#i mean some people have NICE barbequeue grills
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yeah "barbeque" is a VERY different concept/experience. In the US it's a whole type of cuisine with specific cooking methods, sauces, etc etc and so you get actual barbequeue restaurants. As a result I think even with backyard barbequeues Americans get a little more Extra about it.
A barbequeue here is putting a shitty portable grill outside and shoving some hamburgers/sausages on it during the 3 hours a year it stops raining. A lot of the time it isn't really even planned in advance because that is a fool's errand, and also a guaranteed way to make it rain You won't have to give it up because "it's not a thing we do here" but your chances of having a backyard are probably slim. (In which case you can do it in the park)
Humble american fool here and I need to know. Do you guys do backyard barbecues in Scotland or would I have to give that up if I moved there
Yeah they are pretty common although not sure if you’re talking full on southern BBQ with a fancy smoker etc
#we don't have time for marinade brandon i can see the rain clouds moving in#i mean some people have NICE barbequeue grills#but that's to show off more than anything because you get as much use out of it as the rest of us: about twice a year#re planning you get 'oh we MIGHT have a barbequeue this weekend if the weather holds out' (it won't)#a lot of the time it's 'quick it's a nice day get the barbie out and summon as many people as possible RIGHT NOW'#which does. in fairness. also put something of a dampener on Advanced Meat Preparation Techniques
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