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Some of my works are mentioned in the talk by my PI
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This is my submission for 3MT thesis talk for UGA graduate school on the topic: Eliminating negative flavor volatiles for breeding tastier tomatoes
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3MT thesis talk: How to make tomatoes tastier?
This is my three minute thesis talk about my research
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Identification of novel loci underlying fruit weight in tomatoes: Manoj Sapkota
This is lightening talk presented for PBGG Virtual Poster competition. Here I am talking about my research on identification of novel loci associated with fruit weight in tomatoes.
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How tomatoes got bland and tastier ones are on their way: Manoj Sapkota PBGG Seminar
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