#diningincookbook
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Kale and fried eggs over ‘everything’ yogurt with chile oil and fried onions. Loosely adapted from #diningincookbook by @alisoneroman (at San Francisco, California) https://www.instagram.com/p/CmpQui3yHEo/?igshid=NGJjMDIxMWI=
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Smashed potatoes cooked in chicken fat + portrait mode = 😍😛😍 . . . #diningincookbook #diningin #whole30 #paleo #homecooking #smashedpotatoes https://www.instagram.com/p/BqNfHVOBLLB/?utm_source=ig_tumblr_share&igshid=196p6ezyeos12
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Perfect hot weather☀️🔥😎🍨treat: frozen blackberries with yogurt and honey. Recipe from @alisoneroman #diningincookbook
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#diningincookbook by @alisoneroman strikes again! Raw and roasted carrots with fennel and pine nuts, perfect summer dinner #foodporn #eeeeeats (at Brooklyn, New York)
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Recipe 7: “Chocolate- Tahini Tart with Crunchy Salt”
March 28, 2018
Overall, I got a lot of outrageous compliments on this tart. I brought it to the office for Emilee’s going away party at work. And it was good! But it was also pretty easy so I didn’t feel like I could take that much credit for it, though I did rub elbows in the office because of it. Anyways, the first pic is me using 1 to 1 oat flour for AP flour. Didn’t look great... Second pic is half oat flour and half tapioca flour which was better. I did like the addition of oat though because it gave it some nice texture. So, yeah! It was pretty delicious and went very fast at the office. I would make it again.
Total cost: $7.28
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27 jan . not unlike the Rainbow Brite™️ themed party i had somewhere around 1986, i wanted to fill the table with every color of the rainbow. and so i did. (hey thanks @alisoneroman #diningincookbook) #eviedrawsfromlife
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Remade these with the ACTUAL recipe. #diningincookbook #saltedbutterchocolatechunkshortbread (at Bushwick)
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Made @alisoneroman’s Skillet Chicken with Crushed Olives and Sumac from the #diningincookbook tonight (I added quinoa) and it was so quick and so so good ✨👌🏽 https://www.instagram.com/p/Bn5TN52A6Iy/?utm_source=ig_tumblr_share&igshid=1jroe6gsnfnyr
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Saturday brunch: asparagus, nettle and green garlic frittata with crispy smashed potatoes . . . #vscocam #sixseasons #diningincookbook
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Been cooking out of @alisoneroman's #diningincookbook for days and each meal has been 💯 (at Brooklyn, New York)
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Recipe 5: “Roasted Sweet Potatoes with Hot Honey Browned Butter”
March 4, 2018
This was an easy one. I didn't read the recipe all the way so I got this giant sweet potato from the market instead of a few to slice open. Overall, it was good, I would do browned honey butter again but I might not put as much ACV or none at all. I kind of wish it was a little thicker too, like a drizzle.
Total cost: $0.00 (I had everything, and Rigo didn't charge me for the sweet potato!)
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Recipe 4: “Luckiest Biscuits in America”
February 11, 2018
I made a half batch of this recipe because I didn’t have enough butter but they were good! I cooked them for 27ish minutes and the bottoms were getting a little too brown but they were so thick that the insides could have used like 2 more minutes. I used yogurt that I got from the market as the buttermilk which seemed to work but I wish my tops of my biscuits were shinier. Anyways, I would make them again! Not that exciting but they look pretty nice when they puff up, I might use a round cookie cutter next time.
Total cost: $5.00 (sort of)
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Looks like my Salted Butter Chocolate Chunk cookies from Allison Roman's #diningincookbook didn't come out like everyone else's, but still good. Probably has something to do with faking the Demerara sugar and using kosher instead of sea salt, bahahaha. (at Bushwick)
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Another stunning recipe from @alisoneroman: cocoa banana bread. #vscocam #diningincookbook
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These turned out okay, I guess. 😋 Luckiest Biscuits in America from @alisoneroman #diningincookbook #vscocam
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Happy Thanksgiving! Vanilla apple pear brown butter pie: pie crust recipe from #diningincookbook and pie recipe from @real_simple. #vscocam
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