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a2zcravings · 6 years ago
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DAHI GUJIYA This recipe is mostly served on special occasion like marriages in northern parts of India, specially Uttarpradesh. . . . . . Recipe⏬⏬ ●Soak udad dal overnight, after that finely coarse it. ● Now with spoon, stir this mixture for 6-8 minutes. Without doing this step you wont be able to make this recipe. ●Take a wet muslin cloth, put a spoonful udad dal on it. Now stuff mixture of Charodi, Kaju, raisins, dessicated coconut and ginger in it. Now make gujiya shape of it. ●Now fry this in oil until golden brown. ●Put soak this gujiyas in water which contains salt and hing/Asafoetida for 30 minutes. ●Now press the gujiyas and add curd, tamarind date chutney, corainder powder, red mirchi powder and salt. ⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️ Follow @a2zcravings for more such recipes and do give your valuable feedback. Tag #a2zcravings ⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️ #a2zcravings #ahmedabad #uttarpradesh #chats #streetfood #indaincusine #northindianfood #varanasifood #foodcravings #foodporn #foodphotography #foodgasm #like4more #share4more #tag4more #followforfollow #follow4more #miralskitchen #chefmiral #instapic #instalike #instadaily #instafood #saturday ⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️⏺️ @chefajaychopra @chefkunal @chefvineet @chefkelvincheung @chefclubtv @sanjeevkapoor @amritaraichand @foodfoodtv @livingfoodz @ndtv_food @yum.recipe @jollyfoodfellow @hebbars.kitchen @hungrito (at Ahamdabad Gujrat) https://www.instagram.com/p/BxVNPNBFhfr/?utm_source=ig_tumblr_share&igshid=1imw8memxrok0
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