#EasyAndNutritious

[stim-board-girl]

These Paleo pancakes are a simple and healthy breakfast option made with just four ingredients. They are gluten-free, dairy-free, and perfect for those following a Paleo diet.

Ingredients: 2 ripe bananas, mashed. 4 large eggs. 1/2 cup almond flour. 1/2 teaspoon baking powder.

Instructions: In a mixing bowl, mash the ripe bananas until smooth. Add the eggs, almond flour, and baking powder to the mashed bananas. Mix well to create a smooth batter. Heat a non-stick skillet or griddle over medium heat and lightly grease it with coconut oil or ghee. Pour 1/4 cup of the pancake batter onto the skillet for each pancake. Cook for 2-3 minutes on one side until bubbles form on the surface. Flip the pancakes and cook for an additional 1-2 minutes until they are golden brown and cooked through. Remove the pancakes from the skillet and serve hot with your favorite Paleo-friendly toppings such as fresh berries, sliced almonds, or a drizzle of honey. Enjoy your delicious Paleo pancakes!

Prep Time: 10 minutes

Cook Time: 15 minutes

Bianca M