#U.S.Biofuels
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creativeera · 3 months ago
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U.S. biofuels : The Rise of Biofuels in the United States
History and Development of Biofuels in America The use of biofuels as an alternative to petroleum-based fuels has been gaining popularity over the past few decades in the United States. While ethanol fuel made from corn has been around since the early 1900s, large-scale production and blending with gasoline really took off in the late 1970s and early 1980s due to concerns over dependence on foreign oil. In 1978, the United States Department of Energy established the "10 in 10" program with a goal of replacing 10% of gasoline consumption with ethanol by 2010. To help meet this goal, Congress introduced tax incentives for using ethanol blended fuel as well as a tariff on imported ethanol to protect domestic producers. Thanks to these policies, corn ethanol production skyrocketed from 175 million gallons in 1980 to over 13 billion gallons by 2007.
Corn Ethanol Dominates U.S. biofuels  Despite advancements in other feedstocks, corn ethanol continues to make up the vast majority of biofuel production in the United States. In 2020, over 15 billion gallons of corn ethanol was produced, accounting for more than 95% of total biofuel output. While there are environmental concerns over growing corn solely for fuel and its limited reduction of greenhouse gas emissions compared to other U.S. Biofuels, corn ethanol is well established and benefits from economies of scale. With over 200 dry mill ethanol plants spread across the Midwest Corn Belt, most gasoline in America today contains around 10% ethanol blended directly into the fuel supply. Another factor driving corn ethanol is that most of the fleet of cars and trucks on U.S. roads can operate using an ethanol blend of up to 10% without engine modifications. Get more insights on U.S Biofuels
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About Author:
Ravina Pandya, Content Writer, has a strong foothold in the market research industry. She specializes in writing well-researched articles from different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. (https://www.linkedin.com/in/ravina-pandya-1a3984191)
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