#I know some would argue they’re not vegan now but they’re minimizing harm
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My brother and his girlfriend, both vegan, have decided to dabble in eating meat again but only if it’s wild. So far they’ve tried roadkill deer backstrap (they said it’s the best steak they’ve ever had, I’ve been marinating it and cooking it medium rare) and trout. We also have some carp in the freezer but neither of us have gotten around to it yet.
#I think she tried eggs again this morning since my chickens obviously are ethically raised#brother doesn’t like eggs anymore though#I know some would argue they’re not vegan now but they’re minimizing harm#also he was low on a type of cholesterol that’s very expensive to get from plants#but trout are easy to catch
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