn't look like brigadeiros. Still, it's worth mentioning.

This is a pamonha, it's a dish made using corn, there's a salty version made using salt fillings with meat and cheese, and a sweet version using milk, sugar and cinnamon. Pamonha is a food with indigenous origins, and because of that, some other countries in Latin America have similar types of the same dish but with different ways of preparing it. The name Pamonha comes from "pa'muñã", a word from the indigenous language Tupi.

I'm not that sure about this one, but from the ingredients used to cook it, some Brazilians believe it's supposed to be a mungunzá.

Mungunzá is a sweet made using corn, milk, sugar and cinnamon and the recipe to cook the "Fascinating soup" are very similar, still if it really is the same thing, I don't understand how genshin made Mungunzá turn into a potion of some sort...

This is how a Mungunzá looks like, it's also called different ways in Brazil, some people call it Canjica but Canjica in the Northeast is comething entirely different so I'll stick to the name Mungunzá instead.