#a subterranean race doesn’t need melanin to protect them from the suns rays

[7thbutterflyofspring]

What eats animal toxins then?

Random worldbuilding idea:

In a world with the classic Standard Fantasy Races, the concept of "mildly toxic just means spicy" is known to all of them, but what defines 'spicy' depends on what these specific people have the highest natural resistance to. Humans, who metabolise plant poisons remarkably well, naturally enjoy their chili, mint and other mildly irritating toxic plants in their food for spice. Dwarves have a whole gallery of various types of stones and minerals found underground, which are so precious to them that anyone finding a vein of a coveted crystal is set for life - the expression "as rich as a spice miner" is so common among dwarves that it's also spread to unrelated languages of people who live, or frequently trade or work with dwarves.

Elves, who are far too refined for such simple luxuries as toxic plants or rocks, prefer to spice their foods and wines with things that cause mild-but-harmless psychic damage. Elves from cultures that prefer spicier foods make fun of elves from milder cuisine cultures for not being able to handle spicy foods, while elves from mild cuisine cultures agree with non-elves that you can't even eat Spicy Elf Food without afterwards seeing demons for three weeks straight.

In contrast the orcs, who do not care for such fancily sophisticated luxuries as human plant spice or dwarvish rock spices, and are actually immune to elvish spices completely, prefer the simplicity of abrasive textures - common orcs add coarse sand into their foods, while warlords and orc rulers of high status might splurge in the luxury of having their dinners spiced with shards of glass.

Humans will sample the food of anyone but the orcs. Elves are actually surprised that humans also indulge in psychedelic mushrooms, and dwarves are amazed that humans can handle salt.