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salt and pepper squid 

they are in love

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has anyone noticed lately how black friday deals or any type of "sale" deals aren't actually deals. like i had something on my amazon wishlist that was $19.99 before, and now it's saying it WAS $49.99 but is on sale for $19.99 for a "black Friday deal." as if it wasn't just $19.99 two weeks ago at regular price. like these damn websites atp are straight up lying and trying to trick people into thinking something is on sale/is a good deal when it's not. and this isn't exclusive to that one item or even just amazon. i've been seeing it everywhere. the fuck

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French trans woman Marie-Pierre Pruvot, known by her stage name Bambi

Female Mimics magazine 1965

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Fun fact: in the 80′s the Dutch Unemployed Union held ‘fridge raids’ to protest against poverty. 

They’d find out when a politician of big boss who upheld poverty and starvation wages was speaking at some public even, then they’d carefully break into his house with a LOT of people and they would eat EVERY piece of food in his house and leave the empty dished behind without taking anything else. 

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Corvid Christmas tree. Simple, but beautiful.

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I found god in a hopeless place

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there is a class of “favorite character” that is completely unrelated to characters you Like the most but rather it’s the character you say What Is Their Fucking Problem about the most. like you might like them or you might not like them but you need to know what their fucking problem is, desperately. this too is a kind of love

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Hey I saw you from across the bar but my girlfriend didn't. Are you some manner of spirit

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it's so weird to me that everyone on this website is a human person outside of their weird internet niche so rb this with a random bit of your lore

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I made a bunch of dried citrus garland and ornaments this year, and if you’re looking for low-budget high-impact gift ideas for the holiday season, I cannot recommend this enough. I have had nearly all of my aunts reach out to ask me for these already.

All you do is take oranges (and grapefruit, in my case, but you could use any citrus fruit, lemon and limes included. You could also do slices of apple or other fruits, but they don’t dry as pretty) and cut them into slim, even slices. Blot the slices as dry as you can get them with paper towel, then lay them flat on drying racks, if you have them, or cookie sheets if you don’t. The cookie sheets will take longer, but will probably produce flatter slices at the end. If you want to, you can take cloves and push them into the slices before you dry them; the oranges should contract around them and hold them in place.

Put these into the oven at 200-220 degrees F (93 C), and bake for at least 4 hours. Check them hourly; it may take up to 7 hours, depending on the thickness of your slices and oven air circulation. Take them out when they no longer feel wet or sticky to the touch. 

A 5 lb bag of navel oranges was enough to garland most of this tree. All you need for that is a thick needle and some string (DMC embroidery floss works well, and is less than a dollar a skein at walmart and other chain stores). You just tie off the first orange, and then use the needle to go in and out each slice near the edges. If you’re making ornaments, check your local dollar store for bits of ribbon, jingle bells, beads or whatever else seems good to you. A hot glue gun is helpful but not necessary; all the ornaments here are just tied together. 

I have plenty of herbs drying in my cupboard, so I also used some sprigs of rosemary and lavender, plus cinnamon sticks, cloves, and allspice. Rosemary is easy to find as live plants in the grocery section, and you can trim some off without killing the plant (and then you have i n f i n i t e  r o s e m a r y). Get creative!

These smell fantastic, and should last multiple seasons if they’re dried allll the way and stored in airtight containers. (I chucked some of the odd bits into my mulling spices, which is lovely.) They’re a very old method of decorating and look beautiful even when they’re not perfect. If you’ve made these before, I’d love to see what you made!

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Jarlaxle sure spends a lot of time in taverns drinking wine in the Sellswords trilogy

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PSA: tomatoes are not spicy. Tomatoes and tomato products should not be spicy. Pizza sauce isn’t inherently spicy. Tomato-based pasta sauce is not spicy. Ketchup is NOT spicy.

If tomatoes are spicy, you have an allergy to tomatoes.

This announcement brought to you by my almost 29-year-old husband learning for the first time in his 2.8 decades of putting food products into his mouth that spaghetti and saucy pizza aren’t spicy foods

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Amazing how I’m a grown adult and I still cannot shake the exact same childhood feeling of thinking im going to “get in trouble”