smilesparks
smilesparks
Smile Sparks
453 posts
If I laughed, smiled or felt in awe. It gets posted here. ♥ [Side-blog].
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smilesparks · 18 hours ago
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smilesparks · 18 hours ago
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(repeated like a mantra while rubbing my temples) i will stay silly and not allow the world to make me bitter and cruel. i will stay silly and not allow the world to make me bitter and cruel. i wi
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smilesparks · 1 day ago
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José Carioca from Disney’s The Three Caballeros 🦜🦆🐓
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smilesparks · 1 day ago
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Kurt Hummel + solos and almost solos (Blaine)
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smilesparks · 2 days ago
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my brain at 3am
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smilesparks · 2 days ago
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smilesparks · 3 days ago
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Western Publishing Co, 1972
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smilesparks · 4 days ago
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smilesparks · 7 days ago
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smilesparks · 7 days ago
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Welcome to Build-a-Frog!
Click here to enter
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smilesparks · 8 days ago
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This screenshot from a gardening Facebook group has been on my phone for several years and I'm not sure I'm ever going to be able to delete it. Apparently it comes from a British gardening book from the 80s. I know we all joke that the English are afraid of flavor, but I assure you, you are not prepared for this.
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GARLIC
Until quite recently, scientists smiled at all the wonderful medicinal powers claimed for garlic, but recent research has shown that there is some truth in a few of the old wives' tales. Garlic, of course, has an important role in Continental but not in British cookery — it really isn't worth growing unless you are a fan.
Any well-drained spot will do. Buy a head of garlic from the greengrocer or supermarket and split it up into individual cloves. Plant them 2 in. deep and 6 in. apart in March. Apart from watering in dry weather there is nothing else to do until the foliage turns yellow in July or August. Lift the bulbs and allow to dry under cover, then store in a cool, frost-free place.
If you are a beginner with garlic, you must use it very sparingly or you will be put off for ever. Rub a wooden salad bowl with a clove before adding the ingredients. Rub the skin of poultry before roasting and then you can try dropping a whole unskinned clove into a casserole or stew, removing it before serving. If by then you have lost a little of your garlic fear, you can try using crushed (not chopped) garlic in meat etc. as the Continentals do.
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smilesparks · 9 days ago
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When you are a classical musician and the public asks you to play Queen …
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smilesparks · 10 days ago
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Carol Channing being a thorough Jazz Baby in "Thoroughly Modern Millie". From Groovy Pics.
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smilesparks · 10 days ago
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Me entering any museum: man I’m so excited to learn all the things
Also me: GIFT SHOP GIFT SHOP GIFT SHOP
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smilesparks · 11 days ago
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Clarinetist Doreen Ketchens playing for her grandson.
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smilesparks · 12 days ago
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[Wishing only wounds the heart]
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smilesparks · 12 days ago
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do u think Tinkerbell ever just fuckin bit people? she's tiny, angry, and easily mistaken for an insect, surely she gave into that tempation
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