#Global Indoor Farming Market

[futuretonext]

Global Indoor Farming Market Report

The Global Indoor Farming Market is projected to grow at a CAGR of around 11.2% during the forecast period, i.e., 2023-28. The World Bank Group reports that the average amount of arable land per person decreased from 0.197 hectares in 2013 to 0.192 hectares in 2016. The loss of agricultural land has primarily been brought about by its redistribution for non-agricultural uses, including urbanization, highways, industry and housing, as well as soil erosion and pollution in many developing countries.

[marketsndata]

[prenasper]

Indoor Farming Market Share, Rising Trends, Growth Drivers, Opportunities, Challenges, CAGR Status, Business Analysis and Future Outlook Till 2033: SPER Market Research

The practice of cultivating crops indoors without exposing them to the outside environment is commonly referred to as indoor farming. Vegetables, fruits, and herbs are the most widely cultivated indoor crops. Large-scale operations and compact spaces, such as basements, are both possible with indoor farms. Farming practices typically incorporate methods like hydroponics, where crops are nourished by artificial lighting. The yield from indoor farming technologies surpass traditional farming. A controlled environment inside the indoor farming complex creates an optimum growing conditions for the farmers to grow a crop from the seed till the harvesting stage arrives. In order to produce safer and healthier food, indoor farming technology refrains from employing any fungicides and all pesticides.

According to SPER Market Research, ‘Indoor Farming Technology Market Size- By Growing System, By Facility Type, By Component Type, By Crop Type - Regional Outlook, Competitive Strategies and Segment Forecast to 2033’ state that the Global Indoor Farming Technology Market is estimated to reach USD 48.08 billion by 2033 with a CAGR of 9.66%.

 The growing issue of a shortage of land for farming or food production, as a result of the world's population growing at an accelerated rate, is driving the development of indoor farming. Major advantages of indoor farming include improved crop growth, less water use, less reliance on outdoor temperatures or weather, labour cost savings, and improved energy conservation. These advantages are driving the global adoption of indoor farming practices, which is anticipated to fuel the growth of the indoor farming technology market. Modern agriculture has benefited from indoor vertical farming, which is gaining the interest of younger people. Technology for indoor farming makes it possible to maximize agricultural productivity and ecological sustainability due to shorter harvest times and better yields in less area.

Limited funding for agriculture-related businesses slows down research and development for indoor farming in public or private universities, which restricts the amount of data and information available. High set-up cost could be a restraining factor initially in indoor farming technology market. Since indoor farming equipment uses a lot of energy, farmers may find it difficult to pay for their high electricity bills. Furthermore, there is a need for higher public awareness and comprehension on the advantages of sustainable agriculture technologies and indoor farming. In addition, the sector lacks supervision and standards, which leads to variations in the safety and quality of products.

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The COVID-19 pandemic had a range of effects on the global indoor agricultural technology sector. The pandemic has hindered market expansion by causing labour shortages, supply chain interruptions, and a decline in consumer demand for non-essential commodities. However, the outbreak has highlighted the significance of resilient and sustainable food systems as well as food security, leading to increased investment in indoor farming technology. The epidemic has also prompted the development of automation and remote monitoring tools, which let farmers to oversee and manage their indoor crops from a distance. All things considered, the pandemic has brought opportunities as well as challenges to the worldwide indoor farming technology market.

 Indoor Farming Technology Market Key Players:

North America is the leading holder of share in Indoor Farming Technology Market. The need for indoor farming technology has been rising in this area as a result of the expanding involvement of international business lines in agricultural operations to satisfy crop producers' expectations to attain export-quality crops. Some of the key market players are Lumigrow, Signify Holding, Argus Control System, Everlight Electronics.

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Farming Technologies Market Future Outlook

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[electronicseranews]

Grow Lights Market Will Reach USD 13,183 Million by 2030

As per a report by P&S Intelligence, the grow lights market will advance at 28% CAGR, to generate a value of USD 13,183 million, by 2030.

The growth in the industry is ascribed to the growing requirement for food as a result of the rising disposable income, increasing population, rapid urbanization, advancement of technologies in the agriculture sector, and the increasing preference for enhanced and new practices of farming.

The LED category is expected to dominate the grow lights market in the years to come. This is attributed to the increasing government programs to encourage the adoption of LED lights and drivers and the increasing demand for energy-efficient and affordable grow lights by consumers.

In the past few years, the retrofit category generated a larger revenue share in the industry, and it will remain larger in the years to come. This is because of the rising adoption of such lights in farming facilities due to their decreasing costs and the increasing number of new advanced farming facilities all over the world.

A key factor driving the industry is the necessity of more cost-effective grow light technologies in the cities. The expenditure on food production is high, and as a result, the requirement for economical food production is growing rapidly in urban areas.

Vertical farming is expected to observe the fastest growth in the years to come, growing at a rate of approximately 29.8%. This is attributed to the mounting requirement for herbs & food and the increasing number of such farms, mainly in developed countries, owing to the lack of space required to establish conventional farms.

In 2021, Europe generated the largest revenue share in the grow light industry, at approximately 33%, and it will remain the largest in the years to come. This is ascribed to the large consumer base and the substantial adoption of LED lights to grow plants inside commercial greenhouses in the region.

Developing nations, for example, India, South Korea, and China are the main buyers in the APAC grow light industry. This is credited to the rapid implementation of enhanced agricultural approaches, for instance, indoor horticulture, which resulted in a high horticulture light requirement in emerging nations.

[globalinsightsservices]

Indoor Farming Technology Market overview by recent opportunities, growth size, regional analysis and forecasts to 2031

New York,Global Indoor Farming Technology Market report from Global Insight Services is the single authoritative source of intelligence on Indoor Farming Technology Market. The report will provide you with analysis of impact of latest market disruptions such as Russia-Ukraine war and Covid-19 on the market. Report provides qualitative analysis of the market using various frameworks such as Porters’ and PESTLE analysis. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.

Indoor farming technology is the application of modern agricultural techniques and equipment to grow crops indoors, in a controlled environment. This can be done in a variety of settings, including greenhouses, warehouses, and even shipping containers.Key Trends

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Key Trends

The main trends in indoor farming technology are automation, precision farming, and controlled environment agriculture (CEA).

Automation is being used more and more in indoor farming to help reduce labor costs and increase efficiency. Robotics is one area that is seeing a lot of growth in indoor farming, with many developing robots to help with tasks such as planting, thinning, and harvesting.

Precision farming is another key trend in indoor farming technology. This involves using sensors and other data-driven techniques to manage crops more effectively. For example, by monitoring temperature, humidity, and light levels, farmers can make sure that conditions are optimal for plant growth. This can help to improve yields and reduce wastage.

CEA is another important trend in indoor farming technology. This involves controlling the environment in which plants are grown, in order to optimize conditions for growth. For example, by using LED lighting, farmers can reduce energy costs and create the perfect light spectrum for plant growth.

Key Drivers

The key drivers of indoor farming technology market are the ever-increasing demand for food, the need for higher crop yields, and the dwindling land and water resources. The other drivers include the changing climatic conditions, the increasing population, and the need for better quality food.

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Market Segments

By Growing System

Hydroponics

Aeroponics

Aquaponics

Soil-based

Hybrid

By Facility Type

Glass or Poly Greenhouse

Indoor Vertical Farm

Container Farm

Indoor DWC System

By Component

Hardware

Software & Services

By Crop Type

Fruits & vegetables

Herbs & Microgreens

Flowers & Ornamentals

Others

Key Players

Signify Holding

Everlight Electronics

Argus Control Systems

LumiGrow

Netafim

Logiqs

Richel Group

Vertical Farm Systems

Key Players

Signify Holding

Everlight Electronics

Argus Control Systems

LumiGrow

Netafim

Logiqs

Richel Group

Vertical Farm Systems

General Hydroponics

Heliospectra AB

Philips Lighting

GreenPower Farm Systems

Heliospectra

Valoya

GrowGeneration

Hort Americas

LumiGrow

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[data-bridge]

Indoor Farming Technology Market Applications, Products, Share, Growth, Insights and Forecasts Report 2029

Industry Analysis

Data Bridge Market Research analyses that the indoor farming technology market will exhibit a CAGR of 9.60% for the forecast period of 2022-2029. Market Research report on indoor farming technology market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecasted period while providing their impacts on the market’s growth.

Additionally, the credible Indoor Farming Technology Market report helps the manufacturer in finding out the effectiveness of the existing channels of distribution, advertising programs, or media, selling methods and the best way of distributing the goods to the eventual consumers. Taking up such market research report is all the time beneficial for any company whether it is a small scale or large scale, for marketing of products or services. It makes effortless for ICT industry to visualize what is already available in the market, what market anticipates, the competitive environment, and what should be done to surpass the competitor.

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Market Insights and Scope            

Indoor farming technology is a method of using various technologies to grow foods and plants within the house. This method uses artificial lighting to produce plants with increased nutrients, and it incorporates soil-based, aeroponics, aquaponics, and hybrid technologies. Indoor farming technology can be applied in the home as well as in the business sector on small and large scales.

An international Indoor Farming Technology Market research report examines competitive companies and manufacturers in the global market. Competitive analysis carried out in this market report puts forth the moves of the key players in the ICT industry such as new product launches, expansions, agreements, joint ventures, partnerships, and recent acquisitions. This market report puts light on various aspects of marketing research that range from important industry trends, market size, market share estimates, sales volume, emerging trends, product consumption, customer preferences, historic data along with future forecast and key player analysis. It studies market by product type, applications and growth factors.

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Industry Segmentation

Indoor farming technology market is segmented on the basis of growing system, facility type, component and crop type. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

On the basis of growing system, indoor farming technology market is segmented into aeroponics, hydroponics, aquaponics, soil-based and hybrid.

Based on facility type, indoor farming technology market is segmented into glass or poly greenhouses, indoor vertical farms, container farms and indoor deep-water culture (DWC) systems.

Based on component, indoor farming technology market is segmented into hardware, and software and services. Hardware is sub-segmented into climate control systems, lighting systems, communication systems, sensors, system controls, irrigation systems and others.

Based on crop type, indoor farming technology market is segmented into fruits and vegetables, herbs and microgreens, flowers and ornamentals and others. Fruits and vegetables are sub-segmented into leafy greens, tomato, strawberry, eggplant and others. Leafy greens are further segmented into lettuce, kale, spinach and others. Herbs and microgreens are sub-segmented into basil, herbs, tarragon and wheatgrass. Flowers and ornamentals are sub-segmented into perennials, annuals and ornamentals.

 

Market Country Level Analysis

The countries covered in the indoor farming technology market report are

U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

An influential Indoor Farming Technology Market research report displays an absolute outline of the market that considers various aspects such as product definition, customary vendor landscape, and market segmentation. Currently, businesses are relying on the diverse segments covered in the market research report to a great extent which gives them better insights to drive the business on the right track. The competitive analysis brings into light a clear insight about the market share analysis and actions of the key industry players. With this info, businesses can successfully make decisions about business strategies to accomplish maximum return on investment (ROI).

 

Industry Share Analysis

Some of the major players covered in the indoor farming technology market report are

Logiqs B.V., Illumitex, Vertical Farm Systems, Hydrodynamics International, General Hydroponics, Certhon, Dalsem, Richel Group, American Hydroponics, Harnois Greenhouses, Richel Group, Urban Crop Solutions, Vertical Farm Systems, Agrilution GmbH, Green Sense Farms, American Hydro Phonics, Philips Lighting, Everlight Electronics, Argus Controls Systems, Netafim and Lumigrow among others.

 

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[notwiselybuttoowell]

Wildtype’s co-founder and CEO, Justin Kolbeck, a former diplomat who has worked on food insecurity abroad, worries about how current practices would feed a growing population’s demand for seafood.

“The scope of what we’re facing is so massive that if we don’t all succeed, we as a species will collectively fail,” he said. “We can’t fix this when we’re at that point – we need to fix it now when there’s still time for oceans to recover.”

In many cases, seafood products travel multiple times around the world before reaching the end consumer.

"We’re one environmental disaster away from extraordinary disruption to the supply chain and the global consumption of seafood is at an all-time high,” said Lou Cooperhouse, founder and CEO of BlueNalu, which is initially focused on growing bluefin tuna toro. In the next decade, he envisions factories being built around the world that can meet consumption demands and says they are ready to scale quickly.

Sustainable sources of seafood are needed to meet the demand from a growing global population that is on pace to reach 10 billion by 2050. While plant-based alternatives that look and taste like fish are gaining traction, cruelty-free cultivated seafood products could be on dinner plates in the next year or two, pending regulatory approval from the US food and drug administration.

But critics say in order for cell-cultivated seafood to be a better bet for the planet than fishing or farming, the industry would have to make their expensive products cost-competitive and get consumers to willingly substitute it for wild-caught fish.

It also needs to be eaten in numbers high enough to replace wild-caught fish. Researchers say this is unlikely, given the fact that aquaculture, the farming of aquatic organisms, hasn’t succeeded in replacing global wild-caught fisheries but is simply adding to seafood production.

“I’m really skeptical of claims that cell-based seafood companies will make a difference for fisheries and ocean conservation,” said Benjamin Halpern, a marine biologist at the University of California, Santa Barbara, who has researched cultivated seafood’s ability to reduce fishing pressure.

The state of California recently made the largest single investment in alternative protein research of any US state. The $5m (£4.4m) in funding is being split between three University of California schools: UC Berkeley, UC Davis and UCLA. And the Biden administration is backing lab-grown meat as referenced in a recent executive order.

When grown indoors, cell-cultured seafood like salmon and tuna can be optimized for taste, texture and nutritional content, and cooked like traditional fish or eaten like sushi. But it remains unknown if consumers will embrace lab-grown fish.

“We talk a lot about price, taste and convenience as the three core aspects the alt-protein industry needs to focus on,” said Marika Azoff, a corporate engagement specialist at the Good Food Institute, a non-profit advocacy group that promotes alternative proteins. “They need to taste the same or better, they need to be priced the same or cheaper, and they need to be widely available.”

“I see a role for alternative seafood production in the sustainable seafood equation, just as I do for sustainably harvested wild fisheries and sustainable aquaculture,” said Rob Jones, global head of aquaculture at the Nature Conservancy. “Both cell-based and plant-based seafood can be a part of that future.”

Jones said alternative seafood products could achieve a similar 1% to 2% of the overall market, similar to plant-based meats, but that the full environmental and social effects of the production methods, such as carbon emissions and ingredient sourcing policies, must be considered.

Most alt-seafood companies won’t share their intellectual property and it’s unknown just how energy-intensive cell culturing is at this stage. BlueNalu’s Cooperhouse likens it to beer or beverage production and says it’s important to remember that the current seafood industry is incredibly resource-intensive.

“Your resources are labor on ships, oil, massive transportation and the many animal lives lost for a very inefficient 50% to 70% yield depending on species,” he said. “Let’s address the global supply chain issues and solve them one species at a time.”

BlueNalu and Wildtype say there’s no single solution to meeting the world’s demand for seafood, but believe their presence can lead to greater sustainability in the industry.

“Fish farms recognize that their current practices need to change and commercial fishing operations know something needs to change,” said Wildtype’s co-founder Aryé Elfenbein, who is also a cardiologist. “Our role is to assist with that transition – that’s really what we’re there for.”

[latestmarketresearchnews]

Surface Disinfectant Industry Research Report 2030 By Players, Regions, Types & Applications

The global surface disinfectant market was valued at approximately USD 5.85 billion in 2023, with an expected growth at a compound annual growth rate (CAGR) of 7.2% from 2024 to 2030. The market growth is attributed to several factors, including evolving lifestyles in developing regions and heightened awareness among livestock farmers about the importance of disinfecting livestock farms to prevent disease outbreaks among animals. This is a crucial factor for farms, as maintaining clean surfaces directly reduces the risk of animal infections, which can impact livestock health and productivity.

Since the COVID-19 pandemic, there has been a global surge in demand for cleaning products, sanitizers, and disinfectants. This heightened awareness around hygiene and sanitation has significantly boosted the demand for surface disinfectants as people and businesses prioritize maintaining clean environments to combat germs and viruses. Consequently, the post-pandemic period has seen a renewed interest in surface disinfectants, further supporting the market’s growth trajectory.

In terms of raw materials, surface disinfectants are primarily made from by-products of the petroleum industry, with developed economies in Europe, North America, and China being major hubs for raw material sourcing. Recently, the industry has witnessed a shift toward eco-friendly, biodegradable disinfectants, driven by concerns over the toxicity associated with traditional chemical disinfectants. Bio-based disinfectants, which are more affordable and accessible than traditional petroleum-based alternatives, are gaining popularity as they reduce potential harm to human health and the environment. This shift is expected to eventually position biodegradable disinfectants as a preferred choice, surpassing petroleum-based options in the future.

Gather more insights about the market drivers, restrains and growth of the Surface Disinfectant Market

While the price of surface disinfectant products saw a low to moderate increase post-pandemic, factors like the rising prevalence of chronic diseases and healthcare-associated infections (HAIs), alongside government initiatives and stringent sanitation regulations, have fueled demand, especially in North America and Europe. These factors have created a significant need for effective disinfection solutions, as hospitals and healthcare settings seek to minimize infection risks and maintain high standards of hygiene.

Surface disinfectants include various chemical substances, which, when used according to guidelines, can effectively prevent the transmission of many diseases. However, misuse or lack of knowledge regarding proper usage can pose health hazards for humans and animals, raising environmental concerns. The potential risks associated with improper use may create a barrier to market growth, as awareness about safe handling practices remains limited in some regions.

Application Segmentation Insights:

The in-house application segment dominated the market in 2023, accounting for over 68.0% of the total revenue. This dominance can be attributed to the high demand for disinfectants used in routine cleaning of household and commercial indoor spaces, a trend that was significantly accelerated by the pandemic. In-house applications cover a range of uses, including industrial, commercial, and residential surfaces, where disinfectants are employed to maintain a high standard of cleanliness.

The Centers for Disease Control and Prevention (CDC) has issued guidelines recommending regular cleaning and disinfecting practices to reduce the risk of disease transmission. While cleaning does not completely eradicate germs, it plays a key role in lowering the likelihood of spreading infections caused by bacteria, fungi, and viruses.

Beyond in-house applications, disinfectants are also used extensively in outdoor and transportation settings, with demand from these sectors showing notable growth. Chemical-based disinfectants are anticipated to maintain a stronghold in the market due to their ease of application, affordability, and availability, which make them convenient options for a variety of uses.

Order a free sample PDF of the Surface Disinfectant Market Intelligence Study, published by Grand View Research.

[researchreportinsight]

Surface Disinfectant Market 2030 Outlook by Growth Rate, Trends, Size and Opportunities

The global surface disinfectant market was valued at approximately USD 5.85 billion in 2023, with an expected growth at a compound annual growth rate (CAGR) of 7.2% from 2024 to 2030. The market growth is attributed to several factors, including evolving lifestyles in developing regions and heightened awareness among livestock farmers about the importance of disinfecting livestock farms to prevent disease outbreaks among animals. This is a crucial factor for farms, as maintaining clean surfaces directly reduces the risk of animal infections, which can impact livestock health and productivity.

Since the COVID-19 pandemic, there has been a global surge in demand for cleaning products, sanitizers, and disinfectants. This heightened awareness around hygiene and sanitation has significantly boosted the demand for surface disinfectants as people and businesses prioritize maintaining clean environments to combat germs and viruses. Consequently, the post-pandemic period has seen a renewed interest in surface disinfectants, further supporting the market’s growth trajectory.

In terms of raw materials, surface disinfectants are primarily made from by-products of the petroleum industry, with developed economies in Europe, North America, and China being major hubs for raw material sourcing. Recently, the industry has witnessed a shift toward eco-friendly, biodegradable disinfectants, driven by concerns over the toxicity associated with traditional chemical disinfectants. Bio-based disinfectants, which are more affordable and accessible than traditional petroleum-based alternatives, are gaining popularity as they reduce potential harm to human health and the environment. This shift is expected to eventually position biodegradable disinfectants as a preferred choice, surpassing petroleum-based options in the future.

Gather more insights about the market drivers, restrains and growth of the Surface Disinfectant Market

While the price of surface disinfectant products saw a low to moderate increase post-pandemic, factors like the rising prevalence of chronic diseases and healthcare-associated infections (HAIs), alongside government initiatives and stringent sanitation regulations, have fueled demand, especially in North America and Europe. These factors have created a significant need for effective disinfection solutions, as hospitals and healthcare settings seek to minimize infection risks and maintain high standards of hygiene.

Surface disinfectants include various chemical substances, which, when used according to guidelines, can effectively prevent the transmission of many diseases. However, misuse or lack of knowledge regarding proper usage can pose health hazards for humans and animals, raising environmental concerns. The potential risks associated with improper use may create a barrier to market growth, as awareness about safe handling practices remains limited in some regions.

Application Segmentation Insights:

The in-house application segment dominated the market in 2023, accounting for over 68.0% of the total revenue. This dominance can be attributed to the high demand for disinfectants used in routine cleaning of household and commercial indoor spaces, a trend that was significantly accelerated by the pandemic. In-house applications cover a range of uses, including industrial, commercial, and residential surfaces, where disinfectants are employed to maintain a high standard of cleanliness.

The Centers for Disease Control and Prevention (CDC) has issued guidelines recommending regular cleaning and disinfecting practices to reduce the risk of disease transmission. While cleaning does not completely eradicate germs, it plays a key role in lowering the likelihood of spreading infections caused by bacteria, fungi, and viruses.

Beyond in-house applications, disinfectants are also used extensively in outdoor and transportation settings, with demand from these sectors showing notable growth. Chemical-based disinfectants are anticipated to maintain a stronghold in the market due to their ease of application, affordability, and availability, which make them convenient options for a variety of uses.

Order a free sample PDF of the Surface Disinfectant Market Intelligence Study, published by Grand View Research.

[sharvariakerkar]

The world around us (Draft 1)

Food: With soil degraded and outdoor farming impossible, agriculture has moved indoors. Diets consist mainly of bio-engineered crops, lab-grown proteins, and nutrient bars, with flavorless, pre-portioned meals providing only essential nutrients. Local markets are gone, and food distribution is strictly controlled to prevent shortages, as usable farmland no longer exists.

Water: Clean water is strictly rationed and dispensed from government kiosks via digital credits. Taps are obsolete; instead, homes have automated dispensers that release small, measured amounts based on individual water allowances

Housing: Housing might shift towards "stacked neighborhoods" where entire communities live in interconnected, multi-story pods suspended above the ground.

Education: Most learning takes place through online platforms, with students using personal devices lessons, discussions, and assignments. Physical classrooms still exist but are smaller and less frequent, focusing more on hands-on projects.

Social Equity: Social equity remains a challenge, with severe inequality due to resource distribution. Wealthier groups control access to essentials like clean water, healthcare, and quality housing, while marginalized communities face resource scarcity and greater exposure to environmental hazards.

Gender Equality: Gender equality has made progress in legal frameworks, but economic disparity hinders true equality. Remote work has enabled more flexibility, reducing traditional gender role constraints.

Work & Income: The concept of work from anywhere has transformed, but for the low-income workforce, it has taken a unique turn. While wealthier workers enjoy immersive VR offices and virtual collaborations, low-income workers often find themselves in microtask hubs, local centers where they perform quick, digital tasks for companies worldwide.

Energy / Electricity: Energy relies mostly on solar, wind, and nuclear fusion. Personal energy consumption is rationed, and cities operate on “smart grids” that regulate and allocate electricity. Renewable energy is widely accessible, but the high cost of advanced systems puts poorer areas at risk of frequent blackouts.

⁠Peace & Justice: International conflict has decreased due to mutual climate threats, but social unrest within nations is common, driven by resource scarcity and inequality. Police forces are replaced with AI surveillance in wealthier areas, while under-resourced communities experience higher rates of violence due to desperation and limited law enforcement.

Political Voice: Digital Democracy Pods would be virtual spaces where people engage in debates, voting, and decision-making, using AI to personalize political discussions and simulate outcomes. These pods would allow global participation, but the control of these platforms by tech giants or governments might limit true democratic influence, creating a paradox of more engagement but less real power.

Transportation: Transportation has become super efficient and eco-friendly, with personal cars being rare and mostly owned by wealthy people. Most people rely on public transport like fast underground trains, self-driving buses, and electric cable cars to get around the city. Short trips are handled by small, shared self-driving pods that adjust routes based on where people need to go.

Air Pollution: Air pollution is critical, with most people wearing personal air filters and indoor spaces having filtration systems. Wealthier regions are shielded with clean zones that filter air around residential areas, while low-income communities suffer severe pollution exposure and related health effects.

⁠Noise Pollution: Noise-canceling technology evolved into something truly unique sound manipulation. Instead of just silencing noise, cities use advanced sound waves to reprogram sound itself, turning unwanted noise into a neutral or even soothing sound.

Non-Human life: There will be sustainable, living architecture made from bio-engineered organisms like fungi or algae that grow and adapt to environmental conditions. These "living buildings" could generate their own energy, absorb CO2, and even filter water, providing an organic alternative to traditional construction. The structures might shift shape with weather patterns or grow over time, making cities more interconnected with nature and reducing the ecological footprint of urban development. Chemical pollution: Chemical pollution will likely be a severe global problem, with widespread contamination of air, water, and soil. Many ecosystems will be permanently damaged by toxins like heavy metals, pesticides, and industrial waste. While technologies may exist to monitor and address pollution, large-scale cleanup will be slow and costly. ⁠Water bodies & Supply: Freshwater bodies are contaminated and scarce, with desalination and recycling as primary water sources. Lakes and rivers have become unusable in many areas. Waste management: Waste management relies heavily on recycling with landfill space nearly depleted. Urban places have waste to energy plants that generate electricity, and zero-waste buildings could be the norm, where everything is designed for reuse. Land use & Streets & Public Spaces: Public spaces are limited to indoor environments, where artificial greenery is used to simulate outdoor areas. Parks are replaced with indoor “green bubbles” for filtered air and limited nature exposure. Ocean pollution: Oceans are heavily polluted, and most marine life has declined or vanished. Scientists have discovered a fascinating phenomenon: some species of algae have adapted to thrive in polluted ocean environments, creating glowing "bioluminescent reefs" in areas once devastated by pollution. These glowing algae have become a new form of marine life. Effects of climate change: Climate change has led to extreme weather events, frequent flooding, and coastal erosion. Temperatures have risen significantly, making outdoor activities dangerous in many regions. Wealthy communities have climate-controlled environments, while lower-income groups are vulnerable to extreme conditions Urban Agriculture & Greenification: Urban agriculture and greenification have evolved into a vital part of city life. Cities are filled with vertical farms, rooftop gardens, and hydroponic systems, growing everything from leafy greens to protein-rich algae. Gender & Sexuality, Diversity & Inclusion: People are more open to diverse identities, but personal freedoms are impacted by environmental constraints. While cultural acceptance of gender and sexuality diversity has advanced, social divides between pollution-protected and high-risk zones exacerbate inequality. True inclusivity remains limited to affluent societies, where diversity is welcomed within protective enclaves. Accessibility and Sustainability: Accessibility has improved in technology-rich zones, where sustainability is prioritized to an extreme due to the need to reduce waste. However, access to these advancements is limited to wealthier populations. Sustainable solutions are a costly privilege, with poorer areas bearing the brunt of pollution from outdated infrastructure. Sustainability has become a matter of survival rather than a shared social value.

[futuretonext]

The Global Indoor Farming Market is projected to grow at a CAGR of around 11.2% during the forecast period, i.e., 2023-28. The World Bank Group reports that the average amount of arable land per person decreased from 0.197 hectares in 2013 to 0.192 hectares in 2016. The loss of agricultural land has primarily been brought about by its redistribution for non-agricultural uses, including urbanization, highways, industry and housing, as well as soil erosion and pollution in many developing countries.

[reedintelligence]

Indoor Farming Market market Forecast By Industry Outlook By Forecast Period 2024-2032

Indoor Farming Market Growth Strategic Market Overview and Growth Projections

The global indoor farming market size was valued at USD 18,160.9 million in 2021. It is expected to reach USD 34,240.09 by 2030, growing at a CAGR of 7.3% during the forecast period (2022–2030).

The latest Global Indoor Farming Market by straits research provides an in-depth analysis of the Indoor Farming Market, including its future growth potential and key factors influencing its trajectory. This comprehensive report explores crucial elements driving market expansion, current challenges, competitive landscapes, and emerging opportunities. It delves into significant trends, competitive strategies, and the role of key industry players shaping the global Indoor Farming Market. Additionally, it provides insight into the regulatory environment, market dynamics, and regional performance, offering a holistic view of the global market’s landscape through 2032.

Competitive Landscape

Some of the prominent key players operating in the Indoor Farming Market are 

AeroFarms

Bright Farms Inc.

Bowery Inc.

FreshBox Farms

Metropolis Farms Inc.

Garden Fresh Farms

Village Farms International Inc.

Green Sense Farms LLC

Sky Greens (Sky Urban Solutions)

Get Free Request Sample Report @ https://straitsresearch.com/report/indoor-farming-market/request-sample

The Indoor Farming Market Research report delivers comprehensive annual revenue forecasts alongside detailed analysis of sales growth within the market. These projections, developed by seasoned analysts, are grounded in a deep exploration of the latest industry trends. The forecasts offer valuable insights for investors, highlighting key growth opportunities and industry potential. Additionally, the report provides a concise dashboard overview of leading organizations, showcasing their effective marketing strategies, market share, and the most recent advancements in both historical and current market landscapes.Global Indoor Farming Market: Segmentation

The Indoor Farming Market segmentation divides the market into multiple sub-segments based on product type, application, and geographical region. This segmentation approach enables more precise regional and country-level forecasts, providing deeper insights into market dynamics and potential growth opportunities within each segment.

By Growing System

Aeroponics

Hydroponics

Aquaponics

Soil-based

Hybrid

By Facility Type

Glass or Poly Greenhouses

Indoor Vertical Farms

Container Farms

Indoor Deep-Water Culture Systems

Other Facility Types

By Crop Type

Fruits and Vegetables

Herbs and Microgreens

Flowers and Ornamentals

Other Crop Types

Stay ahead of the competition with our in-depth analysis of the market trends!

Buy Now @ https://straitsresearch.com/buy-now/indoor-farming-market

Market Highlights:

A company's revenue and the applications market are used by market analysts, data analysts, and others in connected industries to assess product values and regional markets.

But not limited to: reports from corporations, international Organization, and governments; market surveys; relevant industry news.

Examining historical market patterns, making predictions for the year 2022, as well as looking forward to 2032, using CAGRs (compound annual growth rates)

Historical and anticipated data on demand, application, pricing, and market share by country are all included in the study, which focuses on major markets such the United States, Europe, and China.

Apart from that, it sheds light on the primary market forces at work as well as the obstacles, opportunities, and threats that suppliers face. In addition, the worldwide market's leading players are profiled, together with their respective market shares.

Goals of the Study

What is the overall size and scope of the Indoor Farming Market market?

What are the key trends currently influencing the market landscape?

Who are the primary competitors operating within the Indoor Farming Market market?

What are the potential growth opportunities for companies in this market?

What are the major challenges or obstacles the market is currently facing?

What demographic segments are primarily targeted in the Indoor Farming Market market?

What are the prevailing consumer preferences and behaviors within this market?

What are the key market segments, and how do they contribute to the overall market share?

What are the future growth projections for the Indoor Farming Market market over the next several years?

How do regulatory and legal frameworks influence the market?

About Straits Research

Straits Research is dedicated to providing businesses with the highest quality market research services. With a team of experienced researchers and analysts, we strive to deliver insightful and actionable data that helps our clients make informed decisions about their industry and market. Our customized approach allows us to tailor our research to each client's specific needs and goals, ensuring that they receive the most relevant and valuable insights.

Contact Us

Email: sales@straitsresearch.com 

Tel: UK: +44 203 695 0070, USA: +1 646 905 0080

[ravinderimarc]

The global indoor farming market size reached USD 22.3 Billion in 2024. IMARC Group expects the market to reach USD 47.2 Billion by 2033, exhibiting a growth rate (CAGR) of 8.63% during 2025-2033. The market is experiencing steady growth driven by rising preferences for sustainable and locally sourced food options, continuous technological advancements in indoor farming practices, and the widespread adoption of automation systems, including robotic arms and conveyor belts.

[fathimashammas761]

Hydroponics Farming in the USA: Revolutionizing Agriculture

In recent years, hydroponics farming has gained significant traction across the USA, offering an innovative solution to traditional agricultural practices. This method of growing plants without soil not only maximizes space but also conserves water and resources, making it a sustainable choice for the future. In this blog post, we will explore the benefits of hydroponics farming, its growth in the USA, various systems, challenges, and the future of this revolutionary agricultural method.

What is Hydroponics Farming?

Hydroponics is a method of growing plants in nutrient-rich water solutions instead of soil. The roots of the plants are suspended in a nutrient solution, allowing them to absorb the essential minerals and nutrients they need for growth. This system can be implemented in various settings, from small indoor gardens to large commercial farms.

Benefits of Hydroponics Farming

1. Water Efficiency

One of the most significant advantages of hydroponics farming in the USA is water conservation. Traditional farming methods can waste a considerable amount of water through evaporation and runoff. In contrast, hydroponic systems use up to 90% less water, as the water is recirculated and reused. This efficiency is particularly crucial in regions facing water scarcity.

2. Space Optimization

Hydroponics allows for vertical farming, where plants are grown in layers, maximizing the use of space. This method is ideal for urban areas where land is limited. By utilizing vertical space, hydroponics can produce significantly higher yields compared to traditional farming on the same footprint.

3. Faster Growth Rates

Plants grown in hydroponic systems typically grow faster than those in soil due to the controlled environment and direct access to nutrients. This accelerated growth can lead to more frequent harvests and increased productivity for farmers.

4. Reduced Pest and Disease Issues

Without soil, many common pests and diseases associated with traditional farming are minimized. This reduction leads to lower pesticide usage, resulting in healthier produce and a more environmentally friendly farming practice.

5. Year-Round Production

Hydroponics enables year-round cultivation, independent of seasonal weather conditions. This capability allows farmers to produce crops consistently and meet market demand throughout the year.

Growth of Hydroponics Farming in the USA

The hydroponics farming industry in the USA has seen significant growth in recent years. According to a report by Grand View Research, the global hydroponics market was valued at $8.1 billion in 2020 and is expected to expand at a compound annual growth rate (CAGR) of 24.7% from 2021 to 2028. This surge is driven by the increasing demand for fresh produce, urbanization, and the need for sustainable agricultural practices.

Several states have emerged as leaders in hydroponics farming:

California

California is at the forefront of hydroponics farming in the USA, with a wide range of commercial hydroponic operations. The state’s favorable climate, combined with innovative technology, has made it an ideal location for hydroponic farming. Farmers in California produce a variety of crops, including lettuce, strawberries, and tomatoes, using hydroponic methods.

Florida

Florida has also embraced hydroponics farming, particularly in the production of vegetables and herbs. The state's warm climate allows for year-round cultivation, making it a prime location for hydroponic greenhouses.

New York

In urban areas like New York City, hydroponics farming has gained popularity as a way to produce fresh food locally. Vertical farms and indoor hydroponic systems are becoming more common, providing city dwellers with access to fresh produce without the need for long transportation routes.

Common Hydroponic Systems

Hydroponics farming can be implemented using various systems, each with its own advantages and suitability for different types of crops. Here are some common hydroponic systems:

1. Nutrient Film Technique (NFT)

In this system, a thin film of nutrient-rich water flows over the roots of the plants, allowing them to absorb the nutrients while ensuring adequate oxygen supply. NFT is commonly used for growing leafy greens and herbs.

2. Deep Water Culture (DWC)

DWC involves suspending the plant roots in a nutrient solution, where they are submerged in water. Air stones provide oxygen to the roots, promoting healthy growth. This system is effective for growing various crops, including tomatoes and peppers.

3. Ebb and Flow (Flood and Drain)

This system periodically floods the plant roots with a nutrient solution and then drains it back into a reservoir. This cycle provides the plants with nutrients and oxygen. Ebb and flow systems are versatile and can be used for a variety of crops.

4. Aeroponics

Aeroponics is a high-tech system where plant roots are suspended in the air and misted with a nutrient solution. This method maximizes oxygen exposure and can result in rapid plant growth. Aeroponics is often used for high-value crops like herbs and strawberries.

Challenges of Hydroponics Farming

While hydroponics offers numerous benefits, it also comes with challenges that farmers must navigate:

1. Initial Setup Costs

The initial investment for hydroponics systems can be high. Equipment, technology, and infrastructure require significant capital. However, many farmers find that the long-term savings and increased productivity justify the initial costs.

2. Technical Knowledge

Successful hydroponics farming requires a solid understanding of plant biology, nutrient management, and system maintenance. Farmers may need to invest time in training and education to ensure their success.

3. Energy Consumption

Many hydroponic systems rely on artificial lighting and climate control, which can lead to increased energy consumption. However, advancements in renewable energy and energy-efficient technologies are helping to mitigate this challenge.

4. Pest Management

While hydroponics reduces certain pest issues, farmers must still be vigilant about pest management. Integrated pest management (IPM) strategies are essential to maintain healthy crops without resorting to harmful chemicals.

The Future of Hydroponics Farming in the USA

The future of hydroponics farming in the USA looks promising as technology continues to advance. Innovations in automation, nutrient delivery systems, and energy efficiency are making hydroponics more accessible and sustainable. Additionally, the growing demand for local produce and sustainable practices is likely to drive further adoption of hydroponics in urban areas and beyond.

Educational Initiatives

As hydroponics gains popularity, educational programs and resources are emerging to help aspiring farmers learn about the system. Universities and agricultural extension programs are offering courses and workshops, providing valuable knowledge to those interested in pursuing hydroponics farming.

Research and Development

Ongoing research into hydroponics systems, crop varieties, and pest management strategies is essential for improving productivity and sustainability. Collaborations between universities, government agencies, and private companies are fostering innovation in the field.

Conclusion

Hydroponics farming in the USA represents a significant shift in agricultural practices, offering a sustainable solution to the challenges of traditional farming. With its numerous benefits, including water efficiency, space optimization, and year-round production, hydroponics is paving the way for a more sustainable food system. As the industry continues to grow, farmers, consumers, and researchers must work together to harness the potential of hydroponics for the future of agriculture.

[24researchnews]

Aquaponics Market Sees Rising Demand as Sustainable Farming Gains Global Traction

The Aquaponics Market2024 research report gives emerging industry data, global segments and regional outlook. This report covers up all details such as size, share, value, growth, restraints, and opportunities for the year 2024 to 2032. The report generated using various analysis tools like porter’s five forces model, market attractiveness and value chain. The report gives comprehensive review of the global market helping to club revenue generation and profitable business to transform client’s success.

The report also covers detailed competitive landscape including company profiles of key players operating in the global market. The key players in the aquaponics market includes Backyard Aquaponics Pty Ltd., Colorado Aquaponics, ECF Farmsystems GmbH, GreenlifeAquaponics, My Aquaponics, Nelson &Pade Inc. and Urban Farms AG. An in-depth view of the competitive outlook includes future capacities, key mergers & acquisitions, financial overview, partnerships, collaborations, new product launches, new product developments and other developments with information in terms of H.Q.

Get more information on "Global Aquaponics Market Research Report" by requesting FREE Sample Copy at: https://www.valuemarketresearch.com/contact/aquaponics-market/download-sample

Market Dynamics

The market of aquaponics is growing mainly due to technological advancement. The major driver of aquaponics market is that it helps in enhancing the ultimate productivity with minimum inputs than traditional agriculture and aquaculture practices. Aquaponics is an advantageous method as it helps in improving ultimate productivity in a cost-effective manner. Moreover, this system helps in the production of herbs with the high market, vegetables, and leafy greens, as well as fish, crayfish, worms, mushrooms, and many other crops. Furthermore, it allows agriculture to take important innovative steps toward environmental sustainability. On the other hand, expensive initial startup costs compared with soil vegetable production or hydroponics is likely to act as a restraint.

This detailed market study is centered on the data obtained from multiple sources and is analyzed using numerous tools including porter’s five forces analysis, market attractiveness analysis and value chain analysis. These tools are employed to gain insights of the potential value of the market facilitating the business strategists with the latest growth opportunities. Additionally, these tools also provide a detailed analysis of each application/product segment in the global market of aquaponics.

Browse Global Aquaponics Market Research Report with detailed TOC at https://www.valuemarketresearch.com/report/aquaponics-market

Market Segmentation

The broad aquaponics market has been sub-grouped into production type, equipment, component, and applications. The report studies these subsets with respect to the geographical segmentation. The strategists can gain a detailed insight and devise appropriate strategies to target specific market. This detail will lead to a focused approach leading to identification of better opportunities.

By Growing System

Media Filled Beds (Constant Flow, Ebb and Flow (Flood and Drain))

Nutrient Film Technique (NFT)

Raft or Deep Water Culture (DWC)

By Facility Type

Poly or Glass Greenhouses

Indoor Vertical Farms

Other Facility Types

By Fish Type

Tilapia

Catfish

Carp

Trout

Ornamental Fish

Other Fish Types

Regional Analysis

Furthermore, the report comprises of the geographical segmentation which mainly focuses on current and forecast demand for aquaponics in North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. The report further focuses on demand for individual application segments in all the regions.

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