#달고나를 1 분간 식혀주세요.
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Easy to Learn Korean 1682 – Traditional sugar cookie (part two).
#4 분 정도 걸리면 젓가락으로 빨리 설탕을 섞어요.#add a pinch of baking soda.#After the sugar is melted#For 4 minutes or so#Ladle#Let the cookie cool for one minute.#Mix sugar inside of a ladle using low heat.#Now quickly pour the cookie mix onto a plate.#Press down on the cookie and then press a cookie cutter into the center.#quickly mix the sugar using a chopstick.#국자#달고나를 1 분간 식혀주세요.#달고나를 누르고 쿠키 커터로 가운데로 눌러줘요.#설탕이 녹은 후에는 식소다를 아주 조금 넣으세오.#약한 불에서 국자에 있는 설탕을 섞어요.#이제 빠르게 판에 쿠키 믹스를 부어요.#Chad Meyer#Moon-Jung Kim#ETLK#EasyKorean#Korean langauge#AnIllustratedGuidetoKorean
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