#Last year I developed a fixation on floral flavors after eating some elderberry flower flavored ice cream
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some notes: I made lilac tea that I then turned into a syrup and it had a nice greenish floral taste with a slight lemony note, and it was green in color until I added lemon juice (which it pairs nicely with), which turned it pink/purple
#Last year I developed a fixation on floral flavors after eating some elderberry flower flavored ice cream#Floral flavors aren’t common in American cuisine so you have to seek them out. Anyways my lavender just arrived time for more experimenting#I got the lilac from my backyard I’m so cottage core 😏
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