lw 43.8kg || cw: 57. 5 || gw1: 58 🔓 || gw2: 55 🔒|| ugw: 42 🔒|| height: 160cm ||
Don't wanna be here? Send us removal request.
Text
i know it’s over and it never really began but in my heart it was so real
4K notes
·
View notes
Text
How are y'all doing? November makes me wanna cry
3 notes
·
View notes
Text
I hate everything
Don't get me wrong, life's been going fine, but I'm still not satisfied with myself. The weight's not going down, my hair looks like a birds nest, I don't work out enough, I don't study enough.
The new semester of university has started last week and I'm already lost and tired.
0 notes
Text
11K notes
·
View notes
Text
Reblog to give the person you reblogged it from the energy to do one (1) chore or maybe many
149K notes
·
View notes
Text
I'm so excited for university to start again next week, won't be having a lot of time to eat ~~
0 notes
Text
🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️
🕯️🕯️🕯️lose 10lbs by october🕯️🕯️🕯️
🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️🕯️
30 notes
·
View notes
Text
Am I depressed or is it just PMS?
We will know in about a week and till then I'm trying not to break up with my bf or kms
Life's fun!
0 notes
Text
1M notes
·
View notes
Text
Why am I dizzy when fasting for barely 20hr ._.
Wouldn't be too bad, but I prefer not to tumble around while working
0 notes
Text
EVERYONE DRINK WATER RIGHT NOW AND REBLOG TO KEEP THE HYDRATION GANG CHAIN GOING
97K notes
·
View notes
Text
if you ever think about getting fastfood
here are some things ive seen as a McDonalds employee:)
-people not washing hands while entering the kitchen
-literally NOBODY wears gloves, just for raw meat and sometimes for making salads
-ive seen a guy pick his nose and then continue making burgers
-the drinks are in rusty barrels and served through a tube that used to be clear. used to be.
-the desserts/filled pockets are made in the fryer and so are the wings
-once my coworker added wrong sauce on the bun, so she wiped it off with a rag we use for cleaning the kitchen
-the food has some amount of time when it needs to be processed, right? thats why we put timing stickers on them. you know what happens with the food when it expires the time limit? yes, we print out a new sticker so the boss isnt mad :D
-same with meat, the meat is more serious tho, so the heating machine starts beeping when the meat "expires". i guess you already know where this is headed.. yes, we just reset it and the food is used for the next HOURS
-the fries are OILY even when theyre still FROZEN. like ive been refilling the frozen fries and then i had to wash my hands cause they were OILY-
-when the meat is done grilling, its DRIPPING with oil and put in plastic boxes in a heater. the buns are literally just laying in a flood of oil
-ive seen my coworker biting her nails while working in the kitchen. few secs before making another burger
-ive never seen the fryer oil get changed
-sometimes when the boss isnt looking, ppl pick up food that has fell on the ground and still put it in the burger
-even the kitchen floor os oily. like so oily you basically cant wallk on it, youre just sliding
so now i hope youll think twice before getting a bigmac and eating all those calories+germs from ppls musty hands💗
3K notes
·
View notes
Text
Everytime you feel like your about to binge,
Remember how happy you felt when you saw the number on the scale drop.
7K notes
·
View notes
Text
(affirming)
i deserve to be pretty!
my pretty face deserves to have a fitting body!
restriction is self care!
i love my self enough to lose the weight!
i am worthy of being skinny!
1K notes
·
View notes
Text
Just a friendly reminder that NO means NO
Whether it’s about talking to somebody, sleeping with somebody, or literally any other activity. You don’t need a reason to say NO. You don’t have to justify yourself.
Stay safe ✨
1 note
·
View note
Text
Been fasting for 22h and i want to reach 24, but i want to eattt
On the other hand, feeling kinda ✨dizzy✨
0 notes