#PecanDelight

[fantastic-flashback]

Indulge in the rich flavors of dark chocolate and toasted pecans with these decadent bars. A chocolate shortbread crust provides a perfect base for the gooey, fudgy filling made with dark chocolate chips, pecans, and sweetened condensed milk.

Ingredients: 1 1/2 cups all-purpose flour. 3/4 cup unsalted butter, melted. 1/2 cup granulated sugar. 1/4 cup unsweetened cocoa powder. 1/4 teaspoon salt. 1 cup dark chocolate chips. 1 cup chopped pecans. 3/4 cup sweetened condensed milk. 1 teaspoon vanilla extract.

Instructions: Warm the oven up to 175F 350C. Mix the flour, sugar, cocoa powder, and salt together in a bowl until everything is well mixed. Put the mix in the bottom of a 9x13-inch baking pan that has been greased. Spread out the chopped pecans and dark chocolate chips on top of the crust. Sweetened condensed milk and vanilla extract should be mixed together in a different bowl. Spread the chocolate chips and pecans out evenly as you pour the milk mixture over them. Heat the oven to 350F. Bake for 25 to 30 minutes, or until the edges are golden brown and the middle is set. Let it cool all the way down before cutting it into bars.

Prep Time: 15 minutes

Cook Time: 25 minutes

Sylvia

[camaleones]

Indulge in the rich flavors of coffee and pecans with this delightful parfait featuring layers of Coffee Pecan Pound Cake, whipped cream, pecans, and a decadent coffee syrup drizzle.

Ingredients: 1 slice Coffee Pecan Pound Cake. 1 cup whipped cream. 1/4 cup chopped pecans. 2 tablespoons coffee syrup. 1/4 cup chocolate shavings.

Instructions: Crumble the Coffee Pecan Pound Cake into bite-sized pieces. In a glass or a serving dish, layer the crumbled pound cake. Add a dollop of whipped cream on top of the pound cake layer. Sprinkle a portion of chopped pecans over the whipped cream. Drizzle a tablespoon of coffee syrup over the pecans. Repeat the layering process until the glass or dish is filled. Finish by topping with a final layer of whipped cream and a sprinkle of chocolate shavings. Chill in the refrigerator for at least 30 minutes before serving. Enjoy the delicious Coffee Pecan Pound Cake Parfait!

Kaleb

[tendertraditions]

Sweet Potato Casserole with Pecans – A Comforting Family Favorite

✨ Savoring family moments with our Sweet Potato Casserole with Pecans – a warm embrace of comfort and flavor! 🍠🍯 Elevate your table with this holiday favorite. What's your go-to comfort dish? #FamilyFavorite #HolidayEats #ComfortFood

Welcome to our kitchen! Today, we’re excited to share a cherished recipe that has been a household favorite for years – Sweet Potato Casserole with Pecans. This delightful dish is not only easy to prepare but also adds a touch of warmth to any holiday table. As we embark on this culinary journey, let’s dive into the recipe and create a mouthwatering experience that will have your family and…

[xkikilynnx]

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