#bodados

[titanofthedepths]

I cook potatoes a lot for someone who hates how long it takes potatoes to cook

[ansu-gurleht]

mashes ur fuckin bodadoes

[thefaultinoursprinkles]

breakfast bodado

[creaturebehavior]

i’m

hungry ! >:/

mash bodado? 🥔

[actionyak]

bodado bancake

[davidgv53blr]

Un Museo, palacete casa con jardín, riad, expo-museo de objetos, Trabajos -bodados, muebles y decoración ................. >Fotografía original > PHOTO-DGV

21 Imagenes de la 206 a 226 Palacete Museo Oficial y

 Escuela de Artes y Oficios. TETUAN

Fue creada en el año 1919 por el pintor Mariano Bertuchi. Pero su actual ubicación se inauguró, en los aledaños de la Puerta de la Reina, en el año 1928, después de haber pasado por la calle Luneta. En esta escuela se están enseñando nueve especialidades de oficios artesanales a unos 100 alumnos. Otras tres o cuatro especializaciones se han dejado de impartir por ausencia de profesores, que ven en la producción privada mejores formas de ganarse la vida, ya que los maestros de estas especialidades están considerados en la escala administrativa marroquí en el último escalón. Una verdadera pena.

Cuando la hemos visitado esta escuela estaba en funcionamiento parcial puesto que los alumnos estaban en las aulas y talleres que estaban en funcionamiento y atendidas por los maestros, otras estaban cerradas. Luego visitamos la salas de exposición de los trabajos realizados, el precioso jardín y otras dependencias de la escuela, todo ello de la mano de un "amable guía" que, por casualidad, se encontraba en la puerta de la Escuela cuando preguntamos por la posible visita guiada a las instalaciones del Museo. Como todos los museos oficiales de Marruecos, el precio de la entrada es de 10 Dh, poco menos de un Euro. Para mí, el haber tenido la oportunidad de visitar el Palacete decorado y las instalaciones de este recinto expositivo cultural, ha sido una maravillosa experiencia y recomiendo su visita al conjunto por la calidad de sus piezas, objetos y por la excelente labor educacional de producción que están realizando los maestros con los jóvenes de esta escuela de la bella Ciudad de Tetuán - Marruecos.

[shigussy]

ive been forcing my dad and siblings to listen to wang yibos whole discography this morning

[arsquare]

🤣🤣🤣 damn bro I gotta ask a lot of things here🤣🤣🤣 What the hell is: 7. hhuaauhg?!?!?! And: 8. oom 🧘🏻 And I really need to see: 16. omggggg kamoda kissy haha✨✨✨ (the boy deserves it... rly... probably XD) (I'd rly like to ask about hot "bodado" too but you don't have to answer cuz I already asked a lot... orz ^^) Cheers :P

LOL WHAT IS IT ABOUT HHUAAUHG THAT COMPELS EVERYONE... I answered it here! tread with caution, it IS mildly nsfw

oom stands for Out Of Mind. There's this really lovely lyric comic by @kitsoa and it was just begging to be made into a video. here's a wip of it! I'm learning so many things in Da Vinci Resolve to make it cool...

I don't want this getting passed around like a blunt in the birdmen circles yet though so I'm making it non-rebloggable. stay hyped but don't expect anything lol. I'm feeling kind of intimidated at the thought of editing the chorus...

GODDDD I'M SO EMBARRASSED ABOUT KAMODA KISSY FOR A COMPLETELY DIFFERENT REASON. IT FEELS LIKE SUCH A DISHONEST BAIT YOU KNOW

LIKE KAMODA DOESN'T EVEN EXIST ON THE CANVAS YET... SORRY ABOUT THIS...

lol the last one was a meme that I never finished drawing lol

it's sooo obvious it's karasuma-umino-takayama-kamoda-sagisawa in that order it fits sooo well but then the dpi of the image was wrong since I copy pasted the meme template and then I lost the motivation to finish even though I'm literally so correct

[tinkonka]

for people who want to be friends with me just know that i just had 15 minute emeltdown where all i did was cry BAKED BODADO and Further hurt my already Sore Throat

[wilfywarfy]

DADA

You got any mozzarella to add to my already cheesy bodadoes? 👀

*Grabs whole orb of mozzarella cheese"

Gib the bodados

[rolereversalrdr]

we’re making turkey shepherd’s pie

I talk a lot about cooking and I was making some today so here we are. I’m using my mediocre phone camera so bear with me.

First you boil potato. Dice’em small and drop them in the pot. Salt the water. Throw in some whole garlic. I’m lazy and have some peeled garlic so I kind of just ignore whatever the recipe says and throw whatever I grab out of the bag (a lot)

While you’re hottening your potato, you’re gonna put oil in a pan and soften up some diced carrots.

Season these suckers with salt and pepper. If you’re a maverick you can get in early on the rosemary gang.

(rest below the cut)

Into the batch goes diced celery and onions. Recipe says more salt and pepper, so assuming you were shy seasoning the carrots you can be sure you didn’t miss a step.

Oh also I forgot to take a picture but chop up some garlic real nice and fine and throw that in here too, I dunno, like five cloves who cares you can never have enough garlic.

Once you feel like everything’s suitably warmed up you can throw in the mighty Turkey Brick

Just hack and chop at this bad lad. I think this was a pound? Again, salt and pepper. You don’t have to be too gentle with the seasonings in this recipe because the whole meal is a hefty affair, just remember you can always add more after the fact - but you can’t take it out once it’s in.

Oh yeah it’s all coming together.

So the recipe wants thyme but here’s the thing, thyme is a little punk and the real arena champion, the true hero of kvatch, is rosemary. So do both, or if you want just forget the thyme and double up on rosemary. (I did both)

I hate adding flour to recipes because it can add more to cleanup but the flour really makes the pie. Throw in some butter (don’t be shy) and some flour (I think it said two tablespoons?? but I really just eyeball it) and mix that all to hell. I’m using a big ol’ cast iron skillet so the heat doesn’t really matter, I just randomly move it from Extra Hot to Pretty Hot whenever I feel like it. If you don’t have one of these I’d suggest looking up an actual recipe because this is a really half-assed post.

(also if you don’t have a gas stove I’m sorry I hope your cooking endeavors are blessed anyway)

(oh also you should add more rosemary)

Wet your turkey (3/4 cup but again, I mostly eyeball it)

Get some good chicken juice to make the mix even more thick (you don’t need a lot, and by chicken juice I mean chicken stock concentrate)

I didn’t eat much today so at this point I was fucking losing my mind, the smell was making me feral

Oh shit the potatoes

Un-wet your bodado. Back in the pot, and then throw in big dollop of sour cream and like...honestly like 1/4 stick of butter.

Mash the FUCK out of it

Mashing only goes so far and I was a dumbass and forgot to save some of the salted water the potatoes were boiled in. So I used regular virgin water bit by bit to soften things up and stirred it all in. You’re gonna want to add a fair amount of salt and some pepper.

And now my favorite part.

Drop bodado

You’re gonna lovingly and delicately spread this across the top of the turkey mix like it’s icing on a cake (and maybe add more rosemary)

There it is. I did a little swirl and then sprinkled some more thyme around, and in the center I added more rosemary (because duh). If you have the cast iron and you have an oven you can set it to broil, put this hefty boi in the top rack, and let it sit there for like, maybe five minutes. FIVE! Maybe less. Broil is insane. I forgot to set up the oven and I was hungry so I didn’t do this.

I’ma let this binch simmer while I do all the dishes because damn does this recipe generate a lot of dishes

Get you some, and enjoy the fact that you already did the dishes so you can eat in peace thank god

[ansu-gurleht]

okay actually eating ham and bodadoes before i type

[rosario-bengochea-blog]

flory, bordado 2019. 

[dragonnguard]

Ethari, for the character asks 🌙

Why I like them: his facial expressions, his hugs, the pets he has, and his caring heart

Why I don’t: HA.  

Favorite line: “You know I was never as strong as the others.”

OTP: Ruthari x 1000000 I love them 

Brotp: his friendship with Tiadrin DUH

An oh-god-please-dont-ever-happen: if he doesn’t get his husband back, I will never re-emerge from the cave that is my room. 

My nickname for them: Bodado-thari. YEP. 

[azissuffering]

for the bestest kamisole/kamouflage shirt/kambodian kamel/karamel kamdy/kambolicious/kamesita bowl of bodado soup @sufferingsoup

[chocolatecrowncheesecake]

Carteira de mão, cetim bodado... (em Praia Grande, Sao Paulo, Brazil) https://www.instagram.com/p/CM688arAvtP/?igshid=byh9tw7zo2mg