#hario v60

[espresso-lovers]

[ultraadagio]

Good Morning ☕

[geshabrewingdolphin]

That’s a killer gesha. 9/10 love ya Hartmann. Also good TDS. Ima slay

[nobodyyouknow]

Brewed this bag with the V60 and April Brewer using different recipes and always came out flat. Tried immersion brewing using the Aeropress and Hario Switch and both cups were tasty!

Brewed this bag with the V60 and April Brewer using different recipes and always came out flat. Tried immersion brewing using the Aeropress and Hario Switch and the results were surprisingly tasty!

[thedharevcat]

V60 technique

yesterday was international coffee day and Koohii bought himself a new V60, so I wanted to draw him something, very proud of him!

[akq99]

محصول تاريخي محصول بطيخ 🍉❤️

[espresso-lovers]

[coughloop]

what's your pourover setup like? or ideal setup? I just got a kalita wave and I really like it so far but I'm always investigating

I use a v60 and a baratza forte with a bona vita kettle and a acaia pearl scale. If I could change anything it would probably be upgrading to a slightly nicer kettle with better flow rate like a fellow stagg (bona vita pours much faster than I'd like and I love the way the fellow at work feels to pour with).

I'd also love to get a new grinder because I bought this one used and it's a very nice grinder but I'm admittedly not huge on the burr's cup profile. The dream would be an EK43 at home but I don't have $6000 or counter space for something that massive so I'd have to do some research into a real at home option (not that I could afford any of the ones I would actually really want or would be worth the price to upgrade from what I already have).

I already have basically the best scale I can get and it's hard to beat a plastic v60 for flavour, consistency, filter availability, durability, and value, but if I could upgrade to anything else I'd maybe check out the hario switch, one of the newer no bypass brewers (bought the tricolate a while ago but the filter papers were so inconsistent that it wasn't worthwhile to brew with because recipes were completely unrepeatable). I also use aeropress occasionally and I love a well made french press but at home v60 stays king because it's the easiest to make enough coffee for 2 with

[yuutaguro]

FREQUENTLY ASKED QUESTIONS

updated as of January 26th, 2025

What program do you use for your art?

I only use Procreate for my drawings.

What kind of brushes do you use?

For my Papamin AU series, I use this set by Max Ulichney (plus the "ink bleed" brush under the inking category in Procreate), for my painted pieces, I use this set by razum_inc.

What tablet/device do you use?

12.9 inch iPad Pro (4th generation/512 GB) with Apple Pencil

What's your drawing process/ how do you achieve that texture in your illustrations?

I have a fairly detailed process posted here, if further clarification is needed feel free to shoot me a message. :)

Can I repost your drawings on other platforms?

I used to allow it, but as of right now it's a hard NO.

Can I use your drawings for my edits (such as videos or fanfic covers)?

Yes! Unless it's listed as a commission/charity drawing, but everything else is fair game. If you're not sure just send me a link of the drawing you wish to use and I'll verify if it's free to use.

Do you take requests?

You're more than welcome to suggest drawing ideas, but I can't guarantee I'll do it.

Are your commissions open?

Yes they are! Check out my ko-fi for more details.

How do you feel about [insert ship here]?

Unless I've posted about it, odds are I'm neutral at best. I do have an affinity for rarepairs so I can be easily convinced to like it.

Why is Nanami your favorite character in JJK?

I have a more detailed explanation here that's too long for this.

How do you feel about AI/NFTs?

HAAAAAAAAAAATE

What other hobbies do you have?

Right now I'm trying to get into non-fiction reading, I can crochet you a mean blanket/plush, and am an amateur (very slow) runner. Ask me anything related to architecture and I can talk your ear off.

What's your coffee setup like?

I primarily use the pour-over method (using this Hario V60 set and electric kettle) and am currently obsessed with these coffee grounds from Devocion.

[geshabrewingdolphin]

New gesha awaiting a proper drinking time

[crosswordsolver-me]

From Bean to Bliss: Mastering the Art of Home Coffee Brewing

In the symphony of daily routines, the gentle gurgle of a brewing coffee maker often plays a starring role. More than just a caffeine fix, that morning cup (or afternoon pick-me-up) can be a moment of quiet ritual, a burst of sensory pleasure, and a testament to the art of home brewing. Forget instant granules and pre-portioned pods – unlocking the true potential of coffee beans in your own kitchen is a journey of flavor, aroma, and deeply satisfying accomplishment. It's a bit like the satisfying click of the final square in the NYT Mini Crossword – a small victory that brightens your day.

For many, the idea of mastering home brewing might seem daunting, filled with complex equipment and finicky techniques. But fear not! This guide will walk you through the essentials, empowering you to elevate your daily coffee experience from mundane to magnificent. Just as the NYT Mini offers an accessible entry point into the world of puzzles, mastering a simple brewing method can be your gateway to coffee enlightenment.

Why Embrace the Home Brewing Ritual?

Beyond the obvious cost savings compared to daily café visits, brewing your own coffee offers a wealth of benefits:

Unparalleled Freshness: Grinding your beans just before brewing releases an explosion of aromas and flavors that pre-ground coffee simply can't match. It's the sensory equivalent of opening a fresh puzzle book, eager to tackle the challenges within.

Ultimate Control: You become the master of your brew – adjusting grind size, water temperature, and coffee-to-water ratios to perfectly suit your taste preferences. This level of control is akin to carefully considering each clue in the NYT Mini, knowing every letter counts.

Exploration of Flavor Profiles: The world of coffee beans is vast and diverse, offering a spectrum of flavors from bright and fruity to rich and chocolatey. Home brewing allows you to explore this exciting landscape, much like the diverse vocabulary you encounter in the NYT Mini.

Mindful Moment: The act of preparing and brewing coffee can be a calming and meditative ritual, a welcome pause in a busy day. Perhaps you even enjoy solving the NYT Mini while savoring your freshly brewed cup!

Sustainable Choice: Opting for whole beans and reusable filters can be a more environmentally conscious choice than single-use options.

Your Essential Home Brewing Toolkit:

Embarking on your home brewing adventure doesn't require a massive investment. Here are the key pieces of equipment to get you started:

A Burr Grinder: This is arguably the most crucial piece of equipment. Burr grinders produce a consistent grind size, which is essential for even extraction and optimal flavor. Avoid blade grinders, which chop the beans unevenly, leading to a less balanced brew.

Your Brewing Method of Choice: We'll delve into different methods shortly, but for now, consider options like a French Press, Pour Over device (like a Hario V60 or Chemex), Aeropress, or even a simple Moka Pot.

A Gooseneck Kettle (Optional but Recommended): For pour-over methods, a gooseneck kettle provides precise control over the water flow, leading to a more even extraction. A regular kettle will work in a pinch.

A Kitchen Scale: Precision is key in brewing. A kitchen scale allows you to accurately measure your coffee beans and water for consistent results.

Fresh, Whole Coffee Beans: The star of the show! Seek out high-quality beans from reputable roasters and store them properly in an airtight container away from light, heat, and moisture.

Decoding the Bean: Roast Levels and Flavor Profiles:

The roast level of your coffee beans significantly impacts the final flavor. Here's a quick guide:

Light Roast: Often brighter and more acidic, with nuanced flavors that highlight the origin of the bean.

Medium Roast: Balanced acidity and body, with a more developed sweetness and familiar "coffee" flavor.

Dark Roast: Bold and smoky, with notes of chocolate or caramel. The origin flavors are often less pronounced.

Experiment with different roast levels to discover your personal preferences.

Exploring Brewing Methods: Finding Your Perfect Match:

Different brewing methods extract flavor from the coffee grounds in unique ways, resulting in distinct characteristics in your cup:

French Press: Immersion brewing at its finest. Coarsely ground coffee is steeped in hot water, resulting in a full-bodied brew with a rich, often slightly oily texture.

Pour Over (e.g., Hario V60, Chemex): A manual method where hot water is slowly poured over medium-ground coffee, allowing for precise control and a clean, bright cup with nuanced flavors.

Aeropress: A versatile and portable brewer that uses pressure to extract coffee quickly. It can produce a clean, concentrated brew that can be diluted with water.

Moka Pot: A stovetop espresso maker that produces a strong, concentrated coffee similar to espresso, perfect for lattes or enjoying on its own.

The Importance of Water: The Unsung Hero of Your Brew:

Did you know that coffee is mostly water? That's why the quality and temperature of your water are crucial. Use filtered water whenever possible, as tap water can contain minerals and chemicals that negatively impact the taste. Aim for a water temperature between 195-205°F (90-96°C) for optimal extraction.

Grind Size Matters: Tailoring Your Grind to Your Method:

The consistency of your coffee grounds directly affects how the water interacts with the coffee and extracts its flavors. Different brewing methods require different grind sizes:

Coarse: French Press

Medium-Coarse: Chemex

Medium: Pour Over (V60), Aeropress (standard method)

Fine: Moka Pot

Extra-Fine: Espresso

Experimenting with grind size within the recommended range for your chosen method can fine-tune your brew.

Tips for Brewing Success: Elevate Your Coffee Game:

Grind Fresh: As mentioned earlier, grinding your beans right before brewing makes a world of difference.

Use the Right Ratio: A common starting point is a 1:15 coffee-to-water ratio (e.g., 1 gram of coffee for every 15 grams of water). Adjust this to your preference.

Pre-wet Your Filter: For pour-over methods, rinsing your paper filter with hot water helps remove any papery taste and warms your brewing device.

Control Your Pour: For pour-over, a slow and steady pour ensures even saturation and extraction.

Clean Your Equipment Regularly: Coffee oils can build up and affect the taste of your brew. Clean your grinder and brewing devices thoroughly after each use.

Experiment and Have Fun! Don't be afraid to try different beans, grind sizes, and brewing methods to discover what you enjoy most. Perhaps you'll even find a coffee blend that perfectly complements the mental focus required for the NYT Mini!

The Journey to Coffee Mastery Starts Now:

Brewing exceptional coffee at home is a rewarding journey of exploration and refinement. By understanding the fundamentals and embracing the ritual, you can transform your daily cup into a moment of pure bliss. So, invest in some quality beans, dust off that grinder, and embark on your adventure from bean to blissful brew. And who knows, maybe you'll even conquer the NYT Mini Crossword with a perfectly brewed cup by your side! The perfect cup (and the satisfying "aha!" moment) awaits!

[samathy-000]

what I would give for a cappuccino

[coughloop]

i want to buy a chemex but not entirely sure/sold yet, what are your thoughts?

meh. it makes okay coffee and it looks nice but it breaks very very easily, filters are overpriced and can be hard to find, annoying to clean thoroughly, and i can make better coffee with a $12 Hario V60

[dailyrisecoffee]

Fellow Opus Grinder Review

When it comes to high-quality coffee grinders, the Fellow Opus Grinder has quickly become a popular choice among coffee enthusiasts. Designed with precision, versatility, and ease of use in mind, this grinder aims to deliver exceptional results for a variety of brewing methods. In this detailed review, we will explore the performance, design, grind consistency, usability, and overall value of the Fellow Opus Grinder to determine whether it is the right fit for your coffee grinding needs.

Design and Build Quality

One of the first things that stand out about the Fellow Opus Grinder Review is its sleek and modern design. Fellow is known for producing aesthetically pleasing coffee equipment, and the Opus Grinder is no exception. With a compact footprint, matte black finish, and minimalistic look, it seamlessly blends into any kitchen or coffee setup.

Material Quality: The grinder features a sturdy plastic body with high-quality components that ensure durability and longevity.

Hopper and Grounds Bin: The 110g bean hopper is designed for easy loading, while the anti-static grounds bin minimizes mess and retains coffee freshness.

User-Friendly Interface: The dial-in grind settings make it incredibly easy to adjust, catering to both beginners and experienced baristas.

Grind Performance and Consistency

A good coffee grinder must provide consistent grind size, and the Fellow Opus Grinder excels in this department. Equipped with 6-blade 40mm conical burrs, the grinder ensures precise and uniform coffee grounds for a variety of brewing methods.

Grind Settings and Versatility

The Fellow Opus Grinder is designed to handle a wide range of grind sizes, making it an excellent option for multiple brewing methods:

Espresso: Capable of grinding fine enough for espresso shots with a pressurized portafilter.

Pour-Over and Drip Coffee: Provides a balanced and consistent medium grind for Chemex, Hario V60, and automatic drip machines.

French Press and Cold Brew: Delivers coarse grind settings that ensure rich, flavorful extraction without excessive sediment.

Motor Power and Speed

The Opus Grinder operates with a powerful motor, ensuring efficient and consistent grinding. The low RPM design helps prevent heat buildup, which can negatively impact coffee flavor. The high-torque motor combined with precision-engineered burrs ensures a smooth and controlled grinding process.

Ease of Use and Convenience

A grinder should be intuitive and easy to use, and Fellow has taken this into account when designing the Opus:

One-Touch Operation: A single button simplifies the grinding process.

Timed Grinding: Users can set a timer to grind a precise amount of coffee.

Clear Markings: The grind settings are clearly labeled, making it easy to switch between different coffee styles.

Magnetic Catch Cup: The grounds bin securely locks into place, preventing spills.

Noise Levels and Static Control

One of the drawbacks of many grinders is the noise level. The Fellow Opus Grinder has a relatively quiet operation compared to other grinders in its class. Additionally, the anti-static technology helps reduce coffee dust and ensures a cleaner workspace.

Cleaning and Maintenance

Keeping a coffee grinder clean is essential for longevity and consistent performance. The Fellow Opus Grinder is designed with ease of maintenance in mind:

Removable Burrs: Allows for easy cleaning and removal of coffee residue.

Brush Included: Comes with a small brush to aid in cleaning the burrs and grind chamber.

Minimal Retention: The design reduces leftover coffee grounds, ensuring freshness for each grind.

[geshabrewingdolphin]

Not a gesha but something just as beautiful. 13/10 one of the best coffees I have ever tried

[five-new]

Hario V60 Suiren Pour-Over Dripper Review

My dad once referred to my husband and my obsession with coffee as our “hobby” and as far as I wanted to protest immediately, which seemed like a rejection note … My father had a good point. We love the coffee so much that we are looking for you while traveling. The moment I book a hotel or Airbnb, I search for the nearest special cafes where we are. We both wanted to go to Hario Café when we…