#ImpressYourSpecialSomeone

[allthecovers]

Impress your loved one with this heart-shaped veal meatloaf wrapped in crispy bacon. It's a perfect dish for a special occasion or a romantic dinner. The combination of tender veal and savory bacon will melt your hearts.

Ingredients: 1 pound ground veal. 1/2 cup breadcrumbs. 1/4 cup milk. 1/4 cup grated Parmesan cheese. 1/4 cup finely chopped onion. 1/4 cup finely chopped bell pepper. 1/4 cup finely chopped fresh parsley. 1/4 cup ketchup. 1 egg. Salt and pepper to taste. 8-10 slices of bacon. Heart-shaped cookie cutter.

Instructions: Preheat your oven to 350F 175C. In a mixing bowl, combine the ground veal, breadcrumbs, milk, grated Parmesan cheese, chopped onion, chopped bell pepper, chopped parsley, ketchup, egg, salt, and pepper. Mix well until all ingredients are thoroughly combined. Using a heart-shaped cookie cutter, shape the veal mixture into heart-shaped meatloafs. Place them on a baking sheet lined with parchment paper. Wrap each heart-shaped meatloaf with slices of bacon, making sure to cover the entire surface of the meatloaf with bacon strips. Bake in the preheated oven for 25-30 minutes or until the bacon is crispy and the meatloaf is cooked through. Remove from the oven and let them rest for a few minutes before serving. Serve your heart-shaped veal meatloaf with bacon hot, garnished with extra parsley if desired. Enjoy your romantic and delicious meal!

Gary