#NuttySmoreBars

[aregulartomsawyer]

The flavors of graham crackers, marshmallows, chocolate, and nuts come together in these Rocky Road S'mores Bars to make a delicious take on the classic s'mores.

Ingredients: 1 cup graham cracker crumbs. 1/4 cup sugar. 1/2 cup unsalted butter, melted. 1 box fudge brownie mix. 2 large eggs. 1/4 cup water. 1/2 cup vegetable oil. 1 cup mini marshmallows. 1/2 cup semi-sweet chocolate chips. 1/2 cup chopped nuts pecans or almonds. 1/2 cup mini marshmallows for topping.

Instructions: Preheat oven to 350F 175C. In a bowl, mix graham cracker crumbs, sugar, and melted butter until well combined. Press mixture into the bottom of a greased 9x13 inch baking dish to form the crust. In another bowl, prepare the brownie mix according to package instructions, using eggs, water, and vegetable oil. Pour the brownie batter over the graham cracker crust. Sprinkle mini marshmallows, chocolate chips, and chopped nuts evenly over the brownie batter. Bake in preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with moist crumbs. Remove from oven and sprinkle the remaining mini marshmallows over the top. Return to the oven for an additional 2-3 minutes until the marshmallows are slightly melted and golden. Allow to cool completely before cutting into bars. Enjoy!

Carl