#choobypizza

[steve-explores]

Chooby Pizza at the Courtyard

Our favorite neighborhood Chye Seng Huat Hardware coffee shop is back with another great dining collaboration featuring Chooby Pizza which is popular for its great tasting pizza made with lots of love and care.

For our pizza night, we ordered two pizza, Pepperoni and Truffle Mushroom, served with sweet potato fries and complimentary drinks.

Chooby Pizza is made to order with staff preparing the pizza in the open courtyard of Chye Seng Huat Hardware.

The sweet potato fries were crispy on the outside, soft on the inside while the lemonade was refreshing without being too sweet.

After waiting for around 15 minutes, our pizza were served!

For both pizza, the dough was impressive. It was soft and chewy, with lots of bite and flavor. However, the toppings were lacklustre while the pizza is a bit over done and charred. The Chooby Pizza team might be unfamiliar with the oven and is not able to control the temperature adequately. We gave our feedback to the team and we hope that they will be able to improve as we saw a lot of potential in what was being served.

Overall, it was a fun dining experience at our favorite neighborhood coffee shop and we cannot wait to see what Chye Seng Huat Hardware and Chooby Pizza has in store for us in the future! 

[mrfast]

Had pizza and craft beers the other day at @choobypizza Do try the Pepperoni, Pulled Pork, Spiced Coconut Chicken and Truffle Mushroom pizzas 🍕 😋 • #Singapore #goodpizza #choobypizza #pizzalover #pizzatime #WhatDineshEats (at Chooby Pizza) https://www.instagram.com/p/CYyrt9Hvfg0/?utm_medium=tumblr

[wiki-taka]

27 Oct 2021. 「Chooby Pizza x Brewlander」 Many thanks to @Brewlander and @choobypizza for organising the giveaway of a meal for two with beers thrown in! I’m VERY partial to Italian wood fired pizza, so you can imagine the joy that the margherita pizza brought to my heart. The coconut chicken pizza was well executed, and introduced some local flair to counterbalance the traditional. Speaking of balance, the theme was continued in the beers for the evening: Brewlander’s Beware the Seagulls English bitter and XPA American pale ale. Fittingly, the bitter paired well with the margherita and the APA with the coconut chicken. We ordered the beer-battered white bait to go the pizzas and (like just about everything else), it was fantastic! 💯 going to come back again. Thanks again to Chooby Pizza and Brewlander! #hellofrom: #singapore . . . . . #darkroomapp #shotoniphone #sgeats #foodphotography #sgfoodporn #singaporefood #sgfood #wheretoeatsg #foodinsg #sginsiders #singaporeinsiders #pizza (at Chooby Pizza) https://www.instagram.com/p/CVkc6E-PcCn/?utm_medium=tumblr