Mechanical Engineer in the automotive industry, mommy of three cats.I love classical concerts, museums, art exhibits, nature and plants. I play simulation games and I have a separate game account @pinknosegame.Here is my electronic life record booklet about food, travelling and life. Mainly use English and German. My camera: Nikon Z6II + 35mm F1.8
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My grandma usually makes dumplings with Spanish mackerel filling to celebrate the Chinese New Year, which are considered the highest standard of dumplings. 🥰👵🥟❤️
Happy New Year!
I hope that next year I can be the one who lights up the night sky for others with countless fireworks on New Year’s Eve.
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Here are 30 random pictures of Eurasian Red Squirrels/ekorrar from my portfolio to celebrate the fact that yet another one of my squirrel photos has been featured on the Tumblr Radar. Thank you!
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赶上中午用餐高峰期去的，店里和前后院坐满了人，生意看起来非常好。我点了全家福馄饨、海胆哈饼还有鱼皮，点完问点餐小哥女生自己一个人能不能吃完，小哥很幽默，说大力水手吃菠菜越吃越有劲儿！厨房是开放式的，能看到后厨阿姨们现包馄饨现下锅煮，虽然游客络绎不绝，但出餐速度很快。上餐排队叫号，赶上店里顾客多的时候还是自己听着点儿喊号吧，免得服务员院前院后来回跑。
全家福馄饨。忘记数了应该有12个，我吃不出来都有什么馅儿的但馅儿肯定货真价实。很好吃。海胆哈饼。上餐时服务员会问你要不要帮你切开，切开以后可以看到饼里的海胆，给的十分足，吃起来还有韭菜提鲜。虽然18块钱有点小贵，但还是很推荐的，算是店里的特色吧。鱼皮跟外边买的几块钱袋装的剁椒鱼皮一个味儿没必要买。
总之这顿饭吃得很开心！我饭量比较大，点这些一个人吃够了。
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