#heaveninjar

[ecoplanetstore]

Homemade Ghee: How and Why You Should Make It, and What It Is  you are saying “jee? gee? whuh?” The simplest explanation of what it is could be summed up as “Heaven in a jar”. What is Ghee? Ghee, pronounced “gee” with a hard ‘g’-  is a form of clarified butter made by melting down butter and cooking it long enough to evaporate the water from it, separate, and then toast the milk solids that naturally occur in butter, leaving behind only pure, golden butterfat. The long, slow cooking process results in a concentrated nutty, toasted butter flavour. How to make: It is simple Follow picture and DIY, as I did this morning. Benefits: Eat Desi cow milk ghee made at home and feel benefits. Replace butter with ghee. #ghee #himemadeghee #butter #makingofghee #homemadeghee #nutritionofghee #benefitsofghee #a2milk #a2milkghee #desicowmilkghee #nuttymilkfat #aromaofghee #heaveninjar @ecoplanetfarm (at Ecotech Biofarm Private Limited) https://www.instagram.com/p/CFnyhppJtFQ/?igshid=13pov75y5xmv9