#bayleaftea

[angeliqueshow]

When the Lord Your God Brings...Laws of Moses #comandments Most ignored chapter of the bible yet most import message to the children of Israel. To the Lost sheeps...the Saints not the sinners God says don't date outside your race in DEUTERONOMY 7 . And that 7 nations outside of the Children of Egypt is cursed.. smh it's not funny. U know how many mixed marriage there are? It's crunch time people stop what you doing Go get marriage is the ultimate goal stay within the boundaries of the Books of Moses. Then he will be conscidered saved oye of little faith. Do what God say do and he will reward the. Believers. #Bayleafers Bay leaves It Cures all deiseses everything ills you. Drink #Beyleaf #Beyleaftea #Bayleaf #bayleaftea #bayleafmagic the health benefits of eating a bayleaf Or drinking Bay leaf tea or cooking with bay leaf as a spice for cooking recipes. My mom uses them when she cooks well eveidenly there's healing galore for the humans body it a whole doctor in a leaf and don't sleep on your #omega3fishoil pills they cure ..checkit.. #depression so get your funk get them #omega3 down your throat asap and don't forget #aloevera cures everything too dates reverse the aging process all together so we can be looking like the curious case of #BenjaminButton #thecuriuscaseofbenjaminbutton take #Gensing for Memory and #GinkoBiloba for everything that ails you https://www.instagram.com/p/CT7PMH6rDeZ/?utm_medium=tumblr

[ecoplanetstore]

Herbal Tea Bay Leaf and Lemon Benefits are Some of the most widely known benefits are: Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium. ... They have been proven to be useful in the treatment of migraines. Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion. #bayleaf #lemontea #bayleaftea #herbaltea #digestivetea #fatdigestion #proteindigestion #manageheadache #bayleafandlemontea (at Ecotech Biofarm Private Limited) https://www.instagram.com/p/CANewUngJAw/?igshid=tli85brez6z1

[wisdomorganic]

#Eggs are a very good source of inexpensive, high quality protein. More than half the protein of an egg is found in the egg white along with vitamin B2 and lower amounts of fat and cholesterol. #greenbanana Like the ripened yellow banana, the green banana is high in potassium. A 1-cup serving of boiled green bananas contains 531 milligrams of potassium. Including more high-potassium foods in your diet may aid in blood pressure control. The American Heart Association recommends consuming 4,700 milligrams of potassium a day for heart health. However, high potassium foods are not safe for everyone. If you have high blood potassium levels or kidney disease. #herring Making herring a part of your diet keeps your red blood cells healthy. Red blood cells require hemoglobin -- a protein containing chemical complexes, called heme groups -- to function because hemoglobin binds to oxygen so that the cells can transport it throughout your body. The iron and vitamin B-12 found in each serving of herring both help you make this hemoglobin. The protein in herring also serves as a source of amino acids, which your body needs for hemoglobin production. Each 6-ounce portion of herring offers 28 grams of protein as well as 1.9 milligrams of iron and 17 micrograms of vitamin B-12. This makes up your entire daily vitamin B-12 intake requirement, along with 24 percent and 11 percent of the daily recommended iron intakes for men and women, respectively. #bayleaftea Fresh leaves are very rich source of vitamin-C; provide 46.5 mg or 77.5% of RDA per 100 g. Vitamin-C (ascorbic acid) is one of the powerful natural anti-oxidant that help remove harmful free radicals from the body. Ascorbic acid also has immune booster, wound healing and anti-viral effects. And #dhalpuri (more of a snack) #carribeanculture #stlucia

[ecoplanetstore]

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A post shared by Bimal Das (@ecoplanetfarm)

The Bay leaves are of as necessary use as any other in the garden or orchard, for they serve both for pleasure and profit, both for ornament and for use, both for honest civil uses and for physic, yea, both for the sick and the sound, both for the living and the dead; . . . so that from the cradle to the grave we still have use of it, we still have need of it." #benefitsofbayleaf #bayleaf #bayleafoil #Bayleaftea #herbaltea #tea #usesofbayleafoil @ecoplanetfarm (at Ecotech Biofarm Private Limited) https://www.instagram.com/p/CFJC7BTp91Y/?igshid=a2mnjb4lg1it

[wisdomorganic]

Bay Leaf Tea #bayleaftea It wasn't in a tea bad either. He just boiled the leaves in water. The spice contains many notable plants derived compounds, minerals and vitamins that are essential for optimum health. This spice has many volatile active components such as a-pinene, ß-pinene, myrcene, limonene, linalool, methyl chavicol, neral, a-terpineol, geranyl acetate, eugenol, andchavicol. These compounds are known to have been antiseptic, anti-oxidant, digestive, and thought to have anti-cancer properties. Fresh leaves are very rich source of vitamin-C; provide 46.5 mg or 77.5% of RDA per 100 g. Vitamin-C (ascorbic acid) is one of the powerful natural anti-oxidant that help remove harmful free radicals from the body. Ascorbic acid also has immune booster, wound healing and anti-viral effects. Furthermore, its fresh leaves and herb parts are very good in folic acid; contain about 180 mg or 45% of daily-recommended values per 100 g. Folates are important in DNA synthesis and when given during the peri-conception period, they can help prevent neural tube defects in the baby. Bay leaves are an excellent source of vitamin A; contain 6185 IU or 206% of recommended daily levels per 100 g. Vitamin A is a natural antioxidant and is essential for healthy visual sight. It is also required for maintaining mucusa and skin health. Consumption of natural foods rich in vitamin A has been found to help to protect from lung and oral cavity cancers. The spice is indeed a very good source of many vitamins such as niacin, pyridoxine, pantothenic acid and riboflavin. These B-complex groups of vitamins help in enzyme synthesis, nervous system function, and regulating body metabolism. This noble spice is a good source of minerals like copper, potassium, calcium, manganese, iron, selenium, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme, superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome-oxidase enzymes.