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Troll-Tastic Treats and Halloween Adventures at City of Dreams Manila
City of Dreams Manila brings out spooky surprises, fun-filled activities, and non-stop excitement this Halloween season at Café Society, CenterPlay, and DreamPlay, where participants in a Halloween costume contest have a chance to win an overnight stay at Hyatt Regency Manila. The place-to-be during the spooky season, the world’s first DreamWorks-inspired family entertainment center stages its annual Halloween activity on November 1, as it presents a new Halloween adventure. Dubbed as “Troll or Treat”, the adventure features Dreamworks’ well-loved Trolls characters Poppy and Branch. To join the fun, guests can avail of the Troll or Treat package offered for P2,999, which comes with an all-day pass at DreamPlay. Registration starts at 10 am while DreamPlay attractions open at 11 am. The package also provides an access to a host of spectacular activities starting at 1 pm for ages five years old and above. These include Pumpkin Hunt and Halloween balloon pop activity at the DreamTales Library, where special treats and prizes are at stake; 2D Halloween movie showing; meet-and-greet with DreamPlay characters; and the Troll or Treat Runway costume contest, where the winner is awarded an overnight stay at Hyatt Regency Manila’s King or Twin Room with breakfast for two.
Poppy and Branch are also set to tour the registered participants around The Shoppes at the Boulevard for a Trick-or-Treat activity in the participating restaurants and retail outlets: Red Ginger, Hidemasa, Jing Ting, Rossi Pizza, Chez Gingy, Café Society, Wolfgang Steakhouse Grill, Gangnam Sanghae Premium, Mango Tree, Modern Table 082, Alfredulla, Hakken, Bally, and BDO. The Halloween event package also comes with a free Troll or Treat tote bag and mug. Tickets may be purchased in advance until October 31 at the DreamPlay Counter, through BDO online payment, BDO bank counter transaction or credit card payment through BDO check out. DreamPlay is open to other guests on November 1, at the usual entrance charge of P1,500 for participating fee and P350 for non-participating fee.
No tricks, just treats at Café Society. Eerily delightful pastries and confections perfect for trick-or-treat activities are available at Café Society from October 21 to November 1. The playful Halloween-themed offerings include a Witch Pot Cake (P2,200), Pumpkin Coffin Cake (P1,500), Witch’s Trio of Mini Cakes (P600), Haunted Bricks Chocolate Bar (P350), and Scary Halloween Cookies (P400 for five pieces), among other choices.
At the center of the gaming floor, CenterPlay delights with Halloween-inspired spooky specialty beverages available for the whole month of November from 6 pm to 2 am. For P500 nett, guests can choose from five choices of tipples: Nightmare, Potion Ivy, Haunted Spirit Sour, Bloody Marga, and Amarantha. A cool snack and cocktail lounge, CenterPlay offers light meals, signature cocktail concoctions, beers, wines, and other beverages, and features trendy and contemporary music by live bands and DJs nightly.
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Golden State Warriors Struggle to Find Their Groove: The Key Issues Holding Them Back This NBA Season
#GoldenStateWarriors#NBA#Basketball#Defense#BenchProduction#ThreePointShooting#CenterPlay#Playoffs#SportsNews
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Little things that brighten the day #toys #deskaccessories #little #findmagic #centerplay #joy https://www.instagram.com/p/B7JrWksA5EC/?igshid=jnk72ru2kcv9
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Centerplay en pinamar, 2018
#retro#80s#arcade#pinamar#argentina#buenos aires#costa argentina#games#video games#lockscreen#wallpaper#fondo de pantalla#fondo de bloqueo#tetris
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Chill out time #davidpapkin #centerplay (at City of Dreams Manila)
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#SpicedPotatoWedges #HoneyBourbonGlazedPorkSkewers #BarChow #Centerplay #CityOfDreamsManila #Delish #FoodPorn #Yummie #Thankful #Blessed #LifesSimplePleasures #FooOod #TheFoodBloggerMe @ako_si_bulaklak (at Centerplay City of Dreams)
#cityofdreamsmanila#delish#fooood#thankful#foodporn#spicedpotatowedges#thefoodbloggerme#lifessimplepleasures#honeybourbonglazedporkskewers#centerplay#blessed#barchow#yummie
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It's already been 2 days back since going to the Philippines and sigh 😔 haha still think about the performance I saw at #hyattcityofdreams #hyattcityofdreamsmanila #centerplay #brenanvsjenn OMG 😍😍😍 loved #jenn her voice oOo soooo good too bad only one show a week sigh my #wcw for the trip and every time I hear #versaceonthefloor that definitely did me in 😂😂😂 #firework #pricetag absolutely 💙💛 a lady who can sing I think it might be a must for me now haha sigh #neveragain (at HYATT City of Dreams Manila)
#pricetag#jenn#wcw#centerplay#brenanvsjenn#firework#hyattcityofdreams#versaceonthefloor#neveragain#hyattcityofdreamsmanila
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Come Join the Tiong Bahru Social Club, You'll Be Happy...
Come Join the Tiong Bahru Social Club as they hit the #filmfestival scene. You'll Be Happy in this #moviereview. After @VCFilmFestival #LAAPFF2021, where will this #blackcomedy exhibit next? #moviereview at:
By Ed Sum (The Vintage Tempest) Regal L.A. LIVE: A Barco Innovation CenterPlayed Sep 25 6:00 pm Please check this film’s Facebook page for future screenings. From Fantasia 2021 to the Los Angeles Pacific Asian Film Festival, I’m sure there’ll be more stops Bee Thiam Tan’s Tiong Bahru Social Club will make a stop at as it tours the film festival circuit and recruits. At a glance, Ah Bee (Thomas…
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at Centerplay Bar at City of Dreams https://www.instagram.com/p/Bnxz5AaDJLM/?utm_source=ig_tumblr_share&igshid=g6lfamit2lig
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Countdown Revelries, Festive Menus and Raffle Prizes Await at City of Dreams Manila's New Year Celebration
City of Dreams Manila culminates 2024 and ushers in the new year on a high note with countdown revelries, enticing special menus, and a raffle draw for a festive media noche celebration. City of Dreams Manila’s Grand Ballroom is the place to be to ring in 2025. The New Year’s Eve Countdown presents thrilling live band performances starting at 8:30 pm with Mifan band. The excitement builds up as acoustic band MYMP takes the stage at 10:30 pm, preceding the final show of the night at 11:20 pm, with powerhouse vocalist Gigi De Lana and Gigi Vibes Band leading the countdown.
Completing the revelry is a special buffet menu that features a slow-cooked steamship beef roast that comes with a choice of sauces; lechon pork belly roll, a hefty spread of cheeses and cold cuts, entrees, and a selection of desserts including a premium chocolate fountain and special bibingka. Indulging diners on the last day of the year, the buffet also includes an open bar with unlimited helpings of sodas, chilled juices, beer, special cocktails, wed and white wines, soju, coffee, and tea. Ticket holders are eligible to win raffle prizes such as Nobu Spa treatments, and overnight stays at Hyatt Regency Manila and Nobu Hotel Manila. Tickets to the New Year’s Eve Countdown at The Grand Ballroom are at P8,000 net per person (Silver) and P10,000 net per person (Gold). Special rates are offered when booking a table for ten: P60,000 net (Silver) and P80,0000 net (Gold).
For those opting for a hotel stay, City of Dreams Manila’s three hotels are offering packages inclusive of an overnight stay, complimentary breakfast for two, two reserved tickets for the Grand Ballroom’s New Year’s Countdown event, and complimentary welcome amenity, among other perks. The packages (net prices), start at P25,888 for Hyatt Regency Manila; P26,888 for Nobu Hotel Manila; and P28,888 for Nüwa Manila Booking period is until December 30 and stay period is until December 31.
Created for the ultimate new year entertainment experience, the contemporary entertainment bar CenterPlay revs up the new year celebration with head-bopping performances from CenterPlay’s local artists Eye Candies, Part 3 Band, and Zyncxation Band. Revelers can choose from three countdown packages, which includes a media noche platter consisting of crispy lechon pork belly, chicharon bulaklak (pork flower cracklings), kinilaw na tanigue (Spanish mackerel ceviche), kwek-kwek (quail eggs deep fried in orange batter) and sapin-sapin (layered glutinous rice cake),: P10,000 net for a VIP table for four inclusive of a bottle of sparkling wine and P6,000 consumables from the regular menu; P20,000 net for a table with couch seating for 8 persons, inclusive of two bottles of sparkling wine and P12,000 consumables. Single-seat package is also offered at P2,500 net inclusive of a glass of sparkling wine, and P1,500 consumables from the regular menu, for three or less persons.
Nobu Manila ushers in the new year with vibrant flavors that capture the essence of Chef Nobu Matsuhisa’s new-style Japanese cuisine. Offered exclusively on December 31 and January 1, 2025, the five-course New Year’s Omakase dinner tasting menu priced at P6,653.57 net per person consists of: a chef’s choice of zensai (appetizer), Nobu Sashimi Sampler (yellowtail with melon puree and caviar, squid salad with Jalapeño dressing, and salmon with yuzu gravy); followed by a seasonal selection of premium assorted sushi. The menu continues with Lobster with cha soba and truffle tosazu butter sauce; Wagyu Beef with foie gras and kuri-kinton (a staple new year dish in Japan made from candied chestnuts and sweet potatoes). Providing a sweet conclusion to the meal is the Red Bean Butter Mochi.
Nobu Manila also offers a New Year Sunday brunch menu for P4,388 net, on December 29. The distinct Nobu Experience features unlimited helpings of popular Nobu-style dishes laid out on the buffet combined with dishes served a la minute: the Nobu Signature Sashimi Trio of Tuna Matsuhisa, Yellowtail Jalapeño and Salmon Karashi Su Miso; Black Cod Butter Lettuce, to name some; and a premium array of chef’s selection of sushi cups, nigiri, and maki rolls unique to Nobu. Not to be missed are the featured carvings of the day – Slow-Smoked Whole Wagyu Brisket and Roasted Whole Turkey. Other tempting buffet highlights include the whole tuna sashimi station complemented by a chilled seafood bar that features a selection of oysters, blue crabs, shrimps, and green mussels; different choices of kushiyaki (skewers) prepared a la minute; and a dessert station that includes a chocolate fountain.
City of Dreams Manila’s modern Filipino restaurant Haliya captures the heartwarming flavors of the Filipino media noche with the exclusive ala carte choices available for dinner on December 31 and January 1. The special New Year menu is comprised of: The Oyster with water spinach, queso de bola, lemon crème, caramelized bacon and leeks, calamansi, roasted capsicums and microgreens; Krema de Castanyas, a soup enriched with ricotta chicken tortellini, guisantes, chestnuts, herb oil, red radish, cherry tomatoes, and microgreens; Beef Mosaic or Haliya’s creative take on Beef Wellington served with cauliflower puree, creamy mashed potato, king mushroom, chicken skin mousse, prosciutto, asparagus, baby carrots, and humba glaze; and Fruit Pavlova, which consists of custard cake, pavlova, persimmon jam, compressed seasonal fruits and chocolate leaves.
City of Dreams Manila’s signature restaurant for Cantonese cuisine and regional Chinese specialties continues to highlight its five-course season set menu available for lunch and dinner until January 1, 2025. Perfect for holiday indulgence, Crystal Dragon’s set menu consists of: Deep-fried Fluffy Abalone with marinated seaweed and micro herbs; Rich Lobster Bisque with poached Hokkaido scallop and crab meat; Wok-fried Wagyu Beef with Chinese yam in black bean sauce, crispy dough stick and king mushroom; Creamy Braised Green Lobster with shimeji mushroom, and crispy dragon beard vermicelli; and Baked Alaska Flambé. The menu is offered for P6,000++ per person for a minimum order for two persons.
Hyatt Regency Manila’s interactive show-kitchen The Café restaurant brings the season’s flavors through curated holiday buffet spread of local and international cuisine available for lunch and dinner on December 31. Lunch service (P2,499 net) highlights include Roast Beef on the carving station; Masala-rubbed Roasted Trevally, which comes with condiment choices including garlic sauce, spicy yogurt, and mint sauce at the Indian corner; Thai-style Whole Fried Chicken; selection of tempura; assortment of meats and vegetables at the live teppanyaki station; and assorted skewers of meat and vegetables from the grill section. On December 31, The Café opens two dinner seatings: h from 5:30 pm to 8 pm for P3,199 net, and from 8:30 pm to 11 pm, for P3,999 net. The latter package features entertainment with alternating performances from Alley Cats Band and a DJ starting at 9:30 pm until the countdown to 2025 at midnight, and an extended service from the pastry and dessert buffet station in addition to the unlimited alcoholic and non-alcoholic beverages is offered from 11 pm to 1 am.
Not to be missed for the first seating dinner spread are the Steamship, Tuna and Salmon Sashimi, and Roasted Peking Duck. Tempting choices on the second dinner seating include Crispy Pata (pork leg), Porchetta, and seafood choices such as slipper lobsters and curacha, to name a few. Completing the lunch and dinner spread are a hefty selection of Italian, Japanese, and Korean favorites, dim sum, roasting and noodle choices at the Asian section; seafood options; various cold cuts, cheeses, and salads at the cold section; and assorted pastries and desserts. The lunch and dinner packages are inclusive of free-flowing juices, coffee, tea, local draft beer, red and white house wines. The second dinner seating also includes cocktails, red sangria, and party favors. Children ages six to 12 are entitled to a 50% discount.
To add delight in ushering the new year, consider booking a staycation and dining package starting at P18,888 net at Hyatt Regency Manila; P19,888 net at Nobu Hotel Manila; and P21,888 net at Nüwa Manila. The packages are inclusive of an overnight stay, complimentary breakfast for two, dinner for two adults and children 12 years old and below, and a special welcome amenity, among other inclusions. Booking period is until December 30 and stay period is until December 31. Terms and conditions apply. For inquiries and reservations, call 8800-8080 or e-mail [email protected].
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#GoldenStateWarriors#NBA#Basketball#Defense#BenchProduction#ThreePointShooting#CenterPlay#Playoffs#SportsNews
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Great Experience with Great People #ThankYou (at Centerplay Bar at City of Dreams)
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Lo lindo.
Cerrar los ojos mientras el sol me da en la cara. Cantar a los gritos Rodrigo en el auto de mi Rocha. Mamá mostrándome las flores nuevas de la terraza. El 'creo que estoy embarazada' de Flopyta. Cuando mi abuela me pregunta ¿tomaste vos recién? e igual me pasa el mate. Los incontables 'te quieros' con tía después de hablar por horas. El '¿y vos cómo estás, Nanita? de Yanu. El medio abrazo de papá. Gandalf esperándome en la puerta cuando llego. La achinada de ojos de mi hermano cuando sonríe. El desayuno dominguero con padrino. La risa que deviene en tos del abuelo Lido Pedro. La cara de culo de Juana, y escucharla reír. Los abrazos de mi primo Dari. El 'qué hacés negrita' del abuelo Jorge. Acariciar el pasto con los pies. El olor a lluvia sobre el cemento. El 'gracias por llamar' de la abuela Lili. Ver a las personas sonreír al celular en el bondi. Los colores del Mercat La Boquería. El '¿tomamos una birrita? de Barbi. Escuchar a los irish decir 'dooblin'. El 'qué hacés prima' seguido de palmada en la espalda de mi primo Axelito. El 'click' del cinturón de seguridad que anticipa el despegue. La patita peluda en la cara de todas las mañanas. Llegar en febrero a una Londres con sol, con mi tía Ro al lado. Pasar por la esquina de 3 de febrero y maure y la sensación de llegar a casa. Cuando Euge tira la cabeza para atrás para reírse con más fuerza. Cantar 'se parece más a ti/chi' y acordarme de Tati. Ver tu nombre aparecer en la pantalla del celular. Llegar a la oficina y el 'qué hacés corazón' de Gaby. El olor a pino cuando llego a Pinamar. El sonido de los fichines de Centerplay. Los agudos de Mely cuando está contenta. El olor a sol en la piel después de un día de playa. El abrazo de Peri cuando pisé Ezeiza. Los mil escalones del Monumental. El olor a pochoclo del multiplex. Nuestros 'qué haríamos sin nosotras'. Que antes de decirme buen día, Ari me de el mate. Putear al 41 y verlo aparecer a lo lejos. El amor/odio por la sonada de espalda de Maxi. Gandalf aplastando bichos en la pared.
Y un montón de cosas más, por suerte.
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Sam Jeveons returns to City of Dreams Manila for ‘A Night of Cocktails’
City of Dreams Manila brings back renowned Hong Kong-based bartender and mixologist Sam Jeveons for “A Master Class” at Crystal Lounge on May 25, from 8 p.m. to 10 p.m. and “A Night of Cocktails” at CenterPlay on May 26 and 27, from 8 p.m. to 12 mn.
Jeveons, the creator of the couture cocktails at the luxury integrated resort, specifically in Crystal Lounge, CenterPlay and Red Ginger, returns to the property to host the two interactive cocktail events.
At the “Mixology Master Class,” Jeveons will talk about the latest trends in craft cocktails around the world, and conjure dramatic signature cocktails and new creations with fascinating and sophisticated style that will soon be part of the beverage menu of Crystal Lounge.
Jeveons will welcome the Master Class attendees with Blood & Sand (a combination of Jameson Irish Whisky, Mancino Rosso Vermouth, Cherry Heering, Blood Orange and Laphroaig Islay Mist) prior to his demonstration of the artful alchemy of designer drinks which include: Crystal Lounge’s signature cocktail, The Crystal Daiquiri (a secret recipe of rare and tropical rums, shaken); Crystal Martini (a mix of Vodka, gin, Mancino Secco vermouth, virgin coconut oil, citrus oil and oyster leaf); Players Negroni (a blend of Gin, Mancino Rosso & Secco vermouth, Cherry Heering, Aperol, Campari and coffee); and Dealer’s Choice (a mixture of Havana Club rum, Aperol, blood orange, lime and mint Champagne.) Canapes prepared by the resort’s chefs will complement the bespoke cocktails.
A rare interaction with the famed mixologist awaits cocktail connoisseurs and neophyte drinkers at CenterPlay, in two evenings of liquid enlightenment in “A Night of Cocktails”. While they watch local live band entertainment amid the bustling energy of the main gaming floor, Jeveons will dazzle and take cocktail lovers to an enlivening journey via a curated selection of innovative cocktails.
The custom-designed tipples and finely crafted cocktails that will be served are: classics with a twist Rye Tai (a mix of rye whiskey, orange curacao, orgeat syrup, lime and, Don Papa 10) and Aviation (a mixture of gin, ginger, apple, crème de violet and lemon); the stunning new creation Prescription Smash (a blend of Bulleit bourbon, banana, lime, sage, salt and soda); and lady luck’s favorites Queen of Diamonds (a combination of vodka, creme de mure, crème de framboise, raspberry, lemon and champagne); and Players Negroni.
This is Jeveon’s third visit at the luxury integrated resort. Two years ago he co-hosted an innovative cocktail and dinner pairing at The Tasting Room, capped by a cocktail showcase at CenterPlay.
With a career spanning 15 years, Jeveons rose from the ranks to become general manager and beverage director at some of London’s and Hong Kong’s most prestigious hotels, members clubs and bars. He is the founder of Old Street Group, Bar & Brand Specialists. In his 10 years in Asia, Sam has worked in nine Asian countries, training thousands of bartenders, writing cocktail menus and brand creations for hundreds of bars.
The well-travelled internationally acclaimed mixologist has served celebrities such as George Clooney, Katie Perry, Owen Wilson, Pamela Anderson, Scarlett Johansen, Ne-Yo, Kelly Rowland, Kevin Spacey, and many more, at various bars and events.
A ticket for “A Master Class with Sam Jeveons” at Crystal Lounge is at P1,800++. Limited slots are available. Jeveon’s Cocktails at CenterPlay start at P300++.
For inquiries and reservations, guests can call 8008080 or e-mail [email protected] or visit www.cityofdreams.com.
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