#isoflavones
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The Osteoporosis Hoax
by Dr.Harald Wiesendanger– Klartext What the mainstream media is hiding One in five women over 50 already have osteoporosis – their bone density has decreased dangerously, and there is a risk of fractures. However, conventional treatment only reliably benefits pharmaceutical companies, doctors’ practices, and clinics, and it often worsens the situation of those affected. Simple measures could…
#acid-base balance#alkaline foods#aromatase inhibitors#bisphosphonates#BMD#bone density#bone health#bone mineral density#calcium#DEXAT scoreZ score#estrogen#Exercise#gastric acid blockers#HaraldWiesendanger#hormone replacement therapy#inflammation#isoflavones#obesity#osteopenia#osteoporosis#preventive medicine#progesterone#proton pump inhibitors#selective estrogen receptor modulators#SERMsRANKL inhibitors#WHO#World Health Organization
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Red Clover: A Natural Ally for Navigating the Menopausal Journey
Menopause, that inevitable chapter in every woman’s life, often ushers in a wave of physical and emotional changes that can feel like navigating a stormy sea. Hot flashes that leave you drenched in sweat, sleepless nights that leave you feeling foggy, mood swings that feel like an emotional rollercoaster – these are just a few of the challenges that menopausal women face. While hormone…
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Estrogen-rich Foods: Impact on Hormone Balance and Understanding Their Significance
Estrogens are natural hormones found in both men and women, playing a critical role in regulating various bodily functions, particularly in reproductive health. In women, estrogens are mainly responsible for the development of female sexual characteristics and reproduction. While the body produces its own estrogen, certain foods contain phytoestrogens, which can somewhat mimic the hormone's effects. Incorporating foods high in phytoestrogens into your diet may influence your body's estrogen levels and offer a range of potential health benefits. Visit: https://bellabeat.com/diet-and-nutrition/estrogen-rich-foods-significance/
#diet#phytoestrogens#foods#estrogen#women#research#effects#levels#vegetables#risk#fruits#seeds#studies#isoflavones#food#estrogen levels#phytoestrogen#study#body#sources#menopause#symptoms#health#type#nutrients#sesame seeds#men#health benefits#breast cancer#source
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Combat Hair Loss: Tips for Healthy Hair Care
It’s natural for a person’s self-esteem to take a hit after they lose their hair. I, personally felt the same way. As I entered my 40s and lost my hair, my confidence diminished. I often felt depressed. It’s not a simple problem to solve, and it can seriously undermine one’s self-assurance in social settings. However, if you are experiencing hair loss, you should know that there are several…
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PHANTOM OF THE IDOL VOLUME 1
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Phantom of the Idol
4 volumes (ongoing)
Licensed by Kodansha
Yuuya, one half of the boy pop duo ZINGS, may be the laziest performer in the Japanese music industry. His partner is out there giving 110% every night (and, thankfully, he’s quite popular), but Yuuya’s half-assed, sloppy dancing, and his frankly hostile attitude toward the audience, has the fans hating him and his agent looking for any excuse to cut him loose. The career of a pop idol just isn’t the path of easy leisure and adulation Yuuya expected… After a particularly lifeless concert appearance, Yuuya meets a girl backstage. She's dressed to the nines in a colorful outfit, she’s full of vim and vigor, and all she wants from life is to perform. There’s just one problem: She’s been dead for a year. This is the ghost of Asahi Mogami, the beloved singer whose time on the stage was tragically cut short, unless… If ghosts are real, is spirit possession really that much of a stretch?
Status in Country of Origin
6 Volumes (Ongoing)
Tags:
Adapted to Anime
Body Control
Ghost Protagonist
Handsome Male Lead
Idol/s
#Phantom of the Idol#josei#manga#ongoing#kodansha#Kami Kuzu ☆ Idol#comedy#slice of life#supernatural#Comic Zero-Sum#2017#2010s#Ichijinsha#Hijiki Isoflavone
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NEW Kodansha Digital:
🎤Phantom of the Idol, Volume 6🎤 By Hijiki Isoflavone
👻Deemed a strong actor due to his split persona on stage—even though it’s Asahi—Yuya is thrown into helping his new co-star, Yakumo Nanase, with their detective drama.
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Soy Isoflavones Market: Key Players and Strategies from 2023 to 2030
The global soy isoflavones market is expected to grow from US$ 1.49 billion in 2023 to US$ 2.41 billion by 2030, at a CAGR of 6.16% during the forecast period. It is true that isoflavones are organic compounds, mostly present in different types of beans. Soybeans and products made from them are incredibly rich sources of isoflavones because they are the physiologically active components of soybeans, or isoflavones.
These chemicals, which are often referred to as phytoestrogens, work similarly to the female hormone estrogen. Because of this property, soy isoflavones are an active ingredient in many products that support the health of women. The two primary isoflavones found in soy are daidzein and genistein.
Request A Report Sample To Gain Comprehensive Insights! https://absolutemarketresearch.com/Global-Soy-Isoflavones-Market/544/request-sample
Drivers For Soy Isoflavones In The Market:
The strong and increasing demand for soy isoflavones from post-menstrual women drives the market. This need arises from the fact that women at this age have a marked decrease in estrogen, leading to various problems such as hot flashes, excessive perspiration, and weight gain.
Two serious issues that decreased estrogen levels may cause are osteoporosis and heart difficulties. Compared to operations such as hormone replacement therapy, soy isoflavones provide less risk to the health of the user.
Key Takeaways:
The global soy isoflavones market is expected to grow from US$ 1.49 billion in 2023 to US$ 2.41 billion by 2030, at a CAGR of 6.16% during the forecast period.
The market growth is attributed to the increasing awareness of the health benefits of soy isoflavones, rising demand for soy-based food and beverages, and growing application of soy isoflavones in the pharmaceutical and nutraceutical industries.
North America is expected to remain the largest market for soy isoflavones, followed by Asia Pacific and Europe.
Regional Outlook and Analysis:
North America is expected to remain the largest market for soy isoflavones, owing to the increasing awareness of the health benefits of soy isoflavones and the growing demand for soy-based food and beverages.
Asia Pacific is expected to grow at the fastest CAGR during the forecast period, owing to the rising disposable incomes and increasing awareness of the health benefits of soy isoflavones.
Europe is expected to witness significant growth in the soy isoflavones market, owing to the increasing demand for soy-based food and beverages and the growing application of soy isoflavones in the pharmaceutical and nutraceutical industries.
Key Players:
ADM
Solbar Industries
Alpro
Frutarom
Shengyuan
FutureCeuticals
Fujicco
Soy Isoflavones Market segmentation by category:
By Raw-material type:
Genetically Modified (GM)
Non-Genetically Modified (Non-GM) Soy
By The Application:
Soy-Beverages
Functional Foods
Healthcare Products
Dietary
Menopausal
Bone Health
Others Supplements
By Product Type:
Genistein
Daidzein
Glutenin
By Region:
North America
Latin America
Europe
Asia Pacific
Oceania
Middle East and Africa
By Distribution Channel:
Pharmacies/Drugstores
Health & Beauty stores
Hypermarket/Supermarket
Direct Selling
Online
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大豆イソフラボン エクオール
不定期に更年期障害の様な症状が出て不快です。
そんな時常備している『エクオール』を飲んで、乗り切ってます!!
これからも心強いサポートをお願いします!!
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Covid Causes Much More than Brain Fog
A mountain of evidence tells us that even mild Covid is bad for your brain.
Last year, a case study in Frontiers in Pediatrics described what Covid did to the lives of two girls. Before getting sick, they made excellent grades. They had lots of friends. They played the piano. They were healthy. After a mild case of Covid, they started complaining about fatigue and joint pain. They forgot how to play their favorite songs. They couldn't do simple math. For six months, their parents and teachers didn't listen. They sent them to a psychologist. They assumed the girls were suffering from anxiety. They weren't. Brain scans finally revealed hypometabolism. Their brains weren't absorbing nutrients. Covid had done something to them. Researchers decided to administer a special supplement to improve cognitive function. After months of treatment, the girls seemed to be showing some signs of improvement. It was unclear if they would make a full recovery. Here's a description of the treatment:
A product available in Italy that contains magnesium oxide, bulking agent cellulose, turmeric Meriva fitosomas rhizome e.s. titrated at 18% in curcuminoids, zinc gluconate, anticaking agents silicon dioxide, magnesium salts of fatty acids, and carboxymethyl cellulose sodium, soy seeds e.s. 40% isoflavones, 98% resveratrol, selenium, methionine, cholecalciferol, and folic acid. We opted for this treatment based on the published literature showing positive biological effects of selenium, vitamin D, vitamin E, zinc, magnesium, and polyphenols on cognitive functions. --Frontiers in Pediatrics
It's the same treatment given to patients with dementia and traumatic brain injury. That's not a coincidence. A study in The New England Journal of Medicine found that Covid infection results in a direct drop in your IQ. In their study, those with mild infections lost 3 IQ points. Those with more severe infections lost 6 points. Those who wound up in the ICU lost 9 points. As Ziyad Aly-Aly writes, letting Covid rip has already resulted in "an increase of 2.8 million adults with a level of cognitive impairment that requires significant societal support." Children are not being spared this fate. Parents and teachers are storming social media with complaints about children who can't read, can't pay attention, and can't regulate their emotions. Here's one example:
Look at the comments. People say this sudden deterioration happened just over the last few years. They say their kids can't write a sentence. They can't follow basic instructions. They can't read or do simple math. Everyone wants to blame something. They blame screens. They blame phones. They blame bad parenting. They blame bad teaching. They blame vaccines. They blame lockdowns. They blame online instruction. It's none of the above. It's Covid.
[...]
Dozens of studies tell us what Covid does to your brain. According to Harvard medical professor Anthony Komaroff, “COVID can damage the brain in many ways.” A recent study in Nature Medicine identified two proteins responsible for memory and concentration problems in post-Covid patients. Researchers at NYU found that the virus can cause direct brain damage, but it often triggers ongoing brain inflammation that could be treated. Covid survivors aren't making it up. It's real. We’ve known about the cognitive impacts of Covid since October 2020, when researchers published about it in the Journal of Psychiatric Research, noting a significant impairment “linked to the underlying inflammatory processes.” In other words, we had evidence that Covid caused brain inflammation that lasted for weeks or months after the infection. It was largely ignored. According to the American Medical Association, Covid brain fog remains a common and persistent problem for millions. Patients describe “the feeling that their brain is lost in a maze, and they can’t find their way back.”
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SHAMPOO
☆ IRREGULAR FORTUNE ☆
SHUN: Today's lucky one is August, September be careful YOU: Recently, I've been wanting to change my shampoo YORU: Ah, "I'm here, your Sunshine" shampoo? The peculiar name of that brand is really domineering... YOU: I wonder who had "Isoflavone"? I really don't want to hear that from someone that has a Cleanser with a mysterious soybean mascot on it. RUI: Who was the lucky one... I wonder
#By the way, for his body soap, he uses his favorite "Come here, my Sunshine"
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Plants and animals as containers for medicinal ingredients (Essay)
Sea cucumbers
``Ginseng'' is said to have ``the main medicinal part is the root, and the useful ingredient is a group of saponins called ginsenosides, which are effective against diabetes, arteriosclerosis, and nourishing tonics, and have been taken since ancient times. Because they have the effect of increasing blood pressure, It has been said that people with high blood pressure should refrain from drinking it. However, there are reports that drinking it will lower it, and it is said that it actually has an adjustment effect on the body. It is also said that drinking it can lower blood pressure. It also has a conditioning effect. Once cultivated, Korean ginseng cannot be grown on the same land for 60 years.
Now, there are creatures in the sea that have medicinal properties comparable to ginseng...Sea ginseng...Sea cucumbers. In fact, sea cucumbers are extremely nutritious and have medicinal properties. Another characteristic of sea ginseng is that it contains saponin.
Sea cucumbers contain a well-balanced abundance of nutrients, including vitamins such as vitamins B and E, and minerals such as calcium, iron, and zinc. In China, sea cucumber is used as a treatment for chronic hepatitis and is said to have a tonic effect on the kidneys, prevent arteriosclerosis, recover from decreased sexual function, improve constipation, and have diuretic effects.
In addition, it contains nutritional ingredients that have been attracting attention in recent years, such as collagen and chondroitin, which promote metabolism, keep skin and skin youthful, and act as a cushion to reduce the burden on the knees and lower back that supports body weight. Another characteristic of sea cucumbers is that they contain.
Also, arrowroot(kudzuroot) has been widely used as a main ingredient in crude drugs since ancient times. Kudzu root contains small amounts of isoflavone derivatives such as daidzein, daidzein, and phularin, which have sweating, antipyretic, and antispasmodic effects. Isoflavones also help lower blood cholesterol and control calcium levels in the body, so they are said to be effective against osteoporosis and menopausal symptoms.
Trace ingredients are important. These characteristics are thought to be due to the roots of kudzu growing deep underground and sucking up nutrients from the soil. In the case of potatoes, they are probably about 30 cm below the surface of the earth, so they cannot perform tricks like kudzu.
#Plants and animals as containers for medicinal ingredients#essay#Ginseng#Sea cucumbers#arrowroot#kudzuroot#rei morishita
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PHANTOM OF THE IDOL VOLUME 2
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