#Ardbeg 10
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Perfect for a grey rainy day off in the middle of the week.
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Hello sir, tell me,
What would recommend as a good whiskey? I recieved a nice crystal decanter and glasses for V-day. I also do love a lovely red-head. I'm also half...brown hair red beard. That's not important.
I will be traveling for work out of the country, I'm north, but I did love working in Texas. Also a Sagittarius.
Anyway, I was privileged enough to recieve a bottle of Green Spot, and I did take my time enjoying it, and I'm not a huge cigar connoisseur, but, I did have a wanna-be Cuban whilst enjoying this fine whiskey.
However my source moved back to Ireland, so, I need a new recommendation.
Thanks for taking time to read, and thanks more if you reply
Lord Brock Jensen of Lochaber
Thanks for the question. Recommending a whisky without knowing someone’s predilections is a tricky thing. For example, do you like scotch or bourbon? Peaty, honey or fruity notes? Inexpensive or pricey?
For a peaty Islay scotch, I’d recommend anything from Ardbeg, they lately have had some really interesting bottlings. The Ardbeg Wee Beastie is all smoke and fun but perhaps a bit harsh for someone new to whisky. You can’t ever go wrong with Laphroig 10, I have been working my way through a bottle and it’s quite enjoyable. For something more fruity, I have been partial lately to the Balvenie 15 Sherry Cask, that has nice raisin / fruity notes. For a less expensive Speyside whisky, the Craigellachie 13 is pretty tasty, a nice basic Speyside scotch with a distinctly old school distillation process. As for Bourbon, that’s not really my thing. But I do enjoy Woodford Reserve, and my wife’s family is from the area where they distill Makers Mark, and I can definitely recommend Makers Mark 46. Hope you find this helpful.
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Just realized yesterday was Burns Night 🤦♂️. Well to make up for it this thirsty Thursday I'm diving into this three pack Monsters of Smoke from Ardbeg featuring the Wee Beastie, Ardbeg 10, and An Oa. Paired with a great Tatuaje T110 Tuxtla cigar. The Wee Beastie has flavors of iodine, sweet hay, and earthy smoke. The 10 has flavors of sweet roast meat, campfire, and salted caramel. The An Oa has flavors of spice cake, molasses, and dark chocolate. .... Happy 264th Robert Burns! Sorry it's a belated birthday. .... Burns Night celebrates the birthday of the national poet of Scotland Robert Burns. It's celebrated on January 25th each year with toasts of Scotch, haggis, and the recital of Burns' poetry. .... O Lord, Thou kens what zeal I bear, When drinkers drink, an’ swearers swear, An’ singin there, an’ dancin here, Wi’ great and sma’; For I am keepit by Thy fear Free frae them a’. But yet, O Lord! confess I must, At times I’m fash’d wi’ fleshly lust: An’ sometimes, too, in wardly trust, Vile self gets in: But Thou remembers we are dust, Defil’d wi’ sin. -Holy Willie’s Prayer, Robert Burns .... #cigar #CigarLover #CigarAfficionado #cigarphoto #cigarsnob #cigarlife #cigarsmoke #burnsnight #tatuajecigars #sailorandsticks #cigarsandwhisky #TapThatAsh #whisky #scotchwhisky #ardbeg #WhiskyAfficionado #WhiskyNeat #whiskylife #whiskyphoto #WhiskyLover #thirstythursday #quote #quotestagram (at Coastal San Pedro) https://www.instagram.com/p/Cn6Bl8krBl7/?igshid=NGJjMDIxMWI=
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- Best 36 drams of the year 2022 -
Ben WYViS 1972 27 year old Cask#744/1058/1059.
Brora 30 year old 2002 Bottling.
Clynelish 1965 27 year old Scotch Malt Sales.
Clynelish 1972 32 year old Finest & Rarest Hand writing Kingsbury.
Clynelish 12 year old Bicolor Whiskyteca Edward & Edward.
GlenOrd 1991 16 year old The Manager’s Dram.
GlenOrd 1962 26 year old Cadenhead for Mizuhashi.
Royal Brackla 1972 15 year old Intertrade.
Glencadam 1966 22 year old Cadenhead for Mizuhashi.
GlenDronach 1971 39 year old Oroloso Sherry Butt for K6 & Campbeltoun Loch.
GlenUgie 1967-1995 Connoisseurs Choice Gordon & MacPhail.
Inverleven 1967 30 year old Cask#3824 The Bottlers.
BenRiach 1968 34 year old Sherry Wood Hart Brothers.
GlenGrant 38 year old Gordon & MacPhail Bot.19??s.
GlenRothes 17 year old Gordon & MacPhail for Sestante.
Linkwood 1964 Gordon & MacPhail.
Linkwood 1957 12 year old Alc.56.9% Samaroli Import for E.Giaccone.
Longmorn 1969 Gordon & MacPhail Alc.62.0%.
Strathisla 1949 Bot.1980s.
Craigellachie 1962 37 year old Millennium Bottling Cadenhead’s Authentic Collection.
Springbank 1973 18 year old Matured in Rum Butt Alc.57.9% Cadenhead.
SpringBank Local Barley 1966 32 year old Cask#1966-498 Oak Bourbon Cask.
Ardbeg 1974 Provenance.
Bowmore 15 year old for Feis Ile 2022.
Bowmore 1993 16 year old Cadenhead for Cammpbeltown Loch.
Caol Ila 15 year old Bulloch Lade for Zenith Import.
Lagavulin 26 year old 2021 Special Release.
Lagavulin 1988 12 year old Hart Brothers.
Lagavulin 12 year old White Label for Italy Bot.1970s.
Laphroaig 1991 23 year old for Deucheland.
Hebrioes 1972 28 year old Celtic Series Kingsbury.
Chichibu Ichiro’s Malt 2008 10 year old Malt Dream Cask#1176.
Yamazaki 1998 10 year old The Owners Cask The drop of Yamazaki ‘Pegasus’.
Willett Family Estate 8 year old Barrel No.2795 131.8 Proof.
Rhum Vieix du Pere Labat Millesime 1985.
Coca Buton Bot.1950s.
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Arbeg 8
ne ho bevuti solo 2 mm per altro troppo vicini a una cena a base di merluzzo e polenta quindi è un giudizio sospeso.
Allora... m'è piaciuto sicuramente di più del Laphroig Lore, che è quello che per adesso m'è costato più soldi.
M'è piaciuto di meno del Ardbeg Uigeadail che è quello che mi è piaciuto di più.
M'è piaciuto di più del Laphroaig Quarter Cask che è buono... ma che oltre a essere più caro trovo meno buono del Laphroaig 10 che tenderei a dire si piazza al secondo posto.
Al terzo posto ci piazzerei Connemara Peated Original.
E questo per contesto e farvi intendere che non capisco un cazzo e basta che siano peated.
Quindi non vi sto nemmeno a dire che Whisky Super Nikka si piazza decisamente più in basso anche del Craigellachie 13 Anni.
Me ne sono cannati anche altri, ma me li hanno regalati e non posso controllare nella lista dei miei pusher. Poi magari se ci penso. No... uno che mi sono comperato era un Talisker Port Ruighe e lo piazzerei prima del Craigellachie.
Questo a memoria lo trovo meno saporito del Ardbeg Uigeadail che per altro è più persistente in bocca. Però forse finisce per essere un po' meno noioso perchè non si sente solo la botta torbata (che per altro non si sente subito).
Visto che sono un vecchio rincoglionito a spanne posso dire che Ardbeg Uigeadail m'era veramente piaciuto molto e subito così come il Laphroaig 10 e il Connemara.
Però appunto nel frattempo sono anche diventato più esigente e per esempio il Laphroaig 10 me lo sono bevuto troppo tempo fa.
Magari poi contribuisce pure il fatto che era un edizione limitata e avevo aspettative alte... però è decisamente buono e adesso lo piazzerei tra i primi 4, ma magari appena imparo a non essere il rozzo che basta che sia peated magari ha delle chances di scalare la classifica.
Se non altro lo ho assaggiato prima della WWIII, dopo non avrei potuto.
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The OaxIslay Old Fashioned
We took @DelMagueyMezcal Vida, @Ardbeg 10, and McMann & Tate Cocoa Mole Bitters and made ourselves a #cocktail. We call it the OaxIslay Old Fashioned. Click the link to hear all our thoughts! #cocktails #booze #bartending
As we told you in our “Buon Giorno, Monsieur!” AND “Martinez” Cocktail videos… Back in late June, we received an email from Gene Cooper of McMann & Tate Cocktail Company asking if we’d like to try an assortment of their cocktail bitters. Of course we said, “YES!”, so here we are with yet another little cocktail that we concocted in the Booze Dancing Research Lab. This is the third of four…
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The Art and Elegance of Premium Scotch Whiskies
Premium scotch whiskies hold a unique place in the world of spirits, known for their rich flavors, intricate craftsmanship, and storied histories. These whiskies are the product of centuries-old traditions and meticulous production processes, resulting in a beverage that is not just a drink, but an experience.
The Art of Crafting Best Premium Scotch Whisky
The journey of a premium scotch whisky begins with its ingredients. Made from malted barley, water, and yeast, the process starts with malting, where the barley is soaked, germinated, and dried in kilns, often using peat smoke which imparts a distinctive smoky flavor. The malted barley is then mashed, and the sugars are extracted before fermentation, which converts these sugars into alcohol.
Distillation is a crucial step, typically done twice in copper pot stills. The first distillation produces a low-alcohol wash, which is then distilled again to create a spirit with higher alcohol content. The heart of the distillate is collected and aged in oak casks, which profoundly influence the final character of the whisky. These casks, often previously used for bourbon or sherry, add layers of flavor, from vanilla and caramel to dried fruits and spices.
The Role of Aging
Aging is where the magic happens. Scotch whisky must be aged for a minimum of three years by law, but premium scotch often spends much longer in the cask, sometimes decades. The interaction between the spirit and the wood mellows the harsh edges, enhances complexity, and allows for the development of a deep, rich flavor profile.
Each distillery has its unique approach to aging, influenced by factors like the type of oak used, the previous contents of the cask, the climate, and the position of the cask within the warehouse. The result is a diverse range of premium scotches, each with its signature taste and character.
Tasting Notes and Experience
When tasting a premium scotch whisky, it’s important to appreciate the nuances that make each one unique. The first step is to observe the color, which can range from pale gold to deep amber, indicating the type and length of aging. Swirling the whisky in the glass releases its aromas, which can include notes of peat, smoke, fruit, vanilla, spices, and oak.
Taking a small sip, let the whisky roll over your tongue to fully appreciate its texture and flavor. Premium scotch whiskies are known for their balance and complexity, with initial flavors giving way to deeper, evolving notes as the whisky warms and opens up. The finish is equally important, often lingering and revealing even more layers of taste.
Notable Top Premium Scotch Whiskies
Several distilleries are renowned for their premium offerings. For instance, The Macallan is celebrated for its rich, sherried whiskies, while Glenfiddich offers a range of aged expressions known for their elegance and depth. Lagavulin and Ardbeg are famous for their heavily peated styles, delivering a powerful smoky punch. Highland Park combines sweetness and smoke, creating a balanced and complex profile. Also Visit https://winewhiskyworld.com/article/66/10-premium-tequilas-to-enhance-your-collection
Conclusion
Premium scotch whisky is more than a beverage; it’s a testament to tradition, craftsmanship, and the passage of time. Each bottle tells a story of its origins, from the barley fields to the oak forests, and the skilled hands that crafted it. Whether enjoyed neat, with a splash of water, or in a sophisticated cocktail, premium scotch whisky offers an unparalleled tasting experience that is both timeless and exquisite. Get Similar Topics on Winewhiskyworld
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The Ultimate Guide to Ardbeg 10 Year Old: Smoky Flavors and Rich History - Whiskey Review
Rating 6/10 – Rating System Introduction Ardbeg 10 Year Old Islay Scotch Whisky is a cornerstone of the iconic Ardbeg distillery, known for its intense smoky flavor profile. As a single malt, it represents the unadulterated essence of Islay, a region famed for its peaty whiskies. The 10 Year Old is often considered a gateway into the world of heavily peated Scotch, offering a complex yet…
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#sparkling wine#best red wine#buy champagne online#rose sparkling wine#white wine#single malt whisky#wine merchant#buy whisky online
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Dive into the World of Pairing Machine-Made Cigars with Beverages and Foods
Cigars, whether hand-rolled or machine-made, have a rich history and a devoted following. While aficionados often celebrate the craftsmanship of machine-rolled, they also have their place in the world of tobacco enjoyment. In this bookmarks, we’ll explore the art of pairing some of the best machine-made cigars online with various beverages and foods, enhancing your smoking experience.
Why Pairing Matters
Pairing cigars with complementary flavors can elevate the overall sensory experience. Just as wine enthusiasts savor the interplay between wine and cheese, cigar enthusiasts seek harmonious combinations. Here’s how to dive into the world of pairing:
1. Whiskey and Machine-Made Cigars
Scotch Whisky:
Pairing Notes: The smoky, peaty flavors of Scotch whisky resonate well with medium to full-bodied cigars. Consider a classic Glenlivet or Lagavulin with a Villiger Export Pressed Maduro, one of the top swiss machine-mades.
Best Matches: Highland Park 12, Ardbeg 10, or Glenfiddich 15.
Bourbon:
Pairing Notes: The sweetness and caramel notes in bourbon complement milder cigars. Try a bourbon like Maker’s Mark with a Connecticut-wrapper cigar like the Villiger Export Pressed.
Best Matches: Maker’s Mark, Buffalo Trace, or Woodford Reserve.
Irish Whiskey:
Pairing Notes: Irish whiskey’s smoothness pairs beautifully with lighter cigars. Opt for a Jameson or Bushmills alongside a mild cigar.
Best Matches: Villiger Export Pressed, La Paz Cigarillosor Redbreast 12.
2. Wine and Machine-Made Cigars
Red Wine:
Pairing Notes: Full-bodied red wines, such as Cabernet Sauvignon or Malbec, complement robust cigars or Cuban Cigars and Cuban Culture. The tannins balance the cigar’s flavors.
Best Matches: Cabernet Sauvignon, Malbec, or Zinfandel.
Port Wine:
Pairing Notes: A rich, sweet port wine pairs wonderfully with a dessert cigar. The sweetness of Mehari's Red Orient enhances the cigar’s nuances.
Best Matches: Ruby Port or Tawny Port.
3. Coffee and Machine-Made Cigars
Espresso:
Pairing Notes: The boldness of espresso contrasts beautifully with a mild cigar. Enjoy this combination after a hearty meal.
Best Matches: Dark roast espresso or a cappuccino.
Cold Brew:
Pairing Notes: Cold brew coffee’s smoothness complements a medium-bodied Villiger Export Round cigar. Perfect for a relaxing afternoon smoke.
Best Matches: Nitro cold brew or homemade cold brew.
4. Food Pairings with Machine-Made Cigars
Dark Chocolate:
Pairing Notes: Dark chocolate’s bitterness balances the sweetness of many cigars. Try it with a Maduro or Oscuro cigar.
Best Matches: High-quality dark chocolate (70% cocoa or higher).
Nuts:
Pairing Notes: Almonds, cashews, or pistachios provide a crunchy contrast to the cigar’s texture.
Best Matches: Roasted almonds or salted cashews.
Charcuterie:
Pairing Notes: Sliced cured meats like prosciutto or salami enhance the savory experience of Meharis Ecuador cigar smoking.
Best Matches: Prosciutto di Parma or Spanish chorizo.
Remember, pairing is subjective, and personal preferences play a significant role. Buy cigars, experiment, explore, and find what delights your palate. Whether you’re enjoying a machine-made cigar on the patio or at a cozy lounge, these pairings will enhance your smoking journey.
#cigaraficionado#cigarsmoker#cigar smokinge#machine-madecigars#eastergifts#easter gift#machine made cigar#machinerolledcigars#villigers export pressed maduro#maduro cigars#meharis red orient#buycigars#buypremiumcigars#guantanameracigars#lapazminicigars#buycigarsonline#cigarsonlineuk
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SH84: From Highlands to Islands: A Journey Through Scotch Whisky (Part 2)
This is part two of our scotch-tasting extravaganza.
Let’s drink some scotch!! Y’all might remember that we did an international Whiskey Tasting a year ago where the Scotch won, and then an Irish Whiskey Tasting where the Scotch won again (It was a comparison at the end), so now we are finally diving into the wide world of Scotch Whisky with six bottles from across the country. Part one covered Blended and Speyside scotches; in this part, we cover Islay and Kentucky scotches. There are some really good pours here, so grab a dram of your favourite scotch and enjoy the show. Sláinte!
Please drink responsibly and in moderation.
Whiskeys in the Episode
Johnnie Walker Black Label
The Glenlivet Founder’s Reserve
Glenfiddich 12 Year Old
Deanston Virgin Oak
Laphroaig 10 Year Old
Ardbeg 10 Year Old
Show notes
SH65: Tasting Whiskeys from Around the World
SH71: Sipping the Emerald Isle: A Review of Irish Whiskeys
SH83: From Highlands to Islands: A Journey Through Scotch Whisky (Part 1)
The World Atlas of Whisky: New Edition by Dave Broom
Jack Daniel's Tennessee Whiskey
Jack Daniel's Tennessee Honey
Diageo
Pernod Ricard
Distell Group Limited (Heineken)
Beam Suntory
LVMH Moët Hennessy Louis Vuitton
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[香港旅遊優惠]海景嘉福洲際酒店|月餅優惠低至65折|官網套票、酒店電子餐飲禮券85折優惠
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Ardbeg 10 Year
Review by: The Muskox I mean, there’s nothing to say about this whisky that hasn’t already been said better. It’s practically a rite of passage for every serious whisky drinker. It’s the standard to which other whiskies are held. It’s one of the most-reviewed whiskies on Reddit. It’s… yeah, I could go on for ages. Let’s just get to it. Distillery: Ardbeg. Bottler: Official bottling. Region:…
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How to choose the perfect whisky for your occasion
Some time ago, whisky was viewed as a beverage for elderly people men, tasted in calm examination while lounging around a refined men's club smoking stogies. Be that as it may, circumstances are different, and the cutting edge blast in whisky drink implies this old drink has a spot with a wide range of individuals and in a wide range of spots.
Be that as it may, assuming that you're a piece overpowered by the expansiveness of decision, dread not - we're presenting to you a manual for choosing the ideal whisky for various events. You can find this large number of whiskies at your neighborhood Best option Alcohol store.
Visit Best option to investigate the broad scope of whiskies and where well disposed staff are standing by to assist you with tracking down your optimal jug.
1. Setting up camp outing
You're off for an end of the week in the shrubbery and you'll need a beverage or two. However, that monstrous eski is rarely sufficiently full or adequately cold. All things considered, fortune has smiled on you since whisky is here to save you. It's minimized, light, delivers next to no trash to convey back, and tastes ideal at room temperature. We suggest a major, smoky Scotch like Ardbeg 10yo to match the smoke from your open air fire and assist with warming you up from within.
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2. Intrigue the guardians
Meeting your accomplice's folks interestingly is consistently a piece nerve wracking, particularly on the off chance that you realize they're individuals of refined preferences. An exemplary yet congenial container of single malt Scotch shows taste and regard for custom on your part, in addition to it's a decent ice breaker. Glenlivet 15yo is an ideal decision either previously or after a dinner, comes from a notable and very much regarded refinery, and is better than your stock standard 10 and 12-year-old single malt Scotches without being insanely costly. Regardless of whether they're not large consumers, it's an extraordinary measure to have in the alcohol bureau for visitors.
How great is a night in with a tad of talk and well disposed contest over prepackaged games or cards? A decent whisky can assist with laying everything out, and nothing says "I'm the expert of Pictionary" like a container of top notch Kentucky whiskey. Bison Follow is ideally suited for imparting to a gathering, as it functions admirably with a sprinkle of coke, in a Dated, or tasted all alone.
4. Local party
Facilitating an easygoing social gathering with mates, or going all-out on a major local party? One way or the other, you can partake in a delightful measure or two without blowing the spending plan. Mixed Irish whiskies are both flexible and congenial, and something somewhat less known like Tullamore Dew 12yo will make certain to intrigue your visitors.
5. Night out
As each whisky-darling knows, there's not at all like having the option to impart a stupendous measure to a unique somebody. Be that as it may, requesting a whisky to dazzle a date can be a minefield. Go excessively extravagant and they'll believe you're a wanker. Excessively obscure and they'll detect the longing to appear to be learned. Excessively modest and fundamental, and you'll appear to be modest and essential. Benriach 10yo is the ideal equilibrium of fascinating yet not pretentious, complex yet not distant, and cheap without being base rack. An exquisite and simple drinking illustration of the Speyside single malt Scotch style driven by foods grown from the ground zest, this very much regarded refinery (which hasn't yet raised a ruckus around town) makes certain to intrigue.
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Buying Affordable Whisky That Tastes Expensive
In today’s world, where living costs are constantly increasing, we all like to find ideas to cut back a little and ease the stress. So, should that include giving up on enjoying a dram or two of whisky? Certainly not!
We, at The Grand Store, have researched whiskies that don’t cost a fortune but offer a remarkable range of flavours. We have kept in mind some key elements such as the alcohol percentage, also known as alcohol by volume (abv) present, the unique characteristics and the flavour profile for our list. These are our affordable top choices to shop whisky online:
Ardbeg 10 YO Single Malt Scotch Whisky, 46% abv
Produced on the Kildaton Coast of Islay in northwest Scotland, this Ardbeg spirit has been named ‘World Whisky of the Year’ by top whisky critic, Jim Murray’s Whisky Bible. Launched in 2000, it has an exceptional peaty deliciousness and is well-known amongst single malt connoisseurs. A unique peat-laden wild water source is used for its production and it is aged in first and second fills of ex-bourbon American Oak casks and bottled without chill-filtration to create a smoky balance of bold spice and sweet vanilla.
It is light golden coloured, with an enticing aroma mix of cinnamon spice and toffee sweetness. Fresh floral and citrus notes are evident on the palate and also, hints of pear drops and melon with a gentle creaminess. This is followed by a wave of brine and smoked fish. The finish is long, warming and smoky with tarry espresso, aniseed and hickory.
Johnnie Walker Black Label, 40% abv
Johnnie Walker Black Label is an iconic and reputed whisky from Scotland that is seen as a benchmark to other superior whisky blends. Created by a small team of experts, this alluring whisky contains over 40 grain and malt whiskies from all over Scotland to be blended and matured for 12 years giving out its deep, rich flavour and smooth character.
Johnnie Walker Black Label gives a luxurious feel over the tongue, to release an intense sweet vanilla flavour that gives way to toasted oak, creamy toffee and orange zest. The gentle aroma reminds you of raisins as well as spice and it has an unbelievably smooth finish layered with peat, malt and that distinctive rich smoke.
Monkey Shoulder Blended Malt Scotch Whisky, 40% abv
This interesting name is derived from the strain distillery workers would get in the past while manually flipping malted barley. Monkey Shoulder, which was launched in 2005 was created by master blender Brian Kinsman and is owned by UK-based William Grant & Sons. Developed as a blend of single malts, Monkey Shoulder is matured in first-fill casks used initially for ageing Bourbon, and vatted batch-wise before chill-filtering and finally bottling at 40% strength.
It has a sweet, fruity aroma at the first whiff. It has bold, yet balanced flavours of spiced oak, honey, vanilla and zesty orange with a smooth, malty character. It blends the best qualities of a traditional scotch whisky with the modern palate at a great price.
Woodford Reserve Distiller's Bourbon Whisky, 45.2% abv
This Kentucky straight bourbon whisky is distilled in small batches at Woodford County, Kentucky, U.S.A since 1996 by the Brown-Forman Corporation. It is created from a combination of copper pot still spirits formed at the company's Woodford Reserve Distillery, and column still spirits produced by the Brown Forman Distillery in Shively, Kentucky. This fine bourbon whisky comprises more than 200 flavour notes ranging from fruit and floral to woody, bold grain and sweet aromatics to give out a distinct taste and clean, crisp finish. It has a rich, rounded and smooth as well as a chewy character, with complex cinnamon, caramel, citrus, chocolate and spice notes to name a few.
Jameson Irish Whisky, 40% abv
Jameson is one of the best-selling Irish whisky worldwide. It is amongst the popular brands of the prestigious Pernod Richard portfolio. Jameson is a fine blend of pot still and grain whisky, produced, distilled and matured in the distillery at Middleton, County Cork of Ireland and has developed a unique art of whisky making that involves triple distillation and triple cask maturing. An initial mixture of malted and unmalted barley is distilled thrice and aged in oak barrels from Portugal, Spain and the USA, in which bourbon, port or sherry have matured. It is then blended from whiskies of diverse ages and casks to give that distinctive Jameson taste.
It has a lovely citrine colour with that typical Irish smoothness, and light and easy to drink. It has a light floral fragrance interspersed with sweet and spicy wood notes. The palate includes nutty, spicy and vanilla notes with hints of sweet sherry and a mellow, smooth finish. Visit www.grandstore.co.za right now to try out your pick of budget-friendly Whisky online in South Africa.
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