#curruptingourminds

[em-ilycomms-blog]

The roles take-aways have on how we link food and countries.

Take-aways give impressions on the type of food that countries culturally eat.

Such as an Indian take-away gives the impression that all they eat in India is curries such as Tikka etc. This doesn't really give the correct impression of their cultural food. It blocks our sights on developing further investigation  into their cultural foods.