#healthypastadishes
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Breaking in the new pot Grandma got me for Christmas! The first thing I cooked in it? Pasta a la Regis, a favorite dish of the late, great Regis Philbin, a wonderful mix of bow tie pasta, chicken, broccoli, and sun-dried tomatoes in a chicken broth-white wine sauce. Pasta a la Regis 1/2 lb. bow tie pasta 1 1/2 t. minced garlic 1/4 cup extra virgin olive oil 1 small (3/4 lb.) boneless, skinless chicken breast, cubed 2 cups broccoli florets 1/2-3/4 cup oil-packed julienned sun-dried tomatoes, drained Salt and pepper, to taste 2 T. fresh chopped basil (or 2 t. dried) A pinch of red pepper flakes 1/4 cup dry white wine 3/4 cup chicken broth 1-2 T. butter Watch Joy Philbin show how to make this tasty pasta dish! https://www.youtube.com/watch?v=9_Nfw4pmAGo #FeedingCreatively #PastaALaRegis #JoyPhilbinRecipes #RegisPhilbinsFavoriteFoods #HealthyPastaDishes #SimpleSuppers #StuffToGoWithWine https://www.instagram.com/p/CLOEZtvgm3i/?igshid=1kaeystx9lsy7
#feedingcreatively#pastaalaregis#joyphilbinrecipes#regisphilbinsfavoritefoods#healthypastadishes#simplesuppers#stufftogowithwine
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