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SELEUSS - ELIXIR D'ORANGE - GRAND IMPERIAL
BATCH 1498, 1545
This Orange Elixir truffle is made with Grand Imperial’s Cognac & Orange Liqueur, organic cream, and our formulated 36%+ LORETTA™ milk chocolate, for that perfect blend of caramelized vanilla, candied orange peel and fresh orange zest, with the Cognac slowly arriving as the ganache melts! Enrobed in a smooth 71%+ MORETTA™ dark, sprinkled with granulized orange peels and rests on a piece of Hawthorn Berry wafer. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan.
ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand IMPERIAL, Glucose, ORANGE LIQUEUR, orange oil, Spices, SPRINKLED with: GRANULATED ORANGE PEEL. HAWTHORN BERRY WAFER (HAWTHORN BERRY, SUGAR, WATER, ALLURA RED AC). CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160 Ingredients From: FRANCE, USA, ITALY, germany, BELGIUM, VIETNAM, MALAYSIA, ECUADOR, Peru, CHINA, MEXICO. TASTE INSTITUTE (BRUSSELS): SUPERIOR TASTE AWARD 2023-2024: 3-STARS
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