#Animal Feed Antioxidants Forecast

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Cresol Market: Applications and Market Dynamics Driving Growth up to 2033

Market Definition

The Cresol Market includes the production and use of cresol isomers: ortho-cresol, meta-cresol, and para-cresol. These organic compounds are derived from coal tar or petroleum and are known for their antiseptic and preservative properties. Cresol is widely used in applications such as chemical intermediates, disinfectants, resins, plasticizers, and in the production of vitamin E. Due to its versatility and efficacy, cresol plays a significant role in various industrial sectors, including pharmaceuticals, agriculture, and manufacturing.

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The global cresol market is anticipated to expand from $1.2 billion in 2023 to $2.1 billion by 2033, reflecting a CAGR of 5.8% over the forecast period.

Market Outlook

The Cresol Market is poised for growth, driven by increasing demand from end-use industries such as chemicals, pharmaceuticals, and electronics. One of the primary factors fueling the market is the rising need for chemical intermediates in the production of agrochemicals and antioxidants. In the pharmaceutical industry, cresol serves as a key raw material in synthesizing essential compounds, including vitamin E, which is seeing increased demand as a dietary supplement and additive in animal feed. The growing emphasis on health and wellness is expected to support the market’s expansion.

The use of cresol in the production of high-performance resins and laminates for the electronics industry is also gaining traction, as the demand for advanced electronic components and devices rises globally. Additionally, cresol’s antimicrobial and antiseptic properties make it a valuable ingredient in disinfectants and industrial cleaners, especially as hygiene and sanitation standards become more stringent in the wake of global health concerns.

However, the market faces challenges, such as environmental regulations and health hazards associated with cresol exposure. Regulatory bodies have implemented strict guidelines to limit emissions and ensure safe handling and disposal of cresol-based products, which can increase production costs and complexity for manufacturers. Furthermore, fluctuations in raw material prices and supply chain disruptions may impact market dynamics.

Despite these challenges, the Cresol Market is expected to experience steady growth, supported by ongoing research and development efforts to enhance production processes and develop safer, more sustainable products. Innovations in the field, coupled with the rising adoption of cresol in emerging markets, present opportunities for future expansion. Companies are also exploring bio-based cresol alternatives to meet the increasing demand for environmentally friendly solutions, paving the way for a more sustainable market landscape.

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[credenceresearchdotblog]

The Animal Feed Preservative Market is projected to grow from USD 300.1 million in 2024 to an estimated USD 471.14 million by 2032, with a compound annual growth rate (CAGR) of 5.8% from 2024 to 2032.The global Animal Feed Preservative Market has witnessed significant growth in recent years, driven by increasing demand for high-quality and long-lasting animal feed. As the livestock industry expands to meet the rising global demand for animal-derived products, the need for effective feed preservation has become paramount. Feed preservatives are crucial in ensuring the safety, quality, and nutritional value of animal feed, preventing spoilage caused by microbial activity and extending the shelf life of feed products.

Browse the full report https://www.credenceresearch.com/report/animal-feed-preservative-market

Market Overview

The market for animal feed preservatives is expected to experience steady growth due to rising awareness about livestock health and the economic benefits of reducing feed wastage. Key preservatives include organic acids, antioxidants, and mold inhibitors, each serving a specific purpose in maintaining feed quality. Organic acids such as propionic and formic acids dominate the market, attributed to their efficacy in inhibiting mold and bacterial growth.

In 2024, the global market for animal feed preservatives was valued at approximately USD 3 billion and is projected to grow significantly by 2032. This growth is fueled by increased livestock production, stringent regulations on feed safety, and a shift toward sustainable and natural preservatives in response to consumer preferences for organic and non-GMO products.

Market Drivers

Several factors drive the growth of the animal feed preservative market:

Increasing Livestock Production: The growing demand for meat, dairy, and other animal-based products has led to a surge in livestock farming, which requires high-quality feed to ensure optimal productivity.

Feed Waste Reduction: Feed preservation reduces spoilage and waste, leading to cost savings for farmers and higher profitability in the livestock industry.

Regulatory Frameworks: Stringent regulations on feed safety, particularly in regions like Europe and North America, have increased the adoption of preservatives to comply with safety standards.

Technological Advancements: Innovations in feed preservation technologies, such as encapsulated preservatives and combination solutions, are enhancing product efficacy and adoption rates.

Challenges

Despite its growth, the market faces certain challenges:

High Costs: The cost of premium preservatives can be prohibitive for small-scale farmers, limiting widespread adoption.

Natural Alternatives: While there is a rising trend toward natural and organic preservatives, they often lack the efficiency of synthetic options in certain applications.

Stringent Regulations: The approval process for new preservative products can be lengthy and costly, hindering innovation in some regions.

Market Trends

Shift Toward Natural Preservatives: The demand for organic and non-GMO products has driven the adoption of natural feed preservatives, such as essential oils and plant-based compounds.

Focus on Sustainability: Manufacturers are developing eco-friendly and biodegradable preservative solutions to address environmental concerns.

Customized Solutions: Increasing demand for tailored preservative solutions based on specific feed types and livestock requirements.

Technological Integration: The use of advanced technologies, such as microencapsulation, is improving the efficiency and stability of preservatives in feed applications.

Future Outlook

The Animal Feed Preservative Market is poised for steady growth, driven by advancements in feed preservation technologies and increasing demand for high-quality livestock products. Companies are investing heavily in R&D to develop innovative and sustainable preservative solutions that cater to diverse market needs. As consumer awareness of food safety and sustainability grows, the market for feed preservatives will continue to expand, presenting lucrative opportunities for stakeholders in the livestock and feed industries.

Key Player Analysis:

Archer Daniels Midland Company

Adisseo

Ajinomoto Animal Nutrition North America

Alltech Inc

BASF SE

Cargill Inc.

Chr.Harsen Holding A/S

Danish Agro

DSM

Evonik Industries AG

International Flavors & Fragrances Inc.

Kemin Industries Inc.

Novus International Inc.

Nutreco (Owned by SHV)

Pestell Nutrition (Barentz)

Solvay Group

Segmentation:

Based on Product Type:

Chemical Preservatives

Natural Preservatives

Microbial Preservatives

Based on Technology:

Conventional Technologies

Advanced Technologies (Nanotechnology, Biotechnology, Encapsulation)

Based on End-User:

Livestock

Poultry

Aquaculture

Others (Pet and Specialty Animals)

Based on Region:

North America

U.S.

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Spain

Rest of Europe

Asia Pacific

China

Japan

India

South Korea

South-east Asia

Rest of Asia Pacific

Latin America

Brazil

Argentina

Rest of Latin America

Middle East & Africa

GCC Countries

South Africa

Rest of the Middle East and Africa

Browse the full report https://www.credenceresearch.com/report/animal-feed-preservative-market

Contact:

Credence Research

Please contact us at +91 6232 49 3207

Email: sales@credenceresearch.com

Website: www.credenceresearch.com

[mwseo2024]

Market Trends and Opportunities for Commercial Spirulina Farming

Described as one of the best foods for the future”, Spirulina is now being viewed as a major nutrition source around the globe. This microalga or cyanobacterium contains a broad spectrum of nutrients, proteins, and antioxidants, making this organic substance ideal for many applications in different industries. The spirulina industry has rapidly expanded, with this superfood already in over 40 nations, most commonly for dietary supplementation purposes, however, the spirulina Industry keeps shifting to relaying messages to wider audiences and developing new formulations.

Below, we explore the current market applications of spirulina, as well as emerging trends and opportunities for commercial spirulina farming.

Commercial Spirulina Farming

Commercial spirulina farming is an immense market opportunity because of the rise in infernal concerns about health and well-being by averting people to natural sources of nutrition supplements. The spirulina market was evaluated at more than USD 542.52 million and will go up to approximately USD 1129.55 million by the year 2030 with a CAGR of 9.60%. This examines the market’s focus on spirulina’s traditional role as a dietary Help while considering its other potential related to spirulina marketing health schemes and innovative offerings. The industry has a forecasted growth from 393.6 million in 2019 to approximately 897.61 million by the year 2027 implying good growth prospects and thus new market participants and existing players will have many opportunities in the industry.

As the market grows there are chances in coming up with new products, new ways of farming as well as other uses such as in the cosmetics and pharmaceutical industries.

Exploring Various Spirulina Product Applications in the Market

Colorants-Most industrial products now include spirulina because it enables them to provide a natural blue color. With the rising trend in switching to organic products, spirulina-based colorants are seen as the solution. It is incorporated in the food industry for blue-green coloring as well as in cosmetics and personal care products where natural color is desired.

Food Industry-Spirulina is a common ingredient in functional foods as it is highly nutritious and can be added to numerous foods such as protein bars, and smoothies or even incorporated in snack and pasta production. As a superfood, there is significant demand for spirulina in the ever-growing wellness market as people want to consume food that provides additional benefits.

Supplements-There are powder, tablet, and capsule forms of spirulina supplements that are widely available in the health and wellness market and are considered to be among the highest-selling products. They are acclaimed due to their high antioxidant activity, immune boosting, and as a good source of vitamins and minerals. The market for spirulina supplements is broad and ranges from bodybuilders to anyone who needs protein and vital nutrients of plant origin.

Animal Feed-Spirulina finds application for use in livestock and pet food, especially for aquaculture purposes. Its rich protein content adds significantly to the animal feed’s nutritional value as well which supports the health and growth of the animals. As a feed additive, spirulina has proven to be beneficial to livestock and poultry by improving immunity, digestive health, and general well-being. 

Cosmetics-Spirulina expands to other industries including the cosmetics industry, as its anti-inflammatory and moisturizing properties have also been applied in skincare. Skincare products appreciate their natural antioxidants such as vitamins A and E. Thanks to its ability to enhance skin and reduce ruddiness, it quickly became cherished by both luxury and natural skincare brands.

Fish Feed-Spirulina is now part of fish feed in the aquaculture industry due to its role in stimulating growth and increasing fish color. The carotenoids present in spirulina enhance the color of ornamental fish, and their nutritional benefits allow for a wide range of fish to be incorporated, which is optimal for this market sector.

Global Usage and Versatile Applications

Spirulina’s range of nutrients has seen its use in over 40 countries, most of which are in health-promoting products.

Read the full article on our website to uncover all the emerging trends, commercial farming opportunities, and the bright future of this superfood!

Visit Now to Read More

[rakshasns]

Ascorbic Acid Market Analysis By Recent Trends By 2023

The Ascorbic Acid Market Trend was USD 1.77 billion in 2022 and is expected to Reach USD 2.71 billion by 2030 and grow at a CAGR of 5.5 % over the forecast period of 2023-2030. 

The Ascorbic Acid growth is estimated to be majorly driven by growing economies of Asia Pacific region. The growing demand of Ascorbic Acid from the wind energy, marine, and packaging end-use industries in China, India, Japan, and Australia is driving the growth of Ascorbic Acid in Asia Pacific region

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Ascorbic Acid Market Grows with Rising Demand for Health Supplements and Food Preservation

The global Ascorbic Acid Market is witnessing robust growth, driven by its wide-ranging applications in the food, pharmaceutical, and cosmetic industries. Ascorbic acid, commonly known as vitamin C, is valued for its antioxidant properties, making it a popular ingredient in dietary supplements and functional foods aimed at boosting immunity and combating oxidative stress. In the food and beverage sector, its role as a natural preservative and color stabilizer has fueled demand, particularly with the increasing consumer preference for clean-label and minimally processed products. The ongoing emphasis on health and wellness, along with rising awareness about vitamin C's benefits in preventing and managing chronic diseases, is significantly contributing to market expansion.

Regionally, North America and Europe remain dominant markets due to a strong focus on health supplements and fortified foods. Meanwhile, the Asia-Pacific region is experiencing rapid growth, supported by increasing disposable incomes, a growing middle-class population, and rising health consciousness. Technological advancements in ascorbic acid production, such as fermentation-based processes, are improving efficiency and sustainability, further propelling market growth. With expanding applications in personal care and pharmaceuticals, the ascorbic acid market is poised for continued growth, catering to the evolving demands of health-conscious consumers and innovative product developers worldwide.

Market Overview

By Form

Powder

Liquid

By Application

Food & Beverage

Pharmaceuticals & Healthcare

Feed

Cosmetics

Beauty and Personal Care

Animal Feed

The major factors driving the growth of the studied are growing demand of lightweight material from automotive industry and increasing construction activities in Asia-Pacific.

Availability of substitutes for Ascorbic Acid are likely to hinder the s growth.

Potential growth in wind energy is likely to create opportunities for the in the coming years.

Asia-Pacific region is expected to dominate the and is also likely to witness highest CAGR during the forecast period.

The key players covered in this report:

Merck KGaA

Koninklijke DSM NV

Shandong Luwei Pharmaceutical Co. Ltd.

Northeast Pharmaceutical Group Co. Ltd

BASF SE

Aland Nutraceuticals Group

CSPC Pharmaceutical Group Limited

Pharmavit

FUJIFILM Corporation

Botanic Healthcare

Bactolac Pharmaceutical Inc.

Foodchem International Corporation

Buy This Exclusive Report @ https://www.snsinsider.com/checkout/3969

Asia-Pacific Region to Dominate the

Asia-Pacific region is expected to dominate the industry. In the region, China is the largest economy, in terms of GDP. China is one of the fastest emerging economies and has become one of the biggest production houses in the world, today. The country’s manufacturing sector is one of the major contributors to the country’s economy.

China is the largest manufacturer of automobiles in the world. The country’s automotive sector has been shaping up for product evolution, with the country focusing on manufacturing products, in order to ensure fuel economy, and to minimize emissions (owing to the growing environmental concerns due to mounting pollution in the country).

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Akash Anand – Head of Business Development & Strategy

info@snsinsider.com

Phone: +1-415-230-0044 (US)

[industrynewsupdates]

Astaxanthin Market Forecast: Growth, Trends, and Opportunities

The global astaxanthin market was valued at USD 2.34 billion in 2023 and is projected to expand at a compound annual growth rate (CAGR) of 17.1% from 2024 to 2030. This growth is largely driven by the increasing demand for astaxanthin across various sectors, including aquaculture, animal feed, nutraceuticals, cosmetics, pharmaceuticals, and food and beverages.

Astaxanthin is a powerful antioxidant commonly used as a food ingredient in the aquaculture industry, especially for species such as prawns, salmon, trout, and ornamental fish. It enhances the coloration of these aquatic animals, which in turn increases their commercial value. Beyond its cosmetic effects, astaxanthin offers several health benefits for aquatic species. It helps improve stress tolerance, promotes better growth, boosts immune-related gene expressions, supports reproductive capacity, enhances survival rates, and increases disease resistance. Due to these benefits, major companies are intensifying their focus on product development and forming collaborative agreements to cater to the growing demand for astaxanthin in aquaculture.

The astaxanthin market is also characterized by significant innovation, with companies developing new formulations and sustainable production methods to meet the evolving market needs. A notable example of such innovation is Sirio Europe (SIRIO), which, in August 2023, announced plans to introduce two new softgel products targeted at the pharmaceutical sector during the CPHI Barcelona 2023 event. These new products represent a step toward diversifying the application of astaxanthin in different industries.

Additionally, the market is seeing considerable merger and acquisition (M&A) activity among leading companies. In January 2022, ENEOS Corporation made a strategic acquisition of Ecocert Inputs Attestation, a globally recognized certification organization. This move strengthens ENEOS' position in the astaxanthin market, particularly for its product Panaferd-AX. The merger underscores ENEOS' commitment to maintaining high-quality standards and meeting international certifications, which further supports the growth of the astaxanthin market.

Gather more insights about the market drivers, restrains and growth of the Astaxanthin Market 

Regional Insights:

North America Astaxanthin Market Trends

North America is currently the largest market for astaxanthin, accounting for 36.53% of the global market share in 2023. The region’s demand for astaxanthin is largely driven by the rising prevalence of nutrition-related and skin-related health issues. Moreover, North America is home to major players such as Cyanotech, Piveg, Inc., and Beijing Ginko Group (BGG), as well as synthetic astaxanthin producers like Cardax, Inc.. These companies are expected to drive continued market growth throughout the forecast period. The region also benefits from a large consumer base that is increasingly health-conscious, coupled with a growing adoption of nutraceuticals and a well-established cosmeceutical industry. These factors collectively fuel the increasing demand for astaxanthin products in North America.

Asia Pacific Astaxanthin Market Trends

Asia Pacific, on the other hand, is expected to experience the fastest growth in the astaxanthin market over the forecast period. This growth is supported by increasing production capacities, higher research and development (R&D) expenditures, and strong economic growth in the region. Countries in the Asia Pacific are becoming key manufacturing hubs for astaxanthin, with several companies ramping up production to meet regional demand.

India

In India, the growing prominence of natural ingredients is contributing to the rising popularity of astaxanthin. For example, BodyFirst Wellness Nutrition, an Indian nutraceutical company, launched its range of products both nationwide and internationally after a successful market test. The company has already established a solid presence in North India through partnerships with 15 distributors. Its official launch aims for broader reach, including collaboration with 100 more distributors across India and expanding its global presence through online platforms. The launch highlights the increasing adoption of traditional, natural ingredients, such as ashwagandha and astaxanthin, in India’s burgeoning nutraceutical market.

Browse through Grand View Research's Category Pharmaceuticals Industry Research Reports.

• The global celiac disease treatment market size was valued at USD 582.5 million in 2023 and is projected to grow at a CAGR of 11.8% from 2024 to 2030.

• The global food allergy treatment market size was estimated at USD 6.87 billion in 2024 and is projected to grow at a CAGR of 8.27% from 2025 to 2030.

Key Companies & Market Share Insights:

The astaxanthin market features several key players, including Algatech Ltd., Cyanotech Corporation, and ALGAMO. These companies are enhancing their market positions by expanding into new geographical regions to increase their market share. Additionally, they are focusing on securing market approvals for innovative products aimed at addressing various health conditions.

Emerging players in the market are adopting strategies such as collaborations with research institutes and academic organizations to innovate and bring new products to market. These collaborations are helping to drive forward both product development and the establishment of new contracts, positioning these companies for future growth. Furthermore, the agility of emerging market players allows them to adapt quickly to changing market demands and technological advancements, making them more flexible than their larger, established counterparts.

Key Astaxanthin Companies:

• Algatech Ltd

• MicroA

• Cyanotech Corporation

• Algalíf Iceland ehf

• Beijing Gingko Group (BGG)

• PIVEG, Inc.

• Fuji Chemical Industries Co., Ltd

• ENEOS Corporation

• Atacama Bio Natural Products S.A.

• E.I.D. – Parry (India) Limited (Alimtec S.A., Valensa International)

Order a free sample PDF of the Astaxanthin Market Intelligence Study, published by Grand View Research.

[marketanalysisdata]

Astaxanthin Market Share and Growth Information Analysis Report by 2030

The global astaxanthin market was valued at USD 2.34 billion in 2023, with a projected compound annual growth rate (CAGR) of 17.1% from 2024 to 2030. This growth is driven by rising demand across multiple sectors, including aquaculture, animal feed, nutraceuticals, cosmetics, pharmaceuticals, and food and beverages. Astaxanthin is particularly valued in aquaculture as a feed ingredient for prawns, salmon, trout, and ornamental fish to enhance their coloration, which increases their commercial appeal. Besides improving pigmentation, astaxanthin also contributes to enhanced stress tolerance, improved performance, immune support, reproductive health, increased survival rates, and disease resistance in aquatic animals. To meet this demand, major market players are focusing on product innovation and forming partnerships, especially in the aquaculture sector.

Organizations promoting awareness about astaxanthin’s applications further support market growth. The Natural Algae Astaxanthin Association (NAXA), for example, plays a significant role in advocating for natural astaxanthin, promoting its benefits across various industries, supporting research, and certifying products with the NAXA Verification Seal.

Gather more insights about the market drivers, restrains and growth of the Astaxanthin Market

To expand market reach, companies are leveraging strategies such as product launches and collaborations with leading firms in key industries. For example, in May 2022, Algalif partnered with Divi’s Nutraceuticals to launch AstaBeads, a high-concentration astaxanthin beadlet targeting sports nutrition and healthy aging applications. This collaboration is poised to boost market penetration of natural astaxanthin products. Furthermore, The Lubrizol Corporation introduced ASTAGILE microcapsules in October 2020 to promote cognitive health and agility for both young and elderly consumers.

In May 2022, Algalif and Divi’s Nutraceuticals collaborated on producing high-concentration natural astaxanthin beadlets. Based in Iceland, Algalif uses a renewable-energy-powered process to produce high-quality astaxanthin oleoresin from microalgae. Divi’s Nutraceuticals then applies its expertise in fat-soluble ingredients to transform this oleoresin into AstaBead beadlets, which contain a concentrated 5% astaxanthin. This partnership emphasizes both sustainability and premium product quality, showcasing a commitment to environmental stewardship and product excellence.

Application Segmentation Insights:

In 2023, the aquaculture and animal feed sector held the largest market share at 46.39%, primarily due to astaxanthin’s extensive use as a feed additive to enhance reddish pigmentation in species like salmon, trout, and shrimp, which is a key consumer preference. Astaxanthin oil also promotes better feed uptake, accelerating shrimp growth. The growing adoption of astaxanthin in the aquaculture sector to improve seafood quality supports this segment’s dominance in the market. Leading players are also launching new products with health benefits for animal feed. For instance, AstaReal introduced Novasta in July 2022, an astaxanthin-based ingredient for animal feed, expanding health-focused applications in animal nutrition.

The nutraceuticals segment is anticipated to experience the fastest CAGR during the forecast period, driven by increasing demand for natural astaxanthin in health supplements due to its superior antioxidant properties compared to other supplements. The rising need for nutritional products, alongside aging populations, nutrient deficiencies, and lifestyle-related health concerns, is boosting demand in this sector. Astaxanthin’s antioxidant benefits are linked to support against conditions like liver and oral cancers, cardiovascular diseases, and obesity. Thus, the growing prevalence of chronic and infectious diseases is expected to provide substantial growth opportunities for the nutraceuticals market.

Order a free sample PDF of the Astaxanthin Market Intelligence Study, published by Grand View Research.

[marketstudyreport]

Astaxanthin Market - Recent Industry Developments and Growth Strategies till 2030

The global astaxanthin market was valued at USD 2.34 billion in 2023, with a projected compound annual growth rate (CAGR) of 17.1% from 2024 to 2030. This growth is driven by rising demand across multiple sectors, including aquaculture, animal feed, nutraceuticals, cosmetics, pharmaceuticals, and food and beverages. Astaxanthin is particularly valued in aquaculture as a feed ingredient for prawns, salmon, trout, and ornamental fish to enhance their coloration, which increases their commercial appeal. Besides improving pigmentation, astaxanthin also contributes to enhanced stress tolerance, improved performance, immune support, reproductive health, increased survival rates, and disease resistance in aquatic animals. To meet this demand, major market players are focusing on product innovation and forming partnerships, especially in the aquaculture sector.

Organizations promoting awareness about astaxanthin’s applications further support market growth. The Natural Algae Astaxanthin Association (NAXA), for example, plays a significant role in advocating for natural astaxanthin, promoting its benefits across various industries, supporting research, and certifying products with the NAXA Verification Seal.

Gather more insights about the market drivers, restrains and growth of the Astaxanthin Market

To expand market reach, companies are leveraging strategies such as product launches and collaborations with leading firms in key industries. For example, in May 2022, Algalif partnered with Divi’s Nutraceuticals to launch AstaBeads, a high-concentration astaxanthin beadlet targeting sports nutrition and healthy aging applications. This collaboration is poised to boost market penetration of natural astaxanthin products. Furthermore, The Lubrizol Corporation introduced ASTAGILE microcapsules in October 2020 to promote cognitive health and agility for both young and elderly consumers.

In May 2022, Algalif and Divi’s Nutraceuticals collaborated on producing high-concentration natural astaxanthin beadlets. Based in Iceland, Algalif uses a renewable-energy-powered process to produce high-quality astaxanthin oleoresin from microalgae. Divi’s Nutraceuticals then applies its expertise in fat-soluble ingredients to transform this oleoresin into AstaBead beadlets, which contain a concentrated 5% astaxanthin. This partnership emphasizes both sustainability and premium product quality, showcasing a commitment to environmental stewardship and product excellence.

Application Segmentation Insights:

In 2023, the aquaculture and animal feed sector held the largest market share at 46.39%, primarily due to astaxanthin’s extensive use as a feed additive to enhance reddish pigmentation in species like salmon, trout, and shrimp, which is a key consumer preference. Astaxanthin oil also promotes better feed uptake, accelerating shrimp growth. The growing adoption of astaxanthin in the aquaculture sector to improve seafood quality supports this segment’s dominance in the market. Leading players are also launching new products with health benefits for animal feed. For instance, AstaReal introduced Novasta in July 2022, an astaxanthin-based ingredient for animal feed, expanding health-focused applications in animal nutrition.

The nutraceuticals segment is anticipated to experience the fastest CAGR during the forecast period, driven by increasing demand for natural astaxanthin in health supplements due to its superior antioxidant properties compared to other supplements. The rising need for nutritional products, alongside aging populations, nutrient deficiencies, and lifestyle-related health concerns, is boosting demand in this sector. Astaxanthin’s antioxidant benefits are linked to support against conditions like liver and oral cancers, cardiovascular diseases, and obesity. Thus, the growing prevalence of chronic and infectious diseases is expected to provide substantial growth opportunities for the nutraceuticals market.

Order a free sample PDF of the Astaxanthin Market Intelligence Study, published by Grand View Research.

[research2168]

Unveil the Rapid Growth of the Global Microalgae Market

Market Overview

The worldwide microalgae market is predicted to increase at a 6.8% CAGR from 2024 to 2031, reaching USD 5.2 billion by 2031, up from USD 3.1 billion in 2022. Asia Pacific is likely to lead the market throughout the forecast period. The growing popularity of natural plant-based goods in numerous industries, such as food, drinks, nutraceuticals, and cosmetics, is driving considerable expansion in the microalgae market. Consumers recognize the health advantages of microalgae-derived products, and developments in farming technology further drive market expansion. Additionally, increased interest in sustainable and environmentally friendly alternatives to traditional materials is propelling the use of microalgae in biofuel production and other industrial applications.

Market Trends

The incorporation of microalgae in aquaculture and animal feed is gaining popularity due to its nutritional value and sustainability benefits. Microalgae are a rich source of protein, vital amino acids, vitamins, and minerals, stimulating development and enhancing overall health in fish and animals. This trend is driven by the desire to lessen the environmental impact of current food production techniques. Aquaculture firms and manufacturers are rapidly adding microalgae-based components into their products to enhance feed quality, improve animal health, and fulfill consumer demand for sustainable animal products. This helps reduce reliance on wild-caught fish for feed, protecting marine habitats and addressing overfishing concerns.

Market Segmentation

Driven by its several uses and proven health advantages, the Spirulina segment holds the largest market share in the worldwide microalgae industry. Spirulina is well-known for its high protein content, vital amino acids, vitamins, minerals, and antioxidants. Its versatility makes it useful in many different fields, including food and drink, nutraceuticals, and cosmetics. Spirulina's nutritious and superfood reputation allows it to dominate the market, with increasing customer awareness further strengthening its position. Moreover, Spirulina's ease of cultivation and relatively low cost compared to other microalgae species bolster its market dominance.

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[harshnews]

Oat Bran Market Size, Share, Trends, Growth and Competitive Analysis

"Oat Bran Market – Industry Trends and Forecast to 2029

Global Oat Bran Market, By Product Type (Organic Oat Bran and Normal Oat Bran), Grind (Fine Oat Bran, Coarse Oat Bran, and Steel-Cut Oat Bran), Application (Food Industry, Bakery and Confectionaries, Animal Feed, Healthcare, and Personal Use), Distribution Channel (Online Sales, Hypermarkets and Supermarkets, Convenience Store, Food Specialty Store, and Others)– Industry Trends and Forecast to 2031.

Access Full 350 Pages PDF Report @

**Segments**

- **Type:** The oat bran market can be segmented based on types such as conventional oat bran and organic oat bran. Organic oat bran is witnessing a surge in demand due to the growing consumer preference for organic and healthy food options.

- **Distribution Channel:** Distribution channels for oat bran include supermarkets/hypermarkets, online retail, health stores, and others. The online retail segment is expected to show significant growth as more consumers are opting for convenient ways to purchase health foods.

- **Application:** Oat bran finds applications in various industries such as food and beverages, dietary supplements, animal feed, and others. The food and beverage segment dominates the market due to the increasing demand for healthy and nutritious products.

**Market Players**

- **Helsinki Mills Ltd:** Helsinki Mills Ltd is a key player in the oat bran market, offering organic oat bran products known for their high quality and health benefits.

- **The Quaker Oats Company:** The Quaker Oats Company is a well-known player in the oat bran market, offering a wide range of oat bran products that cater to the growing health-conscious consumer base.

- **Richardson International:** Richardson International is a prominent player in the oat bran market, known for its innovative oat bran products that meet the diverse needs of consumers.

- **Blue Lake Milling Pty Ltd:** Blue Lake Milling Pty Ltd is a leading player in the oat bran market, offering a range of oat bran products that are rich in nutrients and health benefits.

- **Grain Millers, Inc.:** Grain Millers, Inc. is a key player in the oat bran market, known for its sustainable and environmentally friendly oat bran products that resonate well with the eco-conscious consumer base.

The oat bran market is witnessing significant growth due to increasing consumer awareness about the health benefits of oat bran, the rise in demand for organic and natural food products, and the growing trend of healthy eating habits. The market players mentioned above are actively involved in product innovation, strategicThe oat bran market is experiencing strong growth driven by various factors such as the increasing consumer awareness about the health benefits of oat bran, the rising demand for organic and natural food products, and the growing trend towards healthy eating habits. Oat bran is considered a superfood due to its high fiber content, which can help with digestion, weight management, and heart health. Additionally, oat bran is rich in vitamins, minerals, and antioxidants, further enhancing its nutritional profile and making it a popular choice among health-conscious consumers.

The segmentation of the oat bran market based on type is an important factor in catering to the diverse preferences of consumers. The distinction between conventional oat bran and organic oat bran allows consumers to choose products that align with their values and dietary requirements. Organic oat bran, in particular, is experiencing a surge in demand as consumers increasingly prioritize organic and healthy food options. The preference for organic products is often driven by concerns about pesticides, genetically modified organisms, and overall environmental sustainability.

In terms of distribution channels, supermarkets/hypermarkets, online retail, health stores, and others play a crucial role in reaching consumers and driving sales in the oat bran market. The online retail segment is expected to witness substantial growth as consumers seek convenient ways to purchase health foods, especially amid the rise of e-commerce and digital platforms. The accessibility and convenience offered by online retail channels make it easier for consumers to explore a wide range of oat bran products and make informed purchasing decisions.

The application of oat bran across various industries, including food and beverages, dietary supplements, and animal feed, highlights the versatility and potential of this ingredient. The food and beverage segment, in particular, dominates the market due to the increasing demand for healthy and nutritious products. Oat bran can be incorporated into a variety of food products such as cereals, bread, bars, and beverages, adding nutritional value and enhancing the overall health appeal of these items.

Key market players such as Helsinki Mills Ltd, The Quaker Oats Company, Richardson International, Blue**Segments**

- **Type:** The oat bran market can be segmented based on types such as conventional oat bran and organic oat bran. Organic oat bran is witnessing a surge in demand due to the growing consumer preference for organic and healthy food options.

- **Distribution Channel:** Distribution channels for oat bran include supermarkets/hypermarkets, online retail, health stores, and others. The online retail segment is expected to show significant growth as more consumers are opting for convenient ways to purchase health foods.

- **Application:** Oat bran finds applications in various industries such as food and beverages, dietary supplements, animal feed, and others. The food and beverage segment dominates the market due to the increasing demand for healthy and nutritious products.

**Market Players**

- **Helsinki Mills Ltd:** Helsinki Mills Ltd is a key player in the oat bran market, offering organic oat bran products known for their high quality and health benefits.

- **The Quaker Oats Company:** The Quaker Oats Company is a well-known player in the oat bran market, offering a wide range of oat bran products that cater to the growing health-conscious consumer base.

- **Richardson International:** Richardson International is a prominent player in the oat bran market, known for its innovative oat bran products that meet the diverse needs of consumers.

- **Blue Lake Milling Pty Ltd:** Blue Lake Milling Pty Ltd is a leading player in the oat bran market, offering a range of oat bran products that are rich in nutrients and health benefits.

Table of Content:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Global Oat Bran Market Landscape

Part 04: Global Oat Bran Market Sizing

Part 05: Global Oat Bran Market Segmentation by Product

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

Oat Bran Key Benefits over Global Competitors:

The report provides a qualitative and quantitative analysis of the Oat Bran Market trends, forecasts, and market size to determine new opportunities.

Porter’s Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make strategic business decisions and determine the level of competition in the industry.

Top impacting factors & major investment pockets are highlighted in the research.

The major countries in each region are analyzed and their revenue contribution is mentioned.

The market player positioning segment provides an understanding of the current position of the market players active in the Personal Care Ingredients

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The Astaxanthin Market is projected to grow from USD 274.7 million in 2024 to an estimated USD 571.93 million by 2032, with a compound annual growth rate (CAGR) of 9.6% from 2024 to 2032.Astaxanthin, a powerful antioxidant derived from microalgae, yeast, shrimp, salmon, and other marine sources, has gained significant traction in the global market due to its health benefits and diverse applications. Known for its vibrant red pigment and exceptional antioxidant properties, astaxanthin is increasingly utilized in dietary supplements, cosmetics, aquaculture, and pharmaceuticals. The global astaxanthin market is experiencing substantial growth, driven by rising consumer awareness about wellness, the expansion of the nutraceuticals sector, and the ongoing search for sustainable, natural solutions.

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Market Overview and Growth Drivers

The astaxanthin market was valued at over USD 800 million in 2023 and is projected to grow at a compound annual growth rate (CAGR) of more than 6% from 2024 to 2030. Several factors contribute to this robust growth trajectory:

Health and Wellness Trends Increasing consumer awareness of the health benefits of antioxidants has been a significant market driver. Astaxanthin is renowned for its ability to reduce oxidative stress, improve skin health, enhance immune function, and support cardiovascular health. These benefits have propelled its demand in the nutraceutical and functional food sectors.

Rising Popularity in Cosmetics The cosmetic industry has embraced astaxanthin due to its anti-aging and skin-protective properties. It is widely used in skincare products to reduce wrinkles, improve skin elasticity, and protect against UV damage. With the growing demand for natural and organic cosmetics, astaxanthin’s market share in this segment is expanding.

Aquaculture and Animal Feed Applications Astaxanthin is a vital feed additive in aquaculture, particularly in salmon farming, to enhance pigmentation and improve the nutritional quality of fish. As global aquaculture production increases, the demand for astaxanthin in this sector is also rising.

Pharmaceutical Applications Emerging research into the therapeutic potential of astaxanthin for managing conditions like inflammation, eye disorders, and neurodegenerative diseases has spurred interest in its use in pharmaceuticals.

Challenges and Opportunities

Despite its promising growth, the astaxanthin market faces challenges such as high production costs and limited consumer awareness in certain regions. Natural astaxanthin production, while environmentally friendly, involves complex and expensive cultivation and extraction processes. Synthetic alternatives, though cheaper, are often viewed as less desirable by health-conscious consumers.

The development of cost-effective, sustainable production technologies presents significant opportunities for market players. Advances in microalgae farming, including the use of photobioreactors and genetic engineering, are expected to reduce production costs and improve yield. Additionally, increasing investment in research and development to explore new applications of astaxanthin could unlock further market potential.

Future Outlook

The future of the astaxanthin market looks bright, driven by a growing emphasis on preventive healthcare, sustainable aquaculture practices, and natural beauty products. As consumers increasingly prioritize wellness and eco-friendly solutions, astaxanthin is poised to become a key player in the global health and wellness ecosystem.

Key Player Analysis:

Algatech Ltd

MicroA

Cyanotech Corporation

Algalíf Iceland ehf

Beijing Gingko Group (BGG)

PIVEG, Inc.

Fuji Chemical Industries Co., Ltd

ENEOS Corporation

Atacama Bio Natural Products S.A.

E.I.D. – Parry (India) Limited (Alimtec S.A., Valensa International)

Segmentation:

Based on Product Type:

Natural Astaxanthin

Synthetic Astaxanthin

Based on Technology:

Algae-Based Production

Chemical Synthesis

Based on End-User:

Food & Beverages

Dietary Supplements

Cosmetics

Pharmaceuticals

Based on Region:

North America

United States

Canada

Mexico

Europe

Germany

France

United Kingdom

Italy

Spain

Asia Pacific

China

Japan

India

South Korea

Australia

Latin America

Brazil

Argentina

Chile

Mexico

Middle East & Africa

United Arab Emirates

Saudi Arabia

South Africa

Egypt

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Contact:

Credence Research

Please contact us at +91 6232 49 3207

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Website: www.credenceresearch.com

[ashwetu]

Meticulous Research® Unveils Latest Insights on Global Plant Extracts Market, Projected to Reach $63.26 Billion by 2031

Growing Demand for Natural Products and Herbal Supplements Fuels Market Growth

Meticulous Research®, a leading provider of global market intelligence, has released a new comprehensive report titled, "Plant Extracts Market Size, Share, Forecast, & Trends Analysis by Product (Essential Oils, Oleoresins, Flavonoids, Carotenoids), Form (Liquid), Source (Herbs & Spices, Fruits & Vegetables), Application (Food & Beverages, Cosmetics) - Global Forecast to 2031." This report provides an in-depth analysis of the plant extracts market, which is forecasted to grow at a Compound Annual Growth Rate (CAGR) of 8.7% from 2024 to 2031, reaching a market size of $63.26 billion by 2031.

Market Drivers and Opportunities

The global plant extracts market is witnessing significant growth, driven by increased consumer awareness of the benefits of natural products, heightened demand for natural colors and flavors, and a surge in the popularity of herbal supplements. Consumers are increasingly seeking clean-label and health-conscious products, which is fueling the demand for plant-based ingredients across various industries.

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However, market growth may be moderated by challenges such as the availability of lower-cost substitutes and fluctuating raw material prices. Nonetheless, the expanding demand for cosmetics and the rising use of oleoresins in animal feed present substantial opportunities for industry participants. The market is also experiencing two key trends: the increasing prevalence of clean-label products and a growing focus on health and wellness.

Market Segmentation

The plant extracts market is segmented into several categories:

By Product Type: Key product segments include essential oils, oleoresins, flavonoids, alkaloids, carotenoids, and others. In 2024, the essential oils segment is expected to account for over 44.9% of the market. Essential oils are gaining prominence due to their wide use in industries such as food & beverages, cosmetics, and personal care, as well as their recognized health benefits, including antifungal, antibacterial, and wound-healing properties.

By Form: The market is divided into liquid and dry plant extracts. The liquid plant extracts segment is forecasted to lead the market in 2024, thanks to its versatility and ease of incorporation into various products. Liquid extracts are especially favored in cosmetics, personal care, food, and beverage industries for their ability to enhance product homogeneity and simplify dosing.

Check complete table of contents with list of table and figures: https://www.meticulousresearch.com/product/plant-extracts-market-5988

By Source: The market is categorized by source into herbs & spices, fruits & vegetables, and flowers. Herbs & spices are expected to dominate with over 53.2% of the market in 2024, driven by their increasing use in Ayurveda, cosmetics, personal care, and the food & beverage industry. The therapeutic properties of herbs & spices, such as antioxidant and anti-inflammatory effects, are also contributing to their growing popularity.

By Application: Key application areas for plant extracts include food & beverages, cosmetics & personal care, pharmaceuticals & nutraceuticals, animal feed, and others. The food & beverages segment is expected to capture 44.9% of the market in 2024, driven by the growing demand for natural ingredients, such as plant-based antioxidants and flavoring agents, that extend shelf life and enhance product quality.

Geographic Insights

The report provides a detailed analysis of key geographical regions, including North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, the Asia-Pacific region is projected to account for over 35.7% of the global market, with an estimated value of $12.62 billion. The region's growth is supported by rising disposable incomes, changing consumer lifestyles, increased demand for processed foods, and a growing preference for herbal supplements. Additionally, the abundant supply of raw materials and a robust local food and beverage production industry are further boosting market growth in the region.

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Key Market Players

The global plant extracts market is moderately competitive, with a mix of large multinational companies and smaller regional players. Some of the prominent companies in the market include:

Arjuna Natural Extracts Ltd. (India)

Döhler GmbH (Germany)

Givaudan SA (Switzerland)

International Flavors & Fragrances Inc (U.S.)

Synthite Industries Ltd (India)

Sensient Technologies Corporation (U.S.)

Symrise AG (Germany)

Synergy Flavors Inc. (U.S.)

doTERRA International, LLC (U.S.)

ROBERTET SA (France)

These key players are focused on strategic initiatives such as product development, mergers, and acquisitions to strengthen their market position and cater to the growing demand for natural plant-based ingredients. Quick Buy : https://www.meticulousresearch.com/Checkout/14823546

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[tbrc34]

"The Rising Demand for Tea Polyphenols: Global Market Dynamics 2024-2033"

Tea Polyphenols Market : Tea polyphenols, the natural compounds found in tea leaves, are celebrated for their antioxidant, anti-inflammatory, and anti-aging properties. Whether in green, black, or oolong tea, these bioactive molecules are driving the global wellness trend, promoting heart health, boosting metabolism, and even supporting immune function. 🌿✨ With growing awareness of natural health boosters, tea polyphenols are at the forefront of the wellness revolution — keeping us energized, balanced, and youthful. 🍃

Download PDF Sample Report@https://www.globalinsightservices.com/request-sample/GIS24515/?utm_source=SnehaPatil-Article

Savor the benefits of nature’s antioxidant-rich superstars and sip your way to better health!

Relevant Link : https://linkewire.com/2024/09/13/innovation-in-animal-nutrition-feed-organic-trace-minerals-market-forecast-2024-2033/

#TeaPolyphenols #AntioxidantPower #NaturalWellness #GreenTeaBenefits #HeartHealthBoost #AntiAgingSecrets #WellnessRevolution #TeaTimeMagic #HealthyLiving #BioactiveCompounds #MetabolismBoost #NatureInspired #ImmuneSupport #SipToHealth #TeaLoversUnite #CleanAndGreen

[creativeera]

Algae Market Is In Trends By Increasing Demand For Nutraceuticals And Cosmeceuticals

The algae market encompasses various algae derived products that find wide applications in industries such as food and beverage, nutraceuticals, cosmetics, animal & pet feed, and biofuel. Algae is a renewable source of proteins, lipids, vitamins, and minerals and are being increasingly utilized as sustainable and eco-friendly alternatives to conventional ingredients in various products. Some popular types of commercial algae include spirulina, chlorella, and dunaliella salina. They are a rich source of nutrients like proteins, vitamins, iron, and antioxidants. Nutraceuticals containing algae helps address various health concerns like heart diseases, arthritis, inflammation and are promoted for their anti-aging properties. Algae are also being employed as natural colors, texturizers and functional ingredients in cosmeceuticals owing to their abundance in essential fatty acids and anti-oxidants.

The Global Algae Market is estimated to be valued at US$ 6.83 Billion in 2024 and is expected to exhibit a CAGR of 6.8% over the forecast period 2024-2030. Key Takeaways Key players operating in the algae market are Cyanotech Corporation, Cargill, DuPont, Kerry, Fuqing King Dnarmsa Spirulina Co., Ltd, Algatechnologies, and AstaReal AB. Over the recent past, there has been a substantial increase in demand for products containing algae extracts owing to rising health consciousness and preference for plant-based and naturally derived ingredients. This has further prompted several new players to foray into the algae production and downstream processing market. There has also been growing geographic expansion of major players with a focus on emerging markets of Asia Pacific, Middle East, and South America. Regional facilities help companies address specific demands and stay close to raw material supply. For instance, Cyanotech established production facilities in Malaysia and Nanjing to serve the growing Asian markets better. Market key trends One of the major trends witnessed in the global algae market is the rising focus on developing algae-based foods and natural food colors. Proteins from algae like spirulina and chlorella are being widely added to food products like snack bars, cereals, spreads, dairy alternatives due to their high nutrition value. Algae Market Demand helps producers promote the nutritional content of their foods. Besides, natural pigments from algae are revolutionizing the food color industry. Algae-derived blue and green food colorants are increasingly preferred by manufacturers and consumers alike due to absence of synthetic ingredients. Another significant trend is the growing adoption of algae cultivation technologies. Companies have scaled up production capacities through the use of closed photobioreactors, open ponds and raceway ponds tailored for mass cultivation of select algae strains. This is positively impacting availability and commercialization of algae-based products.

Porter’s Analysis Threat of new entrants: Minimal capital requirements and lack of brand loyalty or switching costs make it easy for new companies to enter the market. Bargaining power of buyers: The Algae Market Companies presence of many well-established buyers in food, feed and bioplastics industries allows them to negotiate lower prices from suppliers. Bargaining power of suppliers: A few large companies control the supply of algal biomass and products, giving them strong influence over prices in the value chain. Threat of new substitutes: Alternative sources of omega-3s, proteins and plant-based ingredients pose a threat, though algae offer advantages in sustainability and nutrition. Competitive rivalry: Leading producers compete aggressively on production efficiency, product differentiation and innovative applications to gain market share. Geographical regions of concentration: North America accounts for the largest share of the global algae market value currently, driven by strong demand and a focus on R&D in the US and Canada. Fastest growing region: The Asia Pacific region is expected to experience the fastest market growth during the forecast period, as major producers in China, Japan and other countries ramp up output to meet rising local demand for health foods and specialty ingredients.

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