#its basically folded over 1000 times with butter on every layer
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hii
26. how’s your spice tolerance?
28. last meal on earth?
26. okay, so since i’m half Iranian and most of my childhood i grew up eating only iranian food i have a very high spice tolerance ++ cuz most of my friends were east or south asian n i always had really spicy food with them
28. my last meal on earth would 100% be fresh m’semen with almond butter, argan oil and spurge honey + musakhan (which is roasted chicken that is baked with onions, spices and fried pines nuts, then served on taboon bread) and finally a good corner to al pistacchio that falls apart in my mouth
honourable mentions: japchae with a side of kimchi + katsu sando + omurice + JOLLOF RICE 🫶🫶 + congee with chilly oil (idk if this is customary but that’s how i’ve always eaten it) + baozi + empanadas (any really) + argentine meat (i’m literally vegetarian but it has always tempted me) + PHO
#ugh i love food so much#msamen is a moroccan flatbread made w semolina n flour and it’s the most perfect thing ever#its basically folded over 1000 times with butter on every layer#its so fucking good#i make it like once a week or i die#also palestinian food is so fucking good#i had musakhan once#and it changed my whole existence#i would have a whole buffet with every food ever made n eat a bit of everything#i love food
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