#leggomymango
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Coconut and kaffir lime panna cotta, cooked with mango,pineapple and Malibu rum to get that bombastic flavour just right. Finished with toasted coconut, peanuts and macerated fresh mango in a vanilla and lemongrass. #culinary_artisans #sunshineeats #globaledible #myroundplate #leggomymango #southeastasia #boom #flavourbomb #gwailo https://www.instagram.com/p/CRqB368MSK3/?utm_medium=tumblr
#culinary_artisans#sunshineeats#globaledible#myroundplate#leggomymango#southeastasia#boom#flavourbomb#gwailo
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