#Food Pathogen Testing Market Forecast

[foodagriculturenews]

The food pathogen testing market size is predicted to grow at a CAGR of 8.4% between 2023 and 2028, reaching a value of $22.7 billion by 2028 from a projection of $15.1 billion in 2023.

[ananya5400]

The food pathogen safety testing equipment and supplies market is experiencing significant global growth due to growing concerns about food safety and its impact on consumer health. Stricter regulations and high-profile foodborne illness outbreaks have increased public awareness, driving the demand for advanced testing solutions.

[supriyab]

The food pathogen safety testing equipment and supplies market is estimated to be valued at USD 7.4 billion in 2023 and is projected to reach USD 10.4 billion by 2028, at a CAGR of 7.1% from 2023 to 2028.

[intelmarketresearch]

Agar Plates Market Growth Analysis, Market Dynamics, Key Players and Innovations, Outlook and Forecast 2025-2032

According to new market research, the global agar plates market was valued at USD 239 million in 2024 and is projected to reach USD 454 million by 2032, growing at a Compound Annual Growth Rate (CAGR) of 9.9% during the forecast period (2025-2032). This growth stems from increasing microbiological testing requirements across healthcare and pharmaceutical sectors, coupled with expanding food safety regulations worldwide.

Download FREE Sample Report: Agar Plates Market - View in Detailed Research Report

What Are Agar Plates?

Agar plates are petri dishes containing a growth medium solidified with agar - a gelatinous substance derived from red algae. These fundamental microbiology tools enable researchers to culture microorganisms like bacteria and fungi under controlled conditions. Selective additives such as antibiotics or chromogenic compounds can be incorporated to facilitate specific microbial identification, making agar plates indispensable for clinical diagnostics, pharmaceutical quality control, and food safety testing.

Key Market Drivers

1. Rising Prevalence of Infectious Diseases

The increasing burden of hospital-acquired infections (HAIs) - affecting over 7% of patients in developed nations - has created sustained demand for microbial culture solutions. Clinical laboratories perform approximately 500 million bacterial cultures annually, with agar plates remaining the gold standard for pathogen identification despite advances in molecular methods. Recent outbreaks of antimicrobial-resistant pathogens have further intensified microbiological surveillance needs across healthcare systems.

2. Stringent Food Safety Regulations

Global incidents of foodborne illnesses affecting 600 million people annually have prompted governments to mandate rigorous microbial testing protocols. The food industry now accounts for 30% of agar plate consumption, with regulatory bodies requiring comprehensive pathogen screening across production chains. This sector demonstrates particularly strong growth in emerging economies establishing modern food safety frameworks.

Market Challenges

While essential for microbiology workflows, the agar plates market faces several constraints. Automated liquid culture systems now deliver results in 6-12 hours compared to traditional methods' 24-48 hour timelines, capturing 15% of clinical testing volume. Additionally, pharmaceutical-grade agar supply remains concentrated in limited geographic regions, creating vulnerability to 20-30% annual yield fluctuations that impact pricing stability. Environmental concerns regarding disposable plastic plates also prompt 45% of European labs to seek sustainable alternatives.

Opportunities Ahead

The development of application-specific formulations presents significant growth potential. Chromogenic agar plates demonstrating 98% diagnostic accuracy are gaining traction, while antimicrobial susceptibility testing media is projected to become an $890 million segment by 2027. Integration with lab automation systems opens additional avenues, with robotic-compatible plates now comprising 30% of new installations. Beyond healthcare, emerging applications in water treatment and industrial microbiology represent untapped markets worth $220 million annually.

Regional Market Insights

North America dominates with 30% market share, supported by advanced healthcare infrastructure and strict food safety standards.

Europe maintains 25% share through widespread adoption of EU microbiological testing mandates and sustainable plate innovations.

Asia-Pacific emerges as the fastest-growing region as China and India modernize laboratory networks and pharmaceutical standards.

Latin America and Middle East/Africa show promising growth through healthcare infrastructure development and food export regulation compliance.

Competitive Landscape

Thermo Fisher Scientific and Merck KGaA collectively command over 40% market share through vertically integrated operations.

bioMérieux and Bio-Rad Laboratories compete through specialized media formulations and diagnostic solutions.

Regional players like HiMedia Laboratories gain traction in developing markets through cost-competitive offerings.

Market Segmentation

By Type:

90mm

100mm

50mm

By Application:

Medical Diagnostics

Food Testing

Environmental Monitoring

Industrial Microbiology

By End User:

Hospitals & Diagnostic Labs

Pharmaceutical Companies

Research Institutions

Report Scope & Offerings

This comprehensive analysis provides:

2025-2032 market size forecasts with historic data comparisons

Competitive intelligence on 10+ key industry players

SWOT analysis and emerging technology assessment

Growth opportunities across segments and regions

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Access Full Report: Agar Plates Market - Complete Industry Analysis

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https://penposh.com/blogs/447533/Endometriosis-Treatment-Market-Growth-Analysis-Market-Dynamics-Key-Players-andhttps://iamstreaming.org/siddheshkapshikar/blog/10912/endometriosis-treatment-market-growth-analysis-market-dynamics-key-players-and-innovations-outlook-and-forecast-2025-2032https://intel24.hashnode.dev/endometriosis-treatment-market-growth-analysis-market-dynamics-key-players-and-innovations-outlook-and-forecast-2025-2032https://siddheshkapshikar7.wixsite.com/my-site/post/endometriosis-treatment-market-growth-analysis-market-dynamics-key-players-and-innovations-outloohttps://www.pearltrees.com/sid7011/press-release/id94206267/item723923263https://sites.google.com/view/intel-market-research/home/endometriosis-treatment-market-2025https://www.tumblr.com/intelmarketresearch/787853417561358336/otc-anti-infective-products-market-growthhttps://www.bundas24.com/blogs/51824/OTC-Anti-Infective-Products-Market-Growth-Analysis-Market-Dynamics-Keyhttps://hallbook.com.br/blogs/629101/OTC-Anti-Infective-Products-Market-Growth-Analysis-Market-Dynamics-Keyhttps://logcla.com/blogs/708066/OTC-Anti-Infective-Products-Market-Growth-Analysis-Market-Dynamics-Keyhttps://controlc.com/7039b56c

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[industrynewsupdates]

Investment Analysis and Trends in the Food Safety Testing Market

The global food safety testing market was valued at USD 22.6 billion in 2023 and is expected to expand substantially, reaching approximately USD 38.25 billion by 2030. This growth corresponds to a compound annual growth rate (CAGR) of 7.8% between 2024 and 2030. Several key factors are driving this upward trajectory. These include the increasing incidence of food-borne illnesses worldwide, heightened consumer awareness about food safety, stricter enforcement of food safety regulations, and the growing consumer preference for convenient and packaged food products.

Looking ahead, providers of food safety testing services are poised for significant expansion, largely fueled by ongoing technological advancements in testing methodologies. Food safety testing plays a vital role in ensuring the quality and safety of the food supply. It is a critical component in protecting public health by detecting and eliminating harmful contaminants, toxins, and pathogens that can cause food poisoning and other health risks. The market's growth is expected to be supported by rising public concern over food contamination and food-borne diseases, coupled with continuous improvements in the accuracy and efficiency of testing technologies.

According to data from the Centers for Disease Control and Prevention (CDC), roughly one in six Americans, or about 48 million people, suffer from foodborne illnesses each year in the United States. These illnesses result in approximately 3,000 deaths annually and lead to 128,000 hospitalizations. This alarming prevalence underscores the critical need for effective food safety testing, suggesting that the increasing number of foodborne illness cases in the U.S. will serve as a major impetus for the expansion of the food safety testing market.

Key Market Trends & Insights:

• In 2023, the North America region accounted for a significant portion of the global food safety testing market, holding a revenue share of 31.2%. This highlights the region's strong presence and established infrastructure in food safety regulations and testing technologies.

• Looking ahead, the Asia Pacific region is expected to experience robust growth, with its market projected to expand at a compound annual growth rate (CAGR) of 9.0% from 2024 to 2030. This rapid growth is likely driven by increasing food safety awareness, rising disposable incomes, and expanding food processing industries in countries across the region.

• When segmented by test type, the microbiological testing segment emerged as the market leader in 2023, capturing a revenue share of 28.8%. This dominance is due to the critical role microbiological testing plays in detecting harmful pathogens and ensuring food safety.

• Based on application, the meat, poultry, and seafood products segment held the largest revenue share in 2023, accounting for 30.3% of the market. This reflects the high demand for rigorous testing in these food categories, which are particularly susceptible to contamination and require stringent safety measures.

Order a free sample PDF of the Food Safety Testing Market Intelligence Study, published by Grand View Research.

Market Size & Forecast:

• 2023 Market Size: USD 22.6 billion

• 2030 Projected Market Size: USD 38.25 billion

• CAGR (2024-2030): 7.8%

• North America: Largest market in 2023

• Asia Pacific: Fastest growing market

Key Companies & Market Share Insights:

Manufacturers in the food safety testing market employ a variety of strategic approaches to strengthen their market presence and address evolving technological needs across different application areas such as dairy and dairy products, processed foods, beverages, cereals, meat, poultry, seafood products, and others. These strategies include acquisitions, expanding their geographical footprint, forming new joint ventures, developing innovative products, and executing mergers.

A notable example of such strategic activity is seen in the steady progress of site rationalizations and organizational restructuring following Eurofins’ acquisition of Test America in the United States in 2018. In 2019, Eurofins purchased a facility spanning 7,950 square meters on an 18,000 square meter plot of land in California. Subsequently, this facility underwent renovations aimed at consolidating the laboratories of TestAmerica Eurofins, Calscience LLC, and Irvine into one centralized location. This move has helped streamline operations, improve efficiency, and better serve the market by integrating capabilities under one roof.

Key Players

• SGS S.A.

• NSF International

• Bureau Veritas

• Eurofins Scientific SE

• Intertek Group PLC

• Merieux Nutrisciences

• TUV SUD

• UL LLC

• AsureQuality Limited

Explore Horizon Databook – The world's most expansive market intelligence platform developed by Grand View Research.

Conclusion:

The food safety testing industry is set for strong growth driven by increasing foodborne illness concerns, stricter regulations, and rising consumer awareness. Advances in testing technologies and growing demand across various food sectors will continue to propel market expansion globally.

[beeswire]

Food Safety Testing Market Expected to Reach $48.77 Billion by 2034, Growing at a CAGR of 7.50%

The global Food Safety Testing Market was valued at USD 23.75 billion in 2024 and is forecasted to grow at a CAGR of 7.50% from 2025 to 2034.  Key Market Trends & Insights: Adoption of Rapid Testing Technologies:Innovations such as PCR (polymerase chain reaction), immunoassays, biosensors, and chromatography are enhancing speed and accuracy in pathogen and contaminant detection. Stricter Global…

[business-market-insight]

Europe Food Safety Testing Kits Market, Size, Segment and Growth by Forecast Period: (2023-2028)

🔍 Ensuring Safe Food, Driving Market Growth 🧪 The Europe Food Safety Testing Kits Market is projected to grow from US$ 6.15 billion in 2022 to US$ 9.15 billion by 2028, at a CAGR of 6.8%. This surge is fueled by the ascension of the food & beverage industry, rising consumer awareness, and strict regulatory enforcement across the continent. 📚Download Full PDF Sample Copy of Market Report @ https://wwcw.businessmarketinsights.com/sample/BMIRE00027866

🥛 The dairy sector, highly susceptible to foodborne pathogens, is a key contributor—driving daily demand for reliable testing solutions. From ready-to-eat meals to frozen foods, consumers are demanding safer products, and companies are responding with investments in food safety technologies.

🌍 As food safety becomes a fundamental human right, aligned with the UN Sustainable Development Goals, Europe is taking the lead through:

Robust inspections by the EU Commission

Harmonized cross-border food safety standards

Consumer demand for transparent food labeling

🔮 Future Outlook: The next frontier lies in AI-powered testing kits, real-time pathogen detection, and blockchain-backed traceability—bringing precision, speed, and trust into food safety. Companies that invest early in smart testing solutions will not only meet compliance but also build stronger consumer trust and brand value.

Europe Food Safety Testing Kits Strategic Insights

Strategic insights for the Europe Food Safety Testing Kits provides data-driven analysis of the industry landscape, including current trends, key players, and regional nuances. These insights offer actionable recommendations, enabling readers to differentiate themselves from competitors by identifying untapped segments or developing unique value propositions. Leveraging data analytics, these insights help industry players anticipate the market shifts, whether investors, manufacturers, or other stakeholders. A future-oriented perspective is essential, helping stakeholders anticipate market shifts and position themselves for long-term success in this dynamic region. Ultimately, effective strategic insights empower readers to make informed decisions that drive profitability and achieve their business objectives within the market.

Market leaders and key company profiles   ALS Limited

  Bureau Veritas

  Eurofins Scientific

  Intertek Group Plc

  NEOGEN Corporation

  SGS SA

  TÜV NORD GROUP

  TÜV SÜD Regional Insights: Europe Food Safety Testing Kits Market

The geographic scope of the Europe food safety testing kits market highlights the specific regions where businesses operate and compete. To succeed in these markets, it is essential to recognize regional variations—such as differing consumer preferences, economic conditions, and regulatory frameworks. For instance, local demand may vary based on preferences for particular testing methods, speed, or levels of accuracy. Understanding and adapting to these distinctions enables companies to tailor their products and services to regional needs, identify underserved markets, and enhance their market presence. This localized approach supports smarter resource allocation, more effective marketing strategies, and stronger competitive positioning—ultimately driving growth in targeted areas across Europe.

Europe Food Safety Testing Kits Market Segmentation

The Europe food safety testing kits market is segmented based on contaminant, technology, food type, and country.

By Contaminant: The market is categorized into pathogens, pesticides, toxins, GMOs, and others. In 2022, the pathogen segment held the largest share. Within this segment, further subcategories include Salmonella, E. coli, Listeria, Campylobacter, S. aureus, and others.

By Technology: The market is bifurcated into traditional and rapid testing methods. The rapid testing segment accounted for the larger market share in 2022. Rapid technologies are further divided into PCR-based testing, immunoassay-based testing, LAMP, and others.

By Food Type: The market is segmented into meat, poultry, & seafood products; dairy products; cereals & grains; processed food; fruits & vegetables; and others. Among these, the meat, poultry, & seafood products segment led the market in 2022.

By Country: The regional analysis includes Germany, the UK, France, Italy, Russia, and the Rest of Europe. The Rest of Europe segment held the dominant share of the market in 2022.

Key Players: Prominent companies operating in the Europe food safety testing kits market include: ALS Limited, Bureau Veritas, Eurofins Scientific, Intertek Group Plc, NEOGEN Corporation, SGS SA, TÜV NORD GROUP, and TÜV SÜD About Us: Business Market Insights is a market research platform that provides subscription service for industry and company reports. Our research team has extensive professional expertise in domains such as Electronics & Semiconductor; Aerospace & Défense; Automotive & Transportation; Energy & Power; Healthcare; Manufacturing & Construction; Food & Beverages; Chemicals & Materials; and Technology, Media, & Telecommunications Author's Bio Akshay Senior Market Research Expert at Business Market Insights

[nerdycreationdetective]

North America Food Pathogen Testing Market Size, Growth Status, Analysis and Forecast 2027

The heightened focus on health and safety during the pandemic reinforced the need for comprehensive pathogen testing strategies. As the industry adapted to new safety protocols and resumed operations, investments in food safety infrastructure and testing capabilities saw an upward trend, contributing to the market’s resilience and long-term growth potential. Moreover, technological advancements in food testing have made pathogen detection more accessible and scalable for small and medium-sized enterprises within the food sector. These companies, which form a significant portion of the food manufacturing base in North America, are increasingly adopting cost-effective and user-friendly testing methods to meet regulatory requirements and consumer expectations. As digital transformation takes root in the food industry, innovations such as cloud-based data management, remote monitoring, and real-time analytics are transforming how food safety data is collected, analyzed, and shared across the value chain.

The North America Food Pathogen Testing Market is experiencing substantial growth, driven by increasing consumer awareness regarding food safety and the rising number of foodborne illness outbreaks. Food pathogen testing plays a crucial role in identifying harmful bacteria, viruses, and other microorganisms in food products, ensuring that they are safe for consumption. The North America Food Pathogen Testing Market is propelled by stringent regulatory requirements, particularly from agencies such as the U.S. Food and Drug Administration (FDA) and the Canadian Food Inspection Agency (CFIA), which mandate rigorous testing protocols to maintain public health standards.

One of the key factors boosting the North America Food Pathogen Testing Market is the growing demand for processed and packaged foods. As more consumers opt for convenience foods, the potential risk of contamination increases, necessitating enhanced testing procedures. This trend is expected to continue, thereby positively influencing the North America Food Pathogen Testing Market. Moreover, advancements in testing technologies such as polymerase chain reaction (PCR) and immunoassay-based methods have improved the speed, sensitivity, and accuracy of detecting pathogens, further fueling the growth of the North America Food Pathogen Testing Market.

The increasing implementation of food safety management systems by food manufacturers and suppliers also supports the expansion of the North America Food Pathogen Testing Market. These systems require regular pathogen testing at different stages of the production process, from raw material sourcing to final product packaging. As a result, companies are investing heavily in testing equipment and services, leading to a robust demand in the North America Food Pathogen Testing Market.

In terms of segmentation, the North America Food Pathogen Testing Market can be categorized based on pathogen type, technology, food type, and end-user. Common pathogens tested include Salmonella, Listeria, E. coli, and Campylobacter. Among these, Salmonella holds a significant share in the North America Food Pathogen Testing Market due to its frequent occurrence in poultry and dairy products. When it comes to technology, PCR is gaining popularity in the North America Food Pathogen Testing Market for its precision and rapid turnaround time.

The meat and poultry sector is one of the largest contributors to the North America Food Pathogen Testing Market owing to the high risk of contamination in these food types. Dairy, fruits and vegetables, and processed foods also play important roles. Additionally, the North America Food Pathogen Testing Market is seeing an uptick in demand from small- and medium-sized enterprises (SMEs) as they strive to meet compliance and customer safety expectations.

Geographically, the United States dominates the North America Food Pathogen Testing Market, followed by Canada and Mexico. The U.S. leads due to its advanced infrastructure, strong regulatory framework, and the presence of key market players. The Canadian segment of the North America Food Pathogen Testing Market is also growing rapidly, especially in response to increasing food export activities and international safety standards.

In conclusion, the North America Food Pathogen Testing Market is set for continued expansion, supported by regulatory pressures, technological innovations, and shifting consumer preferences toward safe, high-quality food products. As food safety continues to be a top priority, the North America Food Pathogen Testing Market will remain a critical component of the region’s food industry ecosystem.

𝐓𝐡𝐞 𝐋𝐢𝐬𝐭 𝐨𝐟 𝐂𝐨𝐦𝐩𝐚𝐧𝐢𝐞𝐬

SGS SA

Bureau Veritas

Intertek Group Plc

Eurofins Scientific

Nérieux NutriSciences

ALS Limited

Microbac Laboratories

FoodChain ID Group Inc.

North America Food Pathogen Testing Strategic Insights

Strategic insights for the North America Food Pathogen Testing provides data-driven analysis of the industry landscape, including current trends, key players, and regional nuances. These insights offer actionable recommendations, enabling readers to differentiate themselves from competitors by identifying untapped segments or developing unique value propositions. Leveraging data analytics, these insights help industry players anticipate the market shifts, whether investors, manufacturers, or other stakeholders. A future-oriented perspective is essential, helping stakeholders anticipate market shifts and position themselves for long-term success in this dynamic region. Ultimately, effective strategic insights empower readers to make informed decisions that drive profitability and achieve their business objectives within the market.

North America Food Pathogen Testing Regional Insights

The geographic scope of the North America Food Pathogen Testing refers to the specific areas in which a business operates and competes. Understanding local distinctions, such as diverse consumer preferences (e.g., demand for specific plug types or battery backup durations), varying economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved areas or adapting their offerings to meet local demands. A clear market focus allows for more effective resource allocation, targeted marketing campaigns, and better positioning against local competitors, ultimately driving growth in those targeted areas.

COVID 19 has impacted the major countries of North America. Most of the countries in the region are under lockdown, which is impacting the Food Pathogen Testing Market. The US has the highest number of confirmed cases of the COVID-19 infection among all North American countries. This is likely to impact the food and beverages industry in the region, mainly due disrupted supply and distribution chains.

Key Market Segments

In terms of type, salmonella segment accounted for the largest share of the North America Food Pathogen Testing market. In 2019 In terms of technology, rapid technology segment held the largest market share in 2019. In terms of food type, meat and poultry sector accounted for the largest share of the North America Food Pathogen Testing market.

Market Overview and Dynamics

The Food Pathogen Testing market in North America is expected to grow from US$ 1796.97 million in 2019 to US$ 3230.99 million by 2027; it is estimated to grow at a CAGR of 7.7% from 2020 to 2027. Food pathogen testing is defined as the process that helps in monitoring the presence of any life-threatening bacteria or microbes in food. The food pathogen testing is mainly crucial for the food industry as there are about 31 known viruses and bacteria causing pathogens that can lead to harmful foodborne diseases. This method of testing is employed in every step of food production to ensure food safety. The rise in safety concerns and regulations due to the number of cases of food poisoning drives the growth of the market for food pathogen testing. Also, advancements in various food pathogen testing methods like polymerase chain reaction and immunomagnetic separation and limited detection time favors the adoption of food pathogen testing by various participants in the food industry.

About Us-

Business Market Insights is a market research platform that provides subscription service for industry and company reports. Our research team has extensive professional expertise in domains such as Electronics & Semiconductor; Aerospace & Defense; Automotive & Transportation; Energy & Power; Healthcare; Manufacturing & Construction; Food & Beverages; Chemicals & Materials; and Technology, Media, & Telecommunications.

[ananya5400]

Food Pathogen Safety Testing Equipment and Supplies Market Growth by Emerging Trends, Analysis, & Forecast

The food pathogen safety testing equipment and supplies market is estimated to be valued at USD 7.4 billion in 2023 and is projected to reach USD 10.4 billion by 2028, at a CAGR of 7.1% from 2023 to 2028. The food pathogen safety testing equipment and supplies market is experiencing significant global growth due to growing concerns about food safety and its impact on consumer health. Stricter regulations and high-profile foodborne illness outbreaks have increased public awareness, driving the demand for advanced testing solutions. The European region's food industry, known for its strict food safety regulations, demands robust testing procedures to maintain the integrity of its food supply chain. As the food industry expands, the risk of contamination increases, prompting food manufacturers and suppliers to invest in advanced testing technologies. Advancements in testing technology, such as PCR and NGS, have revolutionized the field of food pathogen safety testing, enabling rapid and accurate detection of pathogens. Consumer awareness and demand for safe food products are driving market growth in Europe, with consumers willing to pay a premium for products with higher safety standards. Supportive government initiatives, financial backing, and infrastructure upgrades encourage businesses to adopt modern testing methodologies, leading to market expansion.

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Based on food tested, the meat & poultry sub-segment is estimated to account for the largest market share of the food pathogen safety testing equipment and supplies market.

The meat & poultry segment has established its dominance in the food pathogen safety testing equipment and supplies market. This prominent position can be attributed to the unique characteristics of meat and poultry products, which make them highly susceptible to pathogen contamination. Their high protein content and moisture levels create an optimal environment for microbial growth, necessitating stringent testing measures to ensure consumer safety.

Due to the significant contribution of meat and poultry to the global food industry and the substantial consumption volumes, the demand for specialized equipment and supplies for pathogen testing remains consistently high. Stringent food safety regulations and the increasing focus of consumers on the quality and safety of food products further bolster the need for thorough testing in this segment. Regular pathogen testing not only prevents potential outbreaks and foodborne illnesses but also protects the reputation of food producers and maintains consumer confidence in the safety of meat and poultry products.

Based on site, the outsourcing facilities sub-segment is anticipated to dominate as well as grow at the highest CAGR in the food pathogen safety testing equipment and supplies market.

Food producers are increasingly requesting rapid testing technology to speed up results and speed up supply chain operations. Additionally, compared to conventional technology, quick procedures have improved accuracy, sensitivity, and the capacity to test a wide range of pollutants while concurrently generating accurate results. For instance, a new technology that can create and instantly dispense culture media for use in microbiological food testing was introduced by Millipore Sigma, a US, and Canadian-based Life Science business unit of the chemical corporation Merck KGaA, in April 2022. The newly developed technology, known as the ReadyStream system, offers producers increased testing effectiveness and does away with the standard microbiological testing process' five steps.

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Asia Pacific is estimated to grow at the highest CAGR in the food pathogen safety testing equipment and supplies market.

With the region’s vast population, rapid urbanization, and increasing disposable incomes, there is a growing demand for safe and high-quality food products, prompting the food industry to invest in advanced pathogen safety testing equipment to comply with stringent regulations and ensure consumer trust. Additionally, Asia Pacific countries have been actively working to strengthen their food safety standards, fostering the adoption of advanced testing technologies. The thriving food and beverage industry in the region further fuels the demand for efficient testing methods to monitor and control potential contaminants. Technological advancements and international collaborations have also facilitated the development and dissemination of innovative and cost-effective testing solutions in the region.

[chaoticvulturewyrm]

Europe Food Pathogen Testing Market Size, Revenue, End Users And Forecast Till 2027

Market Introduction

The Europe Food Pathogen Testing Market continent comprises several developing economies, including Germany, France, Italy, UK, and Russia, among others. The European food pathogen testing market is primarily being driven by rapid growth in the food sector in countries such as Germany, France, Italy, and the UK, among others. Growing population and rising disposable income, coupled with busy lifestyles, led to the growth of the food sector in Europe. Transforming lifestyle trends concerning the food industry and increasing prevalence of food poisoning cases in the European Union has had a noteworthy influence on the food pathogen testing market in Europe.

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Market Overview and Dynamics

The Food Pathogen Testing market in Europe is expected to grow from US$ 1469.78 million in 2019 to US$ 2754.13 million by 2027; it is estimated to grow at a CAGR of 8.3% from 2020 to 2027. Food pathogen testing is defined as the process that helps in monitoring the presence of any life-threatening bacteria or microbes in food. The food pathogen testing is mainly crucial for the food industry as there are about 31 known viruses and bacteria causing pathogens that can lead to harmful foodborne diseases. This method of testing is employed in every step of food production to ensure food safety. The rise in safety concerns and regulations due to the number of cases of food poisoning drives the growth of the market for food pathogen testing. Also, advancements in various food pathogen testing methods like polymerase chain reaction and immunomagnetic separation and limited detection time favors the adoption of food pathogen testing by various participants in the food industry.

Key Market Segments

In terms of type, salmonella segment accounted for the largest share of the Europe Food Pathogen Testing market. In 2019 In terms of technology, rapid technology segment held the largest market share in 2019. In terms of food type, meat and poultry sector accounted for the largest share of the Europe Food Pathogen Testing market.

The List of Companies - Europe Food Pathogen Testing Market

SGS SA

Bureau Veritas

Intertek Group Plc

Eurofins Scientific

Nérieux NutriSciences

ifp Institut für Produktqualität GmbH,

ALS Limited

FoodChain ID Group Inc.

Europe Food Pathogen Testing Regional Insights

The geographic scope of the Europe Food Pathogen Testing refers to the specific areas in which a business operates and competes. Understanding local distinctions, such as diverse consumer preferences (e.g., demand for specific plug types or battery backup durations), varying economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved areas or adapting their offerings to meet local demands. A clear market focus allows for more effective resource allocation, targeted marketing campaigns, and better positioning against local competitors, ultimately driving growth in those targeted areas.

About Us:

Business Market Insights is a market research platform that provides subscription service for industry and company reports. Our research team has extensive professional expertise in domains such as Electronics & Semiconductor; Aerospace & Defence; Automotive & Transportation; Energy & Power; Healthcare; Manufacturing & Construction; Food & Beverages; Chemicals & Materials; and Technology, Media, & Telecommunications.

[walkingghotst]

North America Food Safety Testing Kits Market Demand, Supply, Growth Factors, Latest Rising Trends and Forecast (2022-2028)

The North America food safety testing kits market is expected to grow from US$ 8,691.69 million in 2022 to US$ 13,233.64 million by 2028. It is estimated to grow at a CAGR of 7.3% from 2022 to 2028. 

Market Introduction

Foodborne illnesses are health problems that are either toxic or infectious, caused by harmful chemical substances, parasites, or viruses entering the body through contaminated water or food. These illnesses can lead to severe issues like meningitis or intense diarrhea. In certain cases, chemical contamination can result in long-term diseases such as cancer or immediate conditions like acute poisoning. Unfortunately, foodborne diseases can cause lasting disability or even death. For example, Listeria infection, although relatively uncommon, is one of the most serious foodborne infections due to its high fatality rate, leading to miscarriages in pregnant women and deaths in newborn babies. Vibrio cholera infects people through contaminated food or water, with symptoms that can include severe dehydration, profuse watery diarrhea, vomiting, and abdominal pain, potentially resulting in death. Various types of seafood, millet gruel, vegetables, and rice have been linked to cholera outbreaks.

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North America Food Safety Testing Kits Market Overview

The North America food safety testing kits market, which includes major economies like the US, Canada, and Mexico, is currently in a strong growth phase, experiencing rapid expansion. This region is a vital center for food processing; for example, as of September 2022, the US Food and Drug Administration (FDA) registered 99,451 domestic food facilities in the US. The presence of stringent food safety regulatory bodies across North America, along with the high volume of food processing activities, is expected to positively impact the market for food safety testing kits.

Nevertheless, food safety continues to be a major concern in the region. The discovery of foreign objects, major allergens, and organisms including bacteria has, in some instances, led to product recalls. For instance, in October 2021, EveryPlate was informed by an ingredient supplier that onions in their meal kits could be potentially contaminated by Salmonella bacteria, leading to a product recall. The FDA advised disposing of the onions received during a specific period. Such product recalls not only harm a brand's reputation but also result in financial losses due to product wastage.

North America Food Safety Testing Kits Market Segmentation

North America Food Safety Testing Kits Market By Contaminant

Pathogens

Pesticides

Toxins

GMOs

North America Food Safety Testing Kits Market By Technology

Traditional

Rapid

North America Food Safety Testing Kits Market By Food Type

Meat

Poultry & Seafood Products

Dairy Products

Cereals & Grains

Processed Food

Fruits & Vegetables

North America Food Safety Testing Kits Market Regions and Countries Covered

North America

US

Canada

Mexico

North America Food Safety Testing Kits Market leaders and key company profiles        

ALS Limited

Bureau Veritas

Eurofins Scientific

Intertek Group Plc

NEOGEN Corporation

SGS SA

TÜV NORD GROUP

TÜV SÜD

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Honey Testing Market: out look, Growth, and Regional Insights (2024–2031)

The  honey testing market Shareis experiencing significant momentum, driven by rising consumer awareness about food safety, the increasing prevalence of honey adulteration, and stringent regulatory frameworks. As consumers become more conscious of the authenticity and quality of food products, honey testing has emerged as a critical solution to ensure transparency and maintain trust. This blog delves into the market’s overview, emerging trends, segmentation, detailed regional analysis focusing on the United States and Japan, key highlights, top competitors, and a comprehensive conclusion on the industry's future trajectory.

Market Overview and Estimation

The honey testing market is projected to grow at a compound annual growth rate (CAGR) of 5.2% during the forecast period from 2024 to 2031. This growth is fueled by rising demand for unadulterated honey, expanding international honey trade, and the implementation of stricter food safety regulations worldwide. Honey testing includes various analytical methods such as adulteration detection, chemical residue testing, and microbiological analysis, all designed to ensure the purity and safety of honey products.

Latest News and Market out look

Honey adulteration continues to be a global concern. Reports indicate that counterfeit honey — often mixed with sugar syrups or rice syrups — is one of the top three most adulterated food products globally. This has catalyzed the development and adoption of sophisticated testing methods.

Innovative techniques are emerging to combat these challenges. For example, convolutional neural networks (CNNs) are now being used to analyze thermal images and detect adulteration in honey with up to 99% accuracy. Furthermore, Artificial Intelligence (AI) is increasingly being integrated into honey production and quality assurance processes. AI-driven devices help beekeepers monitor hive health, optimize yield, and quickly identify anomalies that may indicate contamination or dilution.

These technological advancements are setting a new standard in honey testing, enabling faster, more accurate, and more cost-effective solutions to tackle fraudulent practices in the honey industry.

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Market Segmentation

The honey testing market is broadly segmented by test type, technology, honey type, and geography.

By Test Type, adulteration testing holds the largest share of the market. As concerns around counterfeit honey increase, laboratories are placing more emphasis on identifying sugar-based adulterants. Alongside adulteration testing, other categories include residue analysis (to detect pesticides and antibiotics), metal contaminant testing, and microbiological evaluations for pathogens.

By Technology, the market includes advanced tools like Nuclear Magnetic Resonance (NMR), Liquid Chromatography-Mass Spectrometry (LC-MS), Polymerase Chain Reaction (PCR), and biosensors. NMR is particularly effective in detecting complex adulterants that traditional methods may overlook. PCR and LC-MS offer high specificity and sensitivity, ensuring the reliability of test results.

By Honey Type, the market includes various natural varieties like Manuka, Acacia, Sourwood, and Clover honey. Manuka honey, due to its high antibacterial properties and premium status, drives significant testing demand, especially in exports from New Zealand and Australia to North America and Asia.

Regional Analysis

United States

The U.S. honey market was valued at approximately USD 2.96 billion in 2023 and is projected to reach USD 9.48 billion by 2032, growing at a CAGR of 15.62%. Despite being one of the top honey-producing nations, the U.S. continues to import more than half of its honey requirements, increasing the need for robust testing procedures to ensure imported honey meets national safety standards.

Several government initiatives bolster the market. Programs like the USDA's Emergency Assistance for Livestock, Honeybees, and Farm-raised Fish (ELAP) offer financial aid to beekeepers, while national pollinator strategies focus on protecting bee populations critical to agriculture. The General Services Administration's Pollinator Initiative also supports pollinator-friendly landscaping, emphasizing the ecological value of bees.

Japan

Japan represents a premium honey market with strict quality control and safety standards. Consumers in Japan are highly health-conscious, favoring traceable, natural food products. This cultural preference fuels demand for intensive honey testing.

Although Japan's domestic honey production is limited, it imports high volumes from countries like China, Australia, and New Zealand. Japanese food safety laws mandate comprehensive testing of imported honey to ensure compliance with pesticide and antibiotic residue limits. The growing popularity of imported Manuka and Acacia honey has contributed to the expansion of the honey testing industry in Japan, even though detailed market share and CAGR figures remain limited.

Key Highlights from Industry Reports

Adulteration is a major concern: Honey remains one of the most commonly adulterated foods worldwide. The growing sophistication of adulteration techniques has driven demand for advanced, accurate testing solutions.

Technological breakthroughs: Technologies like NMR and LC-MS are becoming essential tools for honey analysis. Meanwhile, AI-powered innovations are transforming quality control methods at both laboratory and field levels.

Supportive policies: Regulatory frameworks and government support in key regions like the U.S. and Japan are helping enhance food safety infrastructure and promote authentic honey trade.

Key Players and Competitive Landscape

The honey testing market features a mix of multinational testing laboratories and specialized food safety service providers. The leading players in the sector include:

Eurofins Scientific SE – A dominant global provider of food, pharmaceutical, and environmental testing services, offering extensive honey testing capabilities.

SGS S.A. – A Swiss-based leader in inspection and certification, offering sophisticated adulteration detection methods.

Intertek Group plc – Known for its comprehensive quality assurance services, Intertek supports honey authentication and traceability.

ALS Limited – Offers a wide range of chemical and microbiological analyses, including honey quality and contaminant testing.

Bureau Veritas S.A. – Specializes in inspection and certification, with growing services tailored to the honey sector.

Recent developments include increased investment in AI-powered lab automation, the integration of blockchain for honey traceability, and strategic acquisitions among leading food testing firms to expand service portfolios.

Conclusion

The honey testing market is poised for robust growth through 2031, driven by heightened concerns over food fraud, expanding global trade, and advancements in testing technology. As consumers and regulators demand more transparency, the role of honey testing in ensuring product authenticity and safety becomes indispensable.

Countries like the U.S. and Japan illustrate how governmental support and high consumer standards can catalyze market growth. Furthermore, emerging technologies such as AI and NMR are transforming how honey authenticity is measured, enabling producers to build consumer trust and maintain competitive advantage.