#aiyietastykitchen
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From Gastroposter Aileen Lim, via Instagram:
Arugula, romaine, sun-dried tomatoes, candied walnuts, parmigiano regianno, with my homemade greek vinaigrette
#gastropostyyc#yegfoods#veganfood#yegfoodie#yegeat#vegetarian#edmonton#veganfilipino#kaivegan#gastropostvan#yegger#gastropostyeg#whatsveganseat#yegfoodies#gastropost#aiyietastykitchen#exploreedmonton#salad#yeg#lighteningtheload#healthyoption#rokasalata#yegeats#yeglife#yeggies#veganfoodshare#yeggers#healthylifestyles#yegfood#gastroposttoronto
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From Gastroposter Aileen Lim, via Instagram:
Mixed veggies
#yegeats#yeggers#gastropost#explorealberta#edmonton#yegger#lighteningtheload#exploreedmonton#vegetarian#yegfoods#vegetables#gastropostvan#whatsveganseat#gastroposttoronto#aiyietastykitchen#yeglife#gastropostyeg#gastropostyyc#yegfoodies#veggies#yegfoodie#yeg#yeggies#yegeat#kaivegan#veganfoodshare#yegfood#veganfood#mushroom#mixedvegetables
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From Gastroposter Aileen Lim, via Instagram:
Seafood Kare kare is a delicious version of our beloved peanut stew using seafood such as shrimp, crab, mussels, fish and squid
#gastropostyyc#seafoodkarekare#yeggers#gastropostvan#yeglife#exploreedmonton#squid#yegfood#yeg#explorealberta#happynewyear2017#aiyietastykitchen#edmonton#fish#seafood#yegfoodie#yegger#gastropostyeg#gastroposttoronto#yegfoodies#gastropost#yegeats#yegfoods#mussels#crab#shrimp#happynewyear#seafoods#yegeat#yeggies
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From Gastroposter Aileen Lim, via Instagram:
My sweet potato noodles with stir fried vegetables, Japchae is incredibly delicious!
#japchae#yegfood#veganfoodporn#aiyietastykitchen#sweetpotatonoodles#canada#yegventures#koreannoodles#vegetables#yegfoods#yegeats#edmonton#bbqbeef#gastropostyeg#gastropost#yeggies#healthylifestyles#koreanfood#yeg#yeglife#whatveganseat#gastropostvan#korean#alberta#gastropostyyc#gastroposttoronto#yeggers#yegfoodies#yegger#happyholidays2016
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