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My calendar is literally full to the brim until the New Year at least, and I keep staring at Christmas Eve very longingly as it is a full day I’ve allotted to spend solely in the kitchen, cooking and prepping for Christmas Day 😌🎄
#I am doing a Christmas chicken that has a ham style glaze (no ham since MIL is halal)#and slow roasted lamb#and a sort of middle eastern inspired rice salad#would like to do dauphinoise potatoes too but they do not align with my oven schedule#dear Santa for Christmas I would like a double oven thank you#oh and a salad I’m thinking with fruit perhaps mandarin or apple#then I am hoping I will be able to make a flourless chocolate cake with whipped cream and also hoping to make sugared fruits#which will look like heaven on top but also throughout the table
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Long walks in the woods, going barefoot day and night, a lamp in the evening, a warm room, and the moon, whenever it suits her, and the stars when they are out, and otherwise just sitting and listening to the rain or to the storm as though it were God himself.
Rainer Maria Rilke, in a letter to Lou Salomé written c. December 1912
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Darlings I started an account on cosmos if you are on there. Just want to see how it compares with Pinterest… so far using it to curate my curations, like the best of the best from all platforms 🤍
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reblog this and tag with a food you no longer have access to (closed restaurant, state you moved away from, ex’s mom’s cooking, etc) that will haunt you until your dying day, mine are the spicy chicken sandwich on the employee menu at the fine dining restaurant I was a prep cook at, and the onion bagel from the kosher place down the street from my house when I lived in the city
#the gyros and chips from near a place I used to live were just INSANE#i try every single kebab shop whether Lebanese Greek whatever nothing has ever even come close like not even a little#also the burgers at my hometown fish and chip shop from about 5 owners ago also can never find a burger like that since
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oh yes i know of him. not in the sense that i am familiar with his work but i have seen my mutuals make insane and nonsensical comments about him. so
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