#e3liverecipes

[e3live-usa]

Make this beautiful fresh Blue Majik Citrus Mint Water for your next summer party! 💙🌟💦 Blue Majik Citrus Mint Water 💙 sliced limes and lemons 🌟 chopped mint 💙 filtered water 🌟 1-2 servings Blue Majik ENJOY! Blue Majik is a certified organic, and chemical free extract of Spirulina. Its stunning blue pigment contains phycocyanin - clinically shown to relieve physical discomfort. Blue Majik may promote: - Support of healthy inflammation responses after physical activities - Supports healthy joints - Supports antioxidant and cellular protection www.E3Live.com #bluemajik #e3live #phycocyanin #e3liverecipes #bluespirulina #superfood #veganfoodshare #vegan #rawvegan #e3gallery

[e3live-usa]

Make this beautiful fresh Blue Majik Citrus Mint Water for your next party! 💙✨💙 Blue Majik Citrus Mint Water 🍋 sliced limes and lemons 🍃 chopped mint 💦 filtered water 💙✨ 1-2 servings Blue Majik ENJOY! Blue Majik may promote: - healthy inflammation responses after physical activities - healthy joints - antioxidant and cellular protection www.E3Live.com #bluemajik #e3live #phycocyanin #e3liverecipes #bluespirulina #superfood #veganfoodshare #vegan #rawvegan

[e3live-usa]

Make this beautiful fresh Blue Majik Citrus Mint Water for your next summer party! 💙💙💙 Blue Majik Citrus Mint Water 🍋sliced limes and lemons 🌱chopped mint 💦filtered water 💙1-2 servings Blue Majik ENJOY! Blue Majik is a certified organic, and chemical free extract of Spirulina. Its stunning blue pigment contains phycocyanin - clinically shown to relieve physical discomfort. Blue Majik may promote: - Support of healthy inflammation responses after physical activities - Supports healthy joints - Supports antioxidant and cellular protection www.E3Live.com #bluemajik #e3live #phycocyanin #e3liverecipes #bluespirulina #superfood #veganfoodshare #vegan #rawvegan

[e3live-usa]

View this post on Instagram

A post shared by E3Live | Blue Majik | BrainON | Organic Superfoods (@e3live)

Make this beautiful fresh Blue Majik Citrus Water for your next party! 💙🌟💦 Blue Majik Citrus Water 💙 sliced limes and lemons 🌟 chopped mint 💙 filtered water 🌟 1-2 servings Blue Majik ENJOY! Blue Majik is a certified organic, and chemical free extract of Spirulina. Its stunning blue pigment contains phycocyanin - clinically shown to relieve physical discomfort. Blue Majik may promote: - Support of healthy inflammation responses after physical activities - Supports healthy joints - Supports antioxidant and cellular protection www.E3Live.com #bluemajik #e3live #phycocyanin #e3liverecipes #bluespirulina #superfood #veganfoodshare #vegan #rawvegan

[e3live-usa]

Time for a refreshing E3Live Raspberry Chiller! 🍹🍹🍹 2 cups of fresh ripe raspberries (or other berries) juice from 1-2 lemons 10 fresh mint leaves 2 cups of ice 1 cup of water 2 tablespoons of E3Live (www.e3live.com) optional: sweetener of your choice (to taste) ✨✨✨ Mix all ingredients in a blender, add more water or ice to get it to a slush-like consistency. Put in a tall glass and garnish with a few raspberries and a mint leaf, enjoy! 💗💗💗 #e3live #e3liverecipes #raspberry #refreshing #yum

[e3live-usa]

Time for a delicious Peach Smoothie! 🍑🍑🍑 E3Live peach smoothie 2 cup almond milk (or similar) 2 fresh peaches, seed removed and skin on 1 cup ice 1 banana 1 teaspoon organic vanilla extract 1-2 Tb. E3Live (www.e3live.com) 🍌🍌🍌 Blend all and enjoy! 💛💛💛 #e3live #e3liverecipes #smoothie #superfood #peaches #yum

[e3live-usa]

Beat the heat with our Supreme Green Granita - Refreshing Strawberry! 🍓🍓🍓 Free recipe for it (and many more) on www.e3live.com/recipes 🍓🍓🍓 #e3live #strawberry #e3liverecipes #summer #superfood #yum

[e3live-usa]

A Matthew Kenney Culinary School student created this delicious raw vegan recipe with Blue Majik! @matthewkenneyculinary 📸 @caseydolezal 💙✨💙✨💙✨💙✨💙✨💙 BLUE MAJIK CREAM SODA ICE CREAM 1 cup cashews 1/2 cup coconut meat 1/2 cup agave 1 1/4 cup nut milk 1 teaspoon vanilla extract 1/2 vanilla bean, scrapped 1 teaspoon Blue Majik 1/4 teaspoon salt 1/4 cup coconut oil, melted Blend all ingredients in a high-speed blender until smooth. Transfer to ice cream maker or Paco Jet. @matthewkenneycuisine brings together culinary art and ultimate nutrition in their plant based restaurants, schools and creations. www.matthewkenneycuisine.com #e3live #bluemajik #rawvegan #veganfoodshare #vegan #plantbased #craftingthefutureoffood #rawfood #rawicecream #e3liverecipes

[e3live-usa]

Sprinkle this amazing E3AFA Superfood Seasoning on salads, veggies, entrees and upgrade your meal! 💙💚💙💚 E3AFA Superfood Seasoning 8 Tbs Nutritional Yeast 2 tsp E3AFA powder 1/2 tsp sea salt 1/4 tsp cayenne pepper 1/4 tsp paprika Combine ingredients and put in a shaker jar. Store in a dry cool place. www.e3live.com ​#e3live #e3liverecipes #e3afa #superfood #veganfoodshare #vegan #veganrecipe​s #superfoodseasoning

[e3live-usa]

Happy National Pi Day!!! π = 3.14 It's also Albert Einstein's birthday! 🌟🌟🌟🌟🌟🌟🌟🌟🌟💛 @peacepiesraw shares a delicious raw Pie recipe with Blue Majik! Banana Blue Majik Pie 1.5 cups almonds 1 cup dates 4 bananas 1 cup fresh blueberries 1 cup shredded coconut 1 capsule Blue Majik 1 pinch vanilla powder 🌟🌟🌟🌟🌟🌟🌟🌟🌟💛 In a food processor combine the almonds and dates. Process until sticky. Pack this mixture into a 9 inch pie plate. In a bowl combine the rest of the ingredients except the coconut. With your hand lightly mash the ingredients. Add 1/2 of the shredded coco and mix with banana mash. Be careful not to over mix. It should be chunky. Put the banana mixture into the pie crust and evenly spread out. Top with the remaining coconut and garnish with fresh blueberries and eat immediately. Magikal! www.peacepies.com #bluemajik #e3liverecipes #rawfood #vegan #rawvegan #e3live #nationalpiday

[e3live-usa]

Try this delish recipe and sprinkle E3AFA for added nutrition! 💛 1/2 cup quinoa 💛 1 cup spring water 💛 1/2 large red onion, finely chopped 💛 2 cups spinach, chopped 💛 1/2 green pepper, chopped 💛 2 tablespoons dried cranberries 💛 2 T raw walnuts, chopped 💛 3 T olive oil 💛 1 tsp turmeric 💛 1/2 tsp paprika 💛 cayenne pepper, to taste 💛 sea salt, to taste 💚 1 tsp E3AFA Preheat oven to 450 F. - Cut the tops and tails off squash, cut the squash in half. Core out seeds. Brush the insides w/one tsp of oil, dust with paprika. Roast for 35-45 minutes, until flesh is lightly browned and soft. - Combine quinoa and water in a covered pot, bring to a boil and simmer over low heat until all of the water is absorbed. - In a skillet, heat the oil over a medium flame and sautee onion until wilted. Add salt, quinoa, turmeric and cayenne pepper and stir. Add spinach, bell pepper, walnuts and cranberries until just before you turn off the heat. Stir for two minutes. Take the skillet off the flame and keep stirring for another minute or two. - When the squash is cooked, fill the halves with the quinoa mixture and serve. 💚 Sprinkle with E3AFA and serve! #veganrecipeshare #vegan #bluegreenalgae #e3liverecipes

[e3live-usa]

Time for a delicious StrawBananaChoco Smoothie, yum! 🍓🍌❤️ 1/4 cup strawberries 1 banana 2 tbs raw cacao powder 1/4 cup pure water 1-3 tbs E3Live 🍓🍌❤️ Add all ingredients to blender and process until smooth. www.e3live.com #e3live #e3liverecipes #smoothies #delicious #superfood

[e3live-usa]

@beingberta shares her DELISH raw cookie recipe using E3AFA! 🍪 😃 Double Dark Chocolate Mesquite Cookies 🍪 3 T carob powder 🍪 2 T maca powder 🍪 1/2 C cacao powder 🍪 1 1/2 T mesquite powder 🍪 5 T lucuma powder 🍪 1/2 T E3AFA 🍪 2 T acai powder 🍪 1 T coconut nectar 🍪 3 T coconut palm sugar 🍪 6 T coconut oil melted 🍪 dash of Kalahari salt 🌀 Mix all dry ingredients in large bowl 🌀 Add wet ingredients and mix until well combined. "Dough" should stick together. Add small amounts of water if needed 🍪 Roll into 1" balls and set on teflex sheets. Press ball w/fork in criss-cross fashion 🍪 Place in dehydrator and dehydrate 4-6 hours at 115 degrees 🍪😃 ENJOY!!!!! www.beingberta.com 💚 Add E3AFA superfood to your raw food recipes! www.E3Live.com #e3afa #e3liverecipes #rawfoodshare #vegan #rawfood #veganfoodshare #chocolate #cacao #rawcookies

[e3live-usa]

Thank you to @beingberta for sharing her delicious raw recipe. www.beingberta.com 💚 This creamy nut-free dressing pairs well with greens and the sweet licorice flavor of fennel. Sprinkle E3AFA on top! Roberta's Fennel Salad With Creamy Green Dressing DRESSING 🌱 ¼ C sunflower seeds, soaked 6-8 hour 🌱 ½ C filtered water 🌱 10 oz green peas 🌱 2 TBSP fresh lemon juice 🌱 2 garlic gloves 🌱 6 fresh mint leaves 🌱 ¼ C fresh basil SALAD 🌱 1 ½ C thinly sliced fennel 🌱 2 C cucumber, seeded, sliced thin 🌱 1 scallion-white and light green parts, sliced thin 🌱 2 C shredded carrots 🌱 8-10 C mixed salad greens 🌀 Place the water and seeds into high speed blender. 🌀 Blend for 30 -45 seconds or until a smooth and creamy consistency is reached. 🌀 Add the remaining dressing ingredients and slowly increase speed until a smooth and creamy. 👉 Season with salt and pepper. Chill 🌱 Combine fennel, cucumber, scallions, carrots, and greens. Drizzle with about half of dressing and lightly toss; add more to taste. 💙💚 Sprinkle E3AFA on top for extra nutrition! 🍴 Serve www.E3Live.com #e3liverecipes #e3live #rawrecipes #veganrecipes #veganfoodshare

[e3live-usa]

www.TheVintageRoundtop.com shares their yummy recipe for: 🇺🇸💥 July 4th Pops 💥🇺🇸 1 cup fresh blueberries 1 cup fresh raspberries 1 cup vanilla yogurt 2 t honey, divided 1oz E3Live (to make the pops red, white and blue-green!) 🇺🇸 1. Puree the blueberries with E3Live and one teaspoon of honey. Pour the blueberry puree into a measuring cup with a spout and add a little water to make the mixture easy to pour into the Popsicle mold. Divide the blueberry puree between the six popsicle molds evenly. Let this part freeze for about an hour and a half. 🇺🇸 2. Once the blueberry part of the pop is frozen, put the vanilla coconut yogurt into a mixing cup with a spout. If this mixture is too thick to pour, try stirring in some coconut milk, just a little at a time. When you have a good consistency, pour a thick layer of the Greek yogurt on top of the frozen blueberry part. This is when you should insert the popsicle sticks. We simply put foil over the molds and inserted the sticks through the foil. It will hold the sticks up while the yogurt freezes. Freeze for at least an hour. 🇺🇸 3. When the yogurt is frozen, puree the raspberries with a teaspoon of honey, just like you did with the blueberries. Add water if the consistency is too think, just a little at a time. Pour a layer about the same size as the yogurt into the molds. At this point you don't need to put the foil back on top because the sticks should be firmly frozen into place. Freeze for at least an hour. 🇺🇸 4. Repeat step 2 and freeze for another hour then repeat step 3 and freeze for at least one more hour and enjoy! 🌟 The Vintage Round Top 🌟 is a haven for unique and stylish lodging, modern vintage shopping, and inspired living located in Round Top, TX @thevintageroundtop #popsicles #superfood #e3liverecipes #happy4th

[e3live-usa]

Have you seen all the E3Live recipes on our Pinterest page? Check them out at pinterest.com/e3live - some delicious ones there! Here's one to try on a hot summer day: Supreme Green Granita Refreshing Strawberry 🍓1 ½ cups water 🍓½ cup honey (or similar) 🍓1 cup pureed strawberries 🍓¼ cup almond milk (or similar) 🍓2 oz. BrainOn Supreme (or regular E3Live or BrainON) Dissolve honey into water and then cool. Add the pureed strawberries, almond milk, and BrainOn Supreme and mix thoroughly. Freeze. Every 20-30 minutes, use a fork to break up the granita until well frozen into flakes of ice. Enjoy! #e3live #brainON #e3liverecipes #strawberry #granita #yum