#North West Calamari Fritti

[pregorestaurant01]

Must-Try dishes from the A La Carte menu of Prego

The French meaning of the phrase “A la Carte” refers to food dishes that are not a part of any set meal and can be ordered as separate items. There is not a chance of mix and match when it comes to a set menu but when you are opting for the A La Carte menu, you can go with your choice of entree, main course, dessert and side dishes. At Prego Restaurant we offer different menus to our customers and A La Carte menu is one of the most popular ones. We have an array of food items listed on this menu and in this post, we are going to tell you which ones are the must-try dishes from our A La Carte menu.

 Trio of Bruschetta

 Bruschetta is an Italian antipasto. In simple terms, bruschetta is an Italian appetiser that is made with grilled garlic bread topped with tomatoes, olive oil, pepper and salt. At Prego, you will get a trio of bruschetta that comes with different toppings such as sundried tomatoes, freshly chopped capsicum, and oregano. We highly recommend this to all our customers and this is one of the must-try if you are opting for the A La Carte menu of Prego for the first time.

 Baba Ganoush

 Baba Ganoush is another starter served at Prego. It is a Lebanese appetizer made with eggplant. It is similar to hummus which is another famous Mediterranean dip. The difference between these two is that baba ganoush calls for roasted or grilled eggplant instead of chickpeas. Other than grilled and mashed eggplant it consists of olive oil, salt, different seasonings, lemon juice, onions and other veggies. If you are trying our bruschetta, this is a must-have with that.

 North West Calamari Fritti

 This is one of our most popular entrees. If you are not familiar with the name let us simplify this for you. Small squids are called calamari and Calamari Fritti basically means battered and fried squids. This is one of the most classic Italian sea-food dishes. These are small crisp golden rings of squids that are tender and taste the best with a small amount of squeezed lemon juice. At Prego, we serve Calamari Fritti with mixed salad, capers, Spanish Onion, chilli and lime aioli.

 Beef fillet aged tenderloin

 If you are a fan of steaks then you have to try our beef fillet aged tenderloin. We serve aged tenderloin that enhances all the flavours as well as the taste of the meat. Tenderloin is one of the most tender cuts of beef fillet and we at Prego serve it with baked eggplant mousse, red wine jus, and roasted potatoes.

 Tiramisu

 Tiramisu is a classic Italian dessert made with coffee and ladyfingers. It consists of ladyfingers dipped in coffee with a layer of whipped eggs, sugar and mascarpone cheese. This is one of the desserts in Prego that is loved by our customers. So, if you are visiting us for the first time, you must try our classic Tiramisu.

 We hope you will like our recommendations. Prego has one of the best A La Carte menus in Perth and as a leading Italian restaurant, we serve the best to our customers. Book a table and visit Prego. For more information check out our website and social media handles.