14082017 After months of lack of practices, shaky pours and trembling hands. Glad that Korea has not made my skills become obsolete at least.
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22022016
Back to work after a 2 weeks hiatus and I decided to refresh my memory of the free pours I know . My compilation of the 6 pours in my barista bank. Not very pretty but I will work hard to improve them! Happy working day everyone :)
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